53 mushroom stuffed tenderloin Recipes

  • Stuffed Pork Tenderloin
    extra-virgin olive oil , or as needed and
    13 More
    extra-virgin olive oil , or as needed, white mushrooms, minced, shallot, minced, dried thyme, garlic powder, dried sage, ground black pepper, salt, chopped fresh parsley, fresh spinach, dijon mustard, pork tenderloin , butterflied and pounded flat, prosciutto, extra-virgin olive oil
    1 hour , 14 ingredients
  • Stuffed Pork Tenderloin
    extra virgin olive oil and
    13 More
    extra virgin olive oil, sliced leeks, white and light green parts only, chopped mushrooms, crumbled dried thyme, salt, black pepper, fresh breadcrumb, freshly grated parmigiano-reggiano cheese, chopped fresh parsley, pork tenderloin , 12 oz each, dijon mustard, salt, black pepper, roasted garlic mayonnaise (hellmann s)
    45 min, 14 ingredients
  • Stuffed Beef Tenderloin
    shallot, chopped, butter, button mushroom, chopped and
    2 More
    shallot, chopped, butter, button mushroom, chopped, beef tenderloin, soy sauce
    50 min, 5 ingredients
  • Stuffed Beef Tenderloin
    beef tenderloin, butter, onion, finely diced and
    10 More
    beef tenderloin, butter, onion, finely diced, celery, finely chopped, mushrooms, drained, garlic, minced, soft breadcrumbs, salt, pepper, dried basil, dried parsley flakes, kikkoman teriyaki sauce, thick sliced bacon
    1 hour 25 min, 13 ingredients
  • Stuffed Beef Tenderloin
    beef tenderloin, dry white wine, butter and
    7 More
    beef tenderloin, dry white wine, butter, cognac or 1/2 cup white wine, thyme, bay leaf, onion, sliced, mushroom, sliced, salt, pepper
    1 hour , 10 ingredients
  • Stuffed Beef Tenderloin
    onion, chopped, diced celery, chopped mushrooms, drained and
    8 More
    onion, chopped, diced celery, chopped mushrooms, drained, butter, cubed, soft bread crumbs (about 3 slices), salt, dried basil or 1 tsp fresh basil, dried parsley flakes or 1 tsp chopped fresh parsley, pepper, beef tenderloin roast (3 lb), bacon
    20 min, 11 ingredients
  • Spinach-Stuffed Beef Tenderloin
    mushroom, sliced, garlic cloves, minced and
    5 More
    mushroom, sliced, garlic cloves, minced, baby spinach (fresh, chopped ), blue cheese, crumbled, beef tenderloin, salt, divided, pepper, divided
    50 min, 7 ingredients
  • Tenderloin with Cremini-Apricot Stuffing
    sliced baby portobello (cremini) mushrooms, chopped onion and
    9 More
    sliced baby portobello (cremini) mushrooms, chopped onion, chopped celery, butter, chopped dried apricots, minced fresh rosemary, beef tenderloin roast (2-1/2 lb), olive oil, garlic cloves, minced, salt, pepper
    1 hour 10 min, 11 ingredients
  • Crawfish-Stuffed Pork Tenderloins
    green onions, chopped, chopped green pepper, butter and
    14 More
    green onions, chopped, chopped green pepper, butter, chicken bouillon granules, boiling water, seasoned stuffing croutons, cooked crawfish tails or cooked medium shrimp, peeled and deveined, pork tenderloins (1 lb each), salt, pepper, molasses, cornstarch, beef bouillon granules, cold water, mushroom stems and pieces, undrained, browning sauce , optional
    1 hour 15 min, 17 ingredients
  • Pork Tenderloin Stuffed With Brie and Mushrooms
    pork tenderloin (well trimmed , about 12 oz. each), butter and
    11 More
    pork tenderloin (well trimmed , about 12 oz. each), butter, garlic clove (minced ), shallots (chopped ), mushrooms (white and cremini, sliced), fresh spinach, red wine, brie cheese (chopped ), tart apple (with peel, chopped ), walnuts (toasted, chopped ), dried thyme, salt and pepper, canola oil
    55 min, 13 ingredients
  • Prosciutto-Stuffed Pork Tenderloin with Mushroom Sauce
    pork tenderloins, prosciutto (each about 8x2 inches) and
    10 More
    pork tenderloins, prosciutto (each about 8x2 inches), fresh breadcrumbs made from crustless french bread, chopped fresh rosemary, chopped fresh thyme, olive oil, salt, freshly ground black pepper, mushrooms, sliced, garlic clove, minced, dry white wine, low-salt chicken broth
    12 ingredients
  • Beef Tenderloin Stuffed With Gorgonzola and Mushroom/With Merlot
    beef tenderloin, butter or 1 tbsp margarine and
    9 More
    beef tenderloin, butter or 1 tbsp margarine, sliced mushrooms (3 ozs), soft breadcrumbs (about 1 1/2 slice bread), crumbled gorgonzola or 1/2 cup roquefort cheese, chopped parsley, olive oil or 1 tbsp vegetable oil, coarse kosher sea salt or 1/4 tsp salt, currant jelly, merlot or 1 cup zinfandel or 1 cup nonalcoholic red wine, butter or 2 tbsp margarine
    1 hour 10 min, 11 ingredients
  • Quinoa Stuffed Pork Tenderloin
    uncooked quinoa, water, olive oil, onion, chopped and
    10 More
    uncooked quinoa, water, olive oil, onion, chopped, garlic, chopped, apples - peeled, cored and chopped, raisins, pine nuts, mushrooms, chopped, white wine, pork tenderloin, ground cinnamon, garam masala , or to taste, salt and ground black pepper to taste
    1 hour 35 min, 14 ingredients
  • Cheese-Stuffed Pork Tenderloin
    green onions, chopped, cooked bacon, crumbled and
    9 More
    green onions, chopped, cooked bacon, crumbled, shredded cheddar cheese, cream cheese, softened, frozen chopped spinach, chopped white mushrooms, chopped garlic, dried parsley, salt and ground black pepper to taste, pork tenderloin , butterflied and pounded flat, dry bread crumbs
    1 hour 50 min, 11 ingredients
  • Stuffed Pork Tenderloin With Mushrooms and Pecans Stuffed Pork Tenderloin With Mushrooms and Pecans
    kraft signature balsamic vinaigrette dressing, divided and
    8 More
    kraft signature balsamic vinaigrette dressing, divided, mushrooms, coarsely chopped, pork tenderloin (3/4 lb./340 g each), soda crackers, crushed (1/2 cup crumbs), pecans, toasted & chopped, flat leaf parsley, chopped, fresh parmesan cheese, grated, salt, ground black pepper
    1 hour 15 min, 9 ingredients
  • Stuffed Beef Tenderloin (Paula Deen) Stuffed Beef Tenderloin (Paula Deen)
    beef tenderloin, butter, chopped shallots and
    3 More
    beef tenderloin, butter, chopped shallots, chopped fresh mushrooms, red wine, salt and freshly ground black pepper
    1 hour 10 min, 6 ingredients
  • Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson) Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson)
    shallot, roughly chopped, garlic clove, roughly chopped and
    26 More
    shallot, roughly chopped, garlic clove, roughly chopped, roughly chopped mushrooms, fresh andouille or hot pork smoked sausage, finely chopped, salt and freshly ground black pepper, olive oil, splash whiskey, cornbread, dried out and crumbled , about 1/2 cup, chopped curly parsley leaves, pork tenderloins, dijon mustard, oil, for grilling, salt and freshly ground black pepper, grilled kale , for serving, recipe follows, grilled peach whiskey beurre blanc , for serving, recipe follows, kale , ribs removed, smoked paprika, lemon, kosher salt and freshly cracked black pepper, oil , for coating peaches, peaches, halved and pitted, butter, plus 8 tbsp, cubed and chilled, shallot, chopped, habanero, diced, grated or finely chopped fresh ginger, whiskey, cream, honey
    28 ingredients
  • Pork Tenderloin Florentine Pork Tenderloin Florentine
    pork tenderloin (1 lb), garlic powder and
    8 More
    pork tenderloin (1 lb), garlic powder, whole fresh mushrooms, frozen chopped spinach, thawed and well drained, divided, corn-bread stuffing mix, grated parmesan cheese, divided, butter, melted, sliced green onion, browning sauce , optional, ground nutmeg
    1 hour , 10 ingredients




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