343 mushroom with toasted bread Recipes

  • Low-Fat Creamed Tuna on Toast
    low-fat cream of mushroom soup and
    8 More
    low-fat cream of mushroom soup, mushroom stems and pieces (drained ), frozen green pea (optional), tuna in water (drained ), skim milk (1 soup can full), dried dill weed, garlic powder, cracked pepper, whole wheat bread, toasted
    10 min, 9 ingredients
  • Mixed Wild Mushroom Saute on Toast Points (Rachael Ray)
    olive oil, butter , cut into pieces and
    11 More
    olive oil, butter , cut into pieces, garlic cloves, finely chopped, shallots, thinly sliced, assorted mushrooms, thinly sliced, fresh thyme, salt and pepper, all-purpose flour, dry white wine, vegetable broth, half-and-half, bread, toasted, gruyere cheese, shredded
    45 min, 13 ingredients
  • Roasted Mushrooms with Toasted Buttery Hazelnuts (Alexandra Guarnaschelli)
    butter, shallots, peeled and thinly sliced, kosher salt and
    7 More
    butter, shallots, peeled and thinly sliced, kosher salt, freshly ground pepper, white button mushrooms, cleaned and quartered, vermouth, hazelnuts, slightly crushed, hungarian paprika, juice from 1 lemon, french bread, toasted
    23 min, 10 ingredients
  • Wild Mushroom and Butternut Squash Bread Pudding
    cubed butternut squash, cut into 3/4-in. chunks and
    14 More
    cubed butternut squash, cut into 3/4-in. chunks, extra-virgin olive oil, kosher salt, divided, pepper, divided, unsalted butter, divided, leeks, white and light green parts only, thinly sliced and rinsed well, garlic cloves, minced, mixed wild mushrooms, sliced, fresh thyme leaves, cubed rustic white bread, cut into 1-in. cubes, lightly toasted, half-and-half, eggs, flour, shredded parmesan cheese, shredded gruyere cheese
    15 ingredients
  • Sausage Stuffed Mushrooms (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan and
    12 More
    extra-virgin olive oil , 1 turn of the pan, gourmet stuffing mushroom caps, stems removed and reserved brushed with damp towel, salt and pepper, extra-virgin olive oil , half a turn of the pan, sweet bulk italian sausage, garlic, chopped, stems mushrooms, finely chopped, rib of celery and green , leafy top from the heart of the stalk, chopped, onion, chopped, red bell pepper, seeded and chopped, chopped frozen spinach , defrosted and squeezed dry, white bread, toasted and buttered, chopped into small dice, grated parmigiano or romano, 2 handfuls
    35 min, 13 ingredients
  • Marsala Mushrooms on Toast Marsala Mushrooms on Toast
    olive oil, butter, garlic cloves, minced and
    6 More
    olive oil, butter, garlic cloves, minced, mushrooms, sliced (i use baby portabellas, but crimini, button or a combination would work well, too.), dried oregano, marsala wine, cream sherry, salt and pepper (i use a 1/4 tsp of each.), whole wheat bread, toasted and cut in half into triangles
    20 min, 9 ingredients
  • Linda's Broiled Spam and Mushroom on Toast Linda's Broiled Spam and Mushroom on Toast
    spam, canned mushroom pieces, shredded parmesan cheese and
    3 More
    spam, canned mushroom pieces, shredded parmesan cheese, sour cream, ground pepper, bread, toasted
    8 min, 6 ingredients
  • Alpine Burgers(Vegetarian) Alpine Burgers(Vegetarian)
    sweet onions, sliced, fresh mushrooms, sliced and
    7 More
    sweet onions, sliced, fresh mushrooms, sliced, minced garlic (original recipe uses bottled garlic), morningstar farms grillers , original burger, spicy brown mustard (or dijon mustard), light mayonnaise (optional), multigrain bread, toasted (or whole wheat bread), baby arugula (or you can use spinach or lettuce), gruyere cheese or 1/4 cup swiss cheese, shredded
    50 min, 9 ingredients
  • Creamed Mushrooms on Toast Creamed Mushrooms on Toast
    whole wheat bread or 4 slices white bread and
    10 More
    whole wheat bread or 4 slices white bread, button mushrooms, cleaned and sliced, butter, olive oil, cream, cream cheese, garlic cloves, crushed, green chili, fresh parsley, chopped, fresh ground pepper, salt
    10 min, 11 ingredients
  • Pakistani-Style Mushrooms in Pita Pakistani-Style Mushrooms in Pita
    vegetable oil, crushed garlic, chopped, ground cardamom and
    8 More
    vegetable oil, crushed garlic, chopped, ground cardamom, ground cumin, dried hot red chiles, crushed or 4 jalapeno chiles, sliced, onions, sliced, tomatoes, sliced, eggplant, peeled and thinly sliced ,then cut crosswise to julienne, fresh shiitake mushrooms, stems removed and caps sliced in half, salt, pita breads, lightly heated or lightly toasted white bread
    32 min, 11 ingredients
  • Curried Wild Mushroom Pâté Curried Wild Mushroom Pâté
    butter and
    10 More
    butter, fresh shiitake mushrooms, stemmed , or crimini mushrooms, very coarsely chopped, chopped shallots (about 2 large), garlic cloves, chopped, curry powder, ground cumin, roasted salted cashews, olive oil, chopped mixed fresh herbs (such as parsley, chives, and basil), fresh parsley or basil sprigs (optional), french-bread baguette, cut into 1/2-inch-thick slices, toasted
    11 ingredients
  • Chicken Salad with Chevre Toasts Chicken Salad with Chevre Toasts
    chicken breasts, mixed salad greens, sugar and
    14 More
    chicken breasts, mixed salad greens, sugar, mange-touts peas, blanched and refreshed, white mushroom, thickly sliced, black olives, chevre cheese with peppers (goat s milk), french bread, toasted, olive oil (for brushing ), hard boiled egg, finely chopped, toasted sunflower seeds, fresh cream, cider vinegar, mustard powder, garlic, crushed, salt, fresh ground black pepper
    15 min, 17 ingredients
  • Creamy Sauteed Mushrooms With Toast Creamy Sauteed Mushrooms With Toast
    butter, chopped shallots and
    7 More
    butter, chopped shallots, fresh shiitake mushrooms, stemmed, sliced, button mushrooms, sliced, sweet marsala wine, whipping cream, french-bread french baguettes, sliced, olive oil, chopped fresh parsley
    40 min, 9 ingredients
  • Creamy Mushrooms on Toasted Country Bread Creamy Mushrooms on Toasted Country Bread
    dried morel mushrooms, boiling water and
    8 More
    dried morel mushrooms, boiling water, button mushrooms, trimmed and wiped clean, and thinly sliced, buttery white wine , such as an arbois or a light chardonnay, unsalted butter, all-purpose flour, half cup creme fraiche or heavy , non ultra-pasteurized cream, sea salt and freshly ground black pepper, good-sized (about 6 x 4 inches) slices of freshly baked, crusty bread, chervil sprigs, for garnish
    10 ingredients
  • Verdelho Spinach, Mushroom and Tuna Casserole Verdelho Spinach, Mushroom and Tuna Casserole
    elbow macaroni, olive oil, fresh mushrooms, paprika and
    9 More
    elbow macaroni, olive oil, fresh mushrooms, paprika, chili powder, dried oregano, verdelho wine, spinach, drained, part-skim ricotta cheese, tuna, drained, condensed cream of mushroom soup, milk, bread, toasted
    35 min, 13 ingredients
  • Ginger-Crusted Onaga with Corn, Mushrooms, and Miso Sesame Vinaigrette Ginger-Crusted Onaga with Corn, Mushrooms, and Miso Sesame Vinaigrette
    rice wine vinegar, chicken stock, white miso, sugar and
    44 More
    rice wine vinegar, chicken stock, white miso, sugar, egg yolks, chunky peanut butter, minced ginger, minced garlic, hawaiian red chile or serrano chile, minced, dijon mustard, vegetable oil, dark sesame oil, white sesame seeds, toasted, up to 1/2 cup water, minced ginger, minced scallions, green part only, peanut oil, dark sesame oil, salt, cold water, garlic, red hawaiian chiles or red serrano chiles, or 1 red jalapeno, halved and seeded, white vinegar, minced ginger, basil oil , recipe follows, scallions , recipe follows, ginger crusted onaga , recipe follows, spinach leaves, fresh basil leaves, freshly squeezed lemon juice, chili pepper water, minced garlic, olive oil, salt , to taste, ginger crusted onaga, peanut oil, onaga fillets, salt and pepper to taste, ginger scallion oil, panko, (japanese bread crumbs ), butter, sliced shiitake mushrooms, enoki mushrooms, corn kernals (from 1 ear of corn), basil oil, scallions, black sesame seeds
    1 hour 30 min, 48 ingredients
  • Turkey Breast Roulade with Mushroom -Wild Rice Stuffing (Emeril Lagasse) Turkey Breast Roulade with Mushroom -Wild Rice Stuffing (Emeril Lagasse)
    diced bacon, shiitake mushrooms, sliced and
    22 More
    diced bacon, shiitake mushrooms, sliced, button or cremini mushrooms, thinly sliced, salt, freshly ground black pepper, chopped shallots, chopped celery, minced garlic, chopped fresh thyme leaves, cooked white rice, cooked wild rice, melted butter, chicken broth, chopped green onions, chopped fresh parsley leaves, egg, lightly beaten, dry bread crumbs, toasted chopped pecans, boneless turkey breast half , about 3 lb, poultry seasoning, vegetable oil, dry white wine, heavy cream, cold unsalted butter, cubed
    2 hour 10 min, 24 ingredients
  • Squab On Toast Squab On Toast
    squabs, butter or margarine, bacon, diced, chopped onion and
    5 More
    squabs, butter or margarine, bacon, diced, chopped onion, carrot, finely chopped, salt, sliced fresh mushrooms, madeira or other dry sweet wine, bread, toasted
    9 ingredients




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