231 mushrooms la Recipes

margarine or butter, chopped green pepper or red pepper, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, cubed cooked chicken or ham, hot cooked regular long-grain white rice

condensed cream of chicken soup, water, vegetable oil, sliced fresh mushrooms, carrot, diced, shredded cooked turkey breast, onion powder, salt, ground black pepper, bay leaf, dry sherry, half-and-half cream, dried parsley flakes, frozen peas, butter

chicken , boiled until just tender,then cut into serving pieces, peanut oil, butter, flour, beef consomme, button mushrooms, sliced, ripe olives, sliced in half, marinated artichoke hearts, drained, good dry sherry, creole spices, salt, cayenne pepper , to taste, orange slice, for garnish ,if desired, parsley, if desired (to garnish )

olive oil, fennel bulbs, thinly slice with feathery leaves reserved, onion, chopped, garlic, crushed, coriander seed, lightly crushed, tomatoes, peeled and chopped, cauliflower, divided into florets, green beans, trimmed, button mushrooms, halved or quartered, salt & freshly ground black pepper, chopped fresh parsley

olive oil, onion, diced, crushed tomatoes (or other canned tomatoes, pureed in a food processor), dried oregano, fresh basil leaves, sliced or 1/4 tsp dried basil leaves, salt, black pepper, fresh white mushrooms, sliced , about 3 cups, crushed red pepper flakes, tomato paste, vodka, nonfat milk or 1 cup fat-free half-and-half, whole wheat penne or 3/4 lb whole wheat rigatoni, dry parmesan cheese, fresh basil, sliced, to garnish

button mushroom, very fresh, white wine, olive oil, lemon juice, coriander seed, dried thyme, bay leaves, crumbled

head romaine lettuce, washed, trimmed and soaked in ice water bath for at least 2 hours, parmesan cheese, grated (or more as necessary), croutons, white mushroom, sliced, egg, extra virgin olive oil, fresh lemon juice, dijon-style mustard, garlic, minced, canned anchovy fillets, mashed, kosher salt, fresh ground black pepper

boneless beef chuck roast , pulled apart into 2 pieces and fat removed, kosher salt, red wine , medium bodied, parsley, minced parsley, fresh thyme, bay leaves, ground black pepper, thick-cut bacon , cut crosswise in 1/4-inch pieces, onion, chopped fine (about 1 cup), garlic cloves, minced (about 1 tbsp), unbleached all-purpose flour, beef broth, carrots, peeled and bias-cut into 1 . 5-inch pieces, white pearl onions, frozen or fresh (if fresh , peel first), unsalted butter, sugar, water, divided, white mushrooms , wiped clean and cut in pieces, powdered unflavored gelatin

herb stuffing mix or 1/3 cup crouton, crushed, cream cheese with chives, softened, butter, softened, chicken gravy mix, chopped walnuts, mushroom stems and pieces, drained, refrigerated crescent dinner rolls, butter, melted, cooked chicken, and minced

doves, flour , for dusting birds, butter, oil, chicken broth, garlic cloves, minced, chopped jalapenos or 2 oz chopped green chilies, onion, chopped, tomatoes, chopped, white wine, fresh mushrooms

butter, sliced mushrooms, soy sauce, curry powder (i used mild), red wine (1 glass), sour cream (ed), ground pepper

dry red wine, beef stock or canned broth, marc de bourgogne or good-quality brandy, onion, chopped, carrots, chopped, garlic cloves, sliced, dried thyme, dried rosemary, peppercorns, parsley stems, allspice berries, bay leaf, beef chuck , cut into 2-inch pieces, salt and pepper, slab bacon (rind removed and reserved) sliced lengthwise 1/4-inch thick, crosswise into pieces 1/2-inch wide, butter, oil, tomato paste, pearl onions, butter, sugar, button mushrooms, beurre manie (equal parts flour and softened butter, mixed together, about 1 tbsp each)

dry red wine, beef stock, brandy, onion, quartered with the root end attached, carrots , cut into 3-inch pieces, garlic, sliced, parsley, dried thyme, dried rosemary, black peppercorns, allspice berries, bay leaf, well-marbled beef chuck , cut into 2 1/2-inch pieces, slab bacon, unsalted butter, plus 1 tbsp softened, olive oil, kosher salt and freshly ground black pepper, all-purpose flour , for dredging, plus 1 tbsp, tomato paste, pearl onions, blanched and carefully peeled, sugar, cremini or button mushrooms, flour, parsley-rimmed croutons , recipe follows, firm white bread, crusts removed , cut into 6 circles, melted unsalted butter, very finely minced fresh parsley leaves

water, onion, chopped into 1 pieces, carrot, peeled and thinly sliced, garlic, minced, eggplant, sliced into 1/2 pieces, zucchinis, sliced into 1/2 pieces, red bell pepper, sliced into 1/2 pieces, sliced mushrooms, crushed tomatoes, hot red pepper flakes, dry basil, minced, dried oregano, salt and pepper, lemon juice, fresh parsley, minced

butter, yellow onion, thinly sliced, shallot, minced, garlic, peeled and minced, tomato paste, burgundy wine, soy sauce, bay leaf, dried thyme, firm tofu, drained and cut into 1/2 inch strips, tomato, seeded and coarsely chopped, sliced fresh mushrooms

good size pork fillet, cut into strips, apricot, drained, chopped mixed mushrooms, white grape juice or 1 white wine, double cream, grated rind of a small orange (optional), bay leaf, flour, onions, chopped, salt and pepper, boiled rice, to serve with pork on top

shortening, sliced fresh mushrooms, all-purpose flour, chicken stock, diced cooked chicken, sherry wine (optional), salt, cayenne, raw egg yolks, pimiento strip

butter, red onion, sliced thinly, green peppers, sliced thinly, red peppers, sliced thinly, mushroom, sliced thinly, garlic , smashed and chopped, salt, pepper, grain rice, washed and drained well, chicken breast , from a 3 lb chicken,deboned and sliced 1/2 inch thick, chicken stock