2357 mushrooms cheese wine Recipes

olive oil, sliced baby bella mushrooms, onion, chopped (about 2 cups), nutmeg, italian sausage, casings removed, garlic cloves, pressed, dry red wine, marinara sauce (from two 26-oz jars), no-cook lasagna noodles, ricotta cheese, italian blend grated cheese (4 cups)

sliced dried shiitake mushrooms, olive oil, butter, onion, diced, garlic cloves, finely chopped, arborio rice, dry white wine, vegetable stock, asparagus, cut in 1/2-inch slices, salt, pepper, chopped parsley, parmesan cheese, grated, parmesan cheese, extra

unsalted butter, chopped shallot, button mushroom, quartered, white wine, salt and pepper (mixed), heavy cream, asiago cheese, grated

olive oil, pancetta, diced (optional), onion, diced, mushrooms, cut in 1/4-in slices (use an assortment ( button, portobello, cremini, oyster, shiitake), dry white wine, salt & pepper, to taste, milk, butter, unsalted, flour, nutmeg , fresly grated, smoked mozzarella cheese, shredded, mozzarella cheese, shredded, lasagna sheet , no-cook (i divide a 9 oz. box into 3 layers)

mushrooms, olive oil, divided, italian sausage links, removed from casings, onion, peeled & finely diced, garlic, peeled & minced, canned or jarred chestnuts, finely chopped, coarse fresh breadcrumbs, marsala wine, chopped fresh thyme, chopped fresh rosemary, salt and pepper, grated pecorino cheese, grated pecorino cheese

olive oil -- plus 6 tsp, sliced shallots, garlic cloves -- minced, mushrooms -- chopped, sherry wine vinegar, dry sherry, chopped fresh parsley, fresh phyllo pastry sheets or frozen and thawed, crumbled soft fresh goat cheese, balsamic vinegar, molasses -- mild-flavored light

rice, uncooked, tomato, mushroom, chicken broth, red wine, salt, onion powder, pepper, tiny peas, butter, softened, parmesan cheese

butter, divided, pearl onions, uncooked orzo pasta, sliced fresh mushrooms, water, white wine, garlic powder to taste, salt and pepper to taste, grated parmesan cheese, fresh parsley

chopped parsley, chopped fresh basil, thyme, tarragon, minced shallot, red wine vinegar, olive oil, salt and pepper, button mushroom, parmesan cheese , shavings

baby portabella mushrooms, washed and sliced, butter, garlic cloves, chopped, heavy cream, white wine, parsley, finely chopped, salt , to taste, parmesan cheese

mushrooms cleaned/stem removed, butter, onion chopped, garlic chopped, italian breadcrumbs, mozzarella cheese shredded, parmesan cheese grated, chopped parsley, red wine vinegar, ground black pepper, salt

pasta shells, ground lamb, onion, chopped, mushrooms, chopped, red chili pepper , deseeded and chopped, dried oregano, salt, fresh ground black pepper, pasta sauce, red wine, black olives, spinach, fresh breadcrumbs, mozzarella cheese, grated, parmesan cheese, grated

mushroom caps, scallions, chopped fine, bacon, chopped fine, olive oil, garlic clove, minced, drops tabasco jalapeno sauce, plain breadcrumbs, grated parmesan cheese, white wine, shredded mozzarella cheese, salt and pepper

mushroom, washed,stems removed,and sliced, butter, white wine, artichoke hearts, drained, bacon, cooked and crumbled, tomato sauce, pine nuts, chopped parsley, parmesan cheese or 3 tbsp romano cheese

store-bought or homemade pizza dough, olive oil, zucchini , halved lengthwise and cut crosswise into thin slices, mushrooms, sliced thin, salt, fresh-ground black pepper, dried thyme, dry white wine, swiss cheese, grated (about 2 cups), grated parmesan

mushrooms, garlic, parsley, white wine, ricotta cheese, geen onions, white onions, black pepper, parmesean cheese, sour cream, olive oil, courtons (just , if possilble) or garlic ones or pumpernickel...

minced shallot, red wine vinegar, dijon mustard, sugar, grapeseed oil, heads belgian endive, thinly sliced, button mushrooms, stemmed, caps cut into matchstick-size strips, radishes, trimmed, thinly sliced, chopped fresh tarragon, crumbled roquefort cheese (about 1 1/2 oz)

olive oil, sliced shallots, garlic cloves, minced, mushrooms, chopped, sherry wine vinegar, dry sherry, chopped fresh parsley, fresh phyllo pastry sheets or frozen, thawed, crumbled soft fresh goat cheese (such as montrachet), balsamic vinegar, mild-flavored (light) molasses