75 mushrooms brie cheese Recipes

  • Grilled Wild Mushroom and Brie Cheese Sandwich
    sourdough bread, brie cheese (sliced ) and
    10 More
    sourdough bread, brie cheese (sliced ), button mushrooms (quartered ), shiitake mushrooms (sliced ), oyster mushrooms (sliced ), minced garlic, shallot (chopped ), white wine, olive oil, chopped fresh herbs (parsley, thyme, chives and or basil), soft butter (as needed), salt & freshly ground black pepper (as needed)
    21 min, 12 ingredients
  • Baked Brie and Mushroom Sourdough Appetizer
    butter, minced garlic, sliced fresh mushrooms and
    3 More
    butter, minced garlic, sliced fresh mushrooms, brie cheese, rind removed, cubed, sourdough bread, grated parmesan cheese
    40 min, 6 ingredients
  • Roasted Vegetarian Sandwich With Brie Cheese (Light)
    red onion, sliced, red bell pepper, cut in 8 wedges and
    9 More
    red onion, sliced, red bell pepper, cut in 8 wedges, portabella mushroom, sliced thickly, zucchini , sliced in 3 lengthwise pieces, pesto sauce, light sour cream, olive oil, balsamic vinegar, minced garlic, rolls , sliced lengthwise (each approx. 3-1/2 oz), brie cheese, sliced thinly
    50 min, 11 ingredients
  • Bacon, Cremini & Brie Potatoes
    potatoes, olive oil, salt, bacon strips, chopped and
    3 More
    potatoes, olive oil, salt, bacon strips, chopped, sliced baby portobello (cremini) mushrooms, brie cheese, sliced, chopped fresh chives , optional
    1 hour , 7 ingredients
  • Brie and Wild Mushroom Fondue
    water, dried porcini mushrooms, butter and
    6 More
    water, dried porcini mushrooms, butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallot, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2-inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken , steamed quartered small red-skinned potatoes, steamed asparagus or green beans, and bite-size pieces of french bread or focaccia
    9 ingredients
  • Brie and Wild Mushroom Fondue
    water and
    11 More
    water, dried porcini mushrooms (available at italian markets, specialty foods stores and many supermarkets.), butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallots, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2 inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken, steamed quartered small red potato, steamed asparagus or green beans, french bread or focaccia bread
    40 min, 12 ingredients
  • Brie and Mushroom Phyllo Puffs
    butter, divided, crimini mushrooms, sliced and
    4 More
    butter, divided, crimini mushrooms, sliced, shiitake mushrooms, sliced, garlic, chopped, brie cheese, frozen phyllo pastry, thawed
    2 hour 30 min, 6 ingredients
  • Mushroom and Brie Melts
    butter, onions, chopped, garlic cloves, minced and
    5 More
    butter, onions, chopped, garlic cloves, minced, mushrooms (in butter sauce), brandy, sourdough baguettes, cut in 1/2-inch slices, brie cheese, sliced, parsley, chopped
    20 min, 8 ingredients
  • Mushroom and Brie Bisque
    fresh mushrooms, chicken broth, brie cheese, sour cream and
    1 More
    fresh mushrooms, chicken broth, brie cheese, sour cream, pepper
    45 min, 5 ingredients
  • Brie and Wild Mushroom Soup
    cream sherry, butter, cubed and
    10 More
    cream sherry, butter, cubed, assorted fresh mushrooms (such as shiitake, cremini and oyster), shallots, finely chopped, minced fresh parsley, lemon juice, king arthur unbleached all-purpose flour, beef broth, brie cheese, rind removed, cubed, heavy whipping cream, salt, white pepper
    25 min, 12 ingredients
  • Brie Raclette Brie Raclette
    brie cheese, rind removed and
    6 More
    brie cheese, rind removed, tiny new potatoes or 1 1/2 lbs boiling potatoes, cut into 1-inch pieces, broccoli, thick stems removed, tops cut into florets (about 1 1/2 quarts), mushrooms, halved or 1 1/2 lbs mushrooms, quartered if large, cooking oil, salt, cocktail onion
    50 min, 7 ingredients
  • Potatoes With Shiitake Mushrooms and Brie Potatoes With Shiitake Mushrooms and Brie
    potatoes (i like new for this), shiitake mushrooms and
    6 More
    potatoes (i like new for this), shiitake mushrooms, brie cheese, heavy cream, garlic clove, minced, dried thyme, grated parmesan cheese, fine dry breadcrumb
    1 hour , 8 ingredients
  • Brie, Roquefort and Wild Mushroom Fondue Brie, Roquefort and Wild Mushroom Fondue
    olive oil, fresh shiitake mushrooms, stemmed, caps diced and
    8 More
    olive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all-purpose flour, chilled double cream brie cheese (60%, double creme, do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2 inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)
    15 min, 10 ingredients
  • Brie and Wild Mushroom Fondue Brie and Wild Mushroom Fondue
    water, dried porcini mushrooms, butter, olive oil and
    8 More
    water, dried porcini mushrooms, butter, olive oil, shallots, peeled and finely chopped, fresh shiitake mushrooms, stemmed and finely chopped, dry white wine, ripe brie cheese , cut into cubes, arrowroot, salt & freshly ground black pepper, french bread, cut into bite-size pieces or focaccia bread, red potatoes, quartered and steamed in their skins
    30 min, 12 ingredients
  • Brie Crab and Mushroom Chowder Brie Crab and Mushroom Chowder
    fresh mushrooms, thinly sliced, onion, finely chopped and
    11 More
    fresh mushrooms, thinly sliced, onion, finely chopped, butter or 3 tbsp margarine, all-purpose flour, white pepper, salt, vegetable broth, milk, brie cheese, rind removed and cut into 1 inch pieces, roma tomatoes, chopped, crabmeat, drained, flaked, and cartilage removed, snipped fresh parsley, shredded romano cheese
    35 min, 13 ingredients
  • Brie, Roquefort and Wild Mushroom Fondue Brie, Roquefort and Wild Mushroom Fondue
    olive oil, fresh shiitake mushrooms, stemmed, caps diced and
    8 More
    olive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all purpose flour, chilled 60% (double creme) brie cheese (do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2-inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)
    10 ingredients
  • Crème De Brie Stuffed Mushrooms Crème De Brie Stuffed Mushrooms
    mushrooms, extra virgin olive oil, stalk celery, diced and
    6 More
    mushrooms, extra virgin olive oil, stalk celery, diced, red pepper, diced, drained non pareil capers, dried thyme or 1/4 tsp fresh thyme, dried oregano leaves or 1/4 tsp fresh oregano, salt and pepper, alouette creme de brie cheese , original
    45 min, 9 ingredients
  • Brie and Macadamia Stuffed Mushrooms Brie and Macadamia Stuffed Mushrooms
    fresh large mushroom, cleaned, fresh lemon juice, butter and
    6 More
    fresh large mushroom, cleaned, fresh lemon juice, butter, sour cream, chopped macadamia nuts, salt, fresh ground pepper, fines herbes, brie cheese
    15 min, 9 ingredients




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