3890 mushrooms wine olive oil Recipes

mushrooms, chopped , your favourite kind, olive oil, butter, salt, pepper, dried thyme, dried parsley, chicken stock , homemade if possible, arborio rice, onion, finely chopped, garlic clove, crushed, butter, olive oil, dried mushrooms, powder, white wine, parmesan cheese, grated, butter, salt, pepper

mushroom (assorted ), dried mushroom, asparagus, trimmed, olive oil, olive oil, garlic clove, minced, onion, finely chopped, arborio rice, dry white wine, unsalted butter, parmesan cheese (grated , use the best you can buy)

olive oil, button mushrooms, mushrooms, mixed , such as swiss brown and shiitake, larger ones halved, chicken, cooked, warm, shredded, mixed salad greens, lime juice, soy sauce, olive oil, sweet chili sauce, red wine vinegar

mushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil

olive oil, spanish onion, chopped, garlic, chopped, red wine, portabella mushroom caps, chopped, mushroom, button chopped, dried porcini mushrooms, reconstituted and chopped, fresh rosemary leaf, chopped, heavy cream, kosher salt , as needed

olive oil, balsamic vinegar, cooking sherry, riesling wine or 1/4 cup pinot grigio wine, boneless skinless chicken breasts, and split (or use 8 chicken breast tenderloins), mushrooms, sliced, garlic powder, onion flakes, butter or 2 tsp margarine, salt, pepper

fresh shiitake mushrooms, fresh portabella mushrooms, fresh cremini mushrooms (or porcini), olive oil, unsalted butter , plus, unsalted butter, divided, chopped yellow onion, carrot, chopped, fresh thyme , plus, minced thyme leaves, divided, kosher salt & freshly ground black pepper, chopped leeks, white and light green parts (2 leeks), all-purpose flour, dry white wine, half-and-half, heavy cream, minced fresh flat-leaf parsley

fresh shiitake mushrooms, fresh portabella mushrooms, fresh cremini mushrooms (or porcini), olive oil, unsalted butter , plus, unsalted butter, divided, chopped yellow onion, carrot, chopped, fresh thyme , plus, minced thyme leaves, divided, kosher salt & freshly ground black pepper, chopped leeks, white and light green parts (2 leeks), all-purpose flour, dry white wine, half-and-half, heavy cream, minced fresh flat-leaf parsley

skinless chicken breast, olive oil, dry white wine, mushrooms

olive oil, white mushroom, cleaned and quartered, coriander seed, dry white wine, salt (more to taste), black pepper, freshly ground (to taste), fresh lemon juice

olive oil, sliced shiitake mushroom caps, sliced chanterelle mushroom caps, chopped leek, chopped shallot, white wine, chopped fresh chives, salt, black pepper, won ton wrappers, cornstarch, water, tomatoes, cored and cut in half lengthwise (about 1 3/4 lb), olive oil, chopped onion, garlic cloves, chopped, tomato juice, chopped fresh basil, shaved fresh parmesan cheese, chive sprigs (optional)

dried porcini mushrooms, water, olive oil, chopped onion, chopped portobello mushroom caps (about 3/4 lb), chopped shiitake mushroom caps (about 1/2 lb), chopped button mushroom caps (about 1/2 lb), salt, dry red wine, tomato paste, dried rosemary, dried oregano, no-salt-added diced tomatoes, undrained, shredded part-skim mozzarella cheese, divided, dried thyme, carton part-skim ricotta cheese, egg whites, lightly beaten, tubes polenta , each cut into 20 (1/4-inch-thick) slices

olive oil, oyster mushrooms, sliced, shiitake mushrooms, sliced, portobello mushrooms, sliced, onion, sliced, garlic, thinly sliced, salt and freshly ground black pepper, red wine

portabella mushroom caps, olive oil, sherry wine (not cooking sherry), salt and pepper

olive oil, portabella mushrooms, the baby type, coarsely chopped, onion , coarsley chopped, garlic cloves, chopped, coarse salt, tarragon, black pepper, chardonnay wine or 3 tbsp pinot grigio wine, walnuts, chopped and toasted, cilantro, stems removed and lightly packed, lemon, juiced

beef brisket, fat removed, groarsely ground pepper, olive oil, onion, thinly sliced, garlic cloves, minced, mushroom, cut into quarters, dry red wine, dijon mustard, cornstarch, cold water

dried porcini mushrooms, water, olive oil, onion, chopped, button mushrooms, sliced, fresh shiitake mushrooms, stemmed, sliced, garlic cloves, minced, chopped fresh rosemary or 2 tsp dried, dried crush red pepper, dry red wine, crushed tomatoes with added puree, ricotta cheese, freshly grated parmesan cheese (about 1 1/2 oz), purchased pesto sauce, eggs, egg yolk, lasagne noodles, soft mild goat cheese (such as montrachet), crumbled, tomato, fresh basil or rosemary

beef tenderloin (the can be a bit bigger), olive oil (can use a little more), salt, black pepper, butter (no subs!), onion, thinly sliced, fresh minced garlic (or to taste), sliced fresh mushrooms, dry red wine, worcestershire sauce, louisiana hot sauce, black pepper (or use up to 1/4 tsp), beef broth, flour