208 mushrooms tarragon sauce Recipes
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dried summer savory, garlic powder, salt and15 Moredried summer savory, garlic powder, salt, dried parsley flakes, dried tarragon, ground pepper, cream cheese, button mushrooms, flour, salt, cayenne pepper, milk, vegetable oil (for frying ), mayonnaise, dijon mustard, vinegar, prepared horseradish, sugar28 min, 18 ingredients
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mushroom essence and12 Moremushroom essence, boned , skinned chicken breast halves, rinsed, chopped green onions, drained capers, cream sherry, soy sauce, minced peeled fresh ginger, skinned potatoes, rinsed, peeled, and cut into 1/2-inch cubes, dried tarragon, cornstarch, low-fat (1%) milk, shredded gruyere or swiss cheese, salt and pepper13 ingredients
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uncooked medium egg noodles and11 Moreuncooked medium egg noodles, skinless, boneless chicken breast halves, all-purpose flour, divided, salt, divided, freshly ground black pepper, divided, olive oil, divided, minced fresh garlic, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), dry white wine, fat-free , less-sodium chicken broth, chopped fresh tarragon, shaved parmesan cheese12 ingredients
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Flounder Fillet In Herb Saucecelery ribs, chopped fine, onions, minced and9 Morecelery ribs, chopped fine, onions, minced, butter or 3 tbsp margarine, dill (or to taste), tarragon, sour cream, condensed mushroom soup, parsley, dijon mustard, salt and pepper, frozen flounder fillets, thawed (or use fresh )30 min, 11 ingredients
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Briana's Zesty Spaghetti Saucelean ground turkey, sliced mushrooms, chopped and11 Morelean ground turkey, sliced mushrooms, chopped, zucchini, chopped, jalapeno pepper, chopped, white onion, chopped, red bell pepper, chopped, sliced olives, crushed tomatoes, burgundy cooking wine, butter or 1 tbsp margarine or 1 tbsp olive oil, tarragon, basil, garlic powder30 min, 13 ingredients
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Beef Kebabs with Remoulade Saucerump steak, cut thick, garlic, oil and14 Morerump steak, cut thick, garlic, oil, black pepper, freshly ground, onion, green pepper, button mushrooms, egg yolks, olive oil, lemon juice, capers, gherkin, chopped, mustard seeds, fresh tarragon, chopped, parsley, chopped, salt, fresh ground pepper17 ingredients
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Beef Fillets W/ Bearnaise Cream Saucefilet of beef , cut into a 1 inch thickness, butter and8 Morefilet of beef , cut into a 1 inch thickness, butter, dry sherry, minced shallots, wine vinegar, tarragon, butter, mushroom, whipping cream, egg yolks25 min, 10 ingredients
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Chicken Breasts in White Wine Cream Sauceboneless chicken breasts, dried tarragon and7 Moreboneless chicken breasts, dried tarragon, garlic cloves, diced, salt & pepper, margarine, onion, diced, mushroom, sliced, whipping cream, white wine55 min, 9 ingredients
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Chanterelle Omelets With Fines Herbes Sauceflat leaf parsley, chives, cut in 1/2-inch lengths and11 Moreflat leaf parsley, chives, cut in 1/2-inch lengths, chervil, leaves, tarragon leaf, water, salt, unsalted butter, unsalted butter, shallot, minced, chanterelle mushroom, trimmed and coarsely chopped, creme fraiche, vegetable oil, eggs, at room temperature40 min, 13 ingredients
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Lobster Vol Au Vent With Orange Cognac Sauceorange juice, freshly squeezed, sugar, salt and pepper and11 Moreorange juice, freshly squeezed, sugar, salt and pepper, chicken stock, heavy cream, cognac, olive oil, lobster meat, shiitake mushrooms, diced, shallot, chopped, fresh tarragon leaves, chopped, white pepper, vol-au-vent cases, parsley, flat leaf, for garnish35 min, 14 ingredients
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Lobster Vol au Vent with Orange Cognac Saucefresh squeezed orange juice, sugar, salt and pepper and11 Morefresh squeezed orange juice, sugar, salt and pepper, chicken stock, heavy cream, cognac, olive oil, lobster meat, diced, shiitake mushrooms, diced, chopped shallots, chopped fresh tarragon leaves, white pepper, prepared vol au vent shells ( puff pastry shells, available frozen in most supermarkets), fresh flat-leaf parsley, for garnish35 min, 14 ingredients
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Portabella Steaks with Mustard-Shallot Saucewatercress (3 cups) and10 Morewatercress (3 cups), portabella mushroom caps (about 5 in. wide, 1 to 1 1/4 lb. total ), olive oil, worcestershire, salt and pepper, chopped shallots, balsamic vinegar, dried tarragon, cornstarch, evaporated low-fat milk, dijon mustard11 ingredients
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Chicken and Tortellini With Parmesan Cream Saucebacon, cut in pieces, butter, onions or 4 shallots, minced and12 Morebacon, cut in pieces, butter, onions or 4 shallots, minced, dry parsley flakes, boneless skinless chicken breasts, carrot, sliced thin, cheese-filled tortellini, dried tarragon, chicken broth, asparagus, trimmed and cut in 2 inch pieces, mushroom pieces (optional), butter, softened, milk or 1/2 cup half-and-half, flour or 2 tsp potato starch, parmesan cheese (plus extra to serve )20 min, 15 ingredients
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Chicken and Mushrooms in Garlic White Wine Sauceuncooked medium egg noodles and11 Moreuncooked medium egg noodles, skinless, boneless chicken breast halves, all-purpose flour, divided, salt, freshly ground black pepper, olive oil, minced fresh garlic, presliced exotic mushroom blend (such as shiitake, cremini, and o, white wine, fat-free , less-sodium chicken broth, chopped fresh tarragon, shaved parmesan cheese12 ingredients
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Medallions of Chicken With Wine Sauce (heart-safe)chicken breast halves, pounded thin, pepper, vegetable oil and7 Morechicken breast halves, pounded thin, pepper, vegetable oil, margarine, flour, skim milk, unsalted chicken stock, white wine, tarragon, sliced mushrooms15 min, 10 ingredients
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