188 mushroom sauce japanese Recipes

  • Japanese Mushroom Soup
    enoki mushroom, shiitake mushrooms and
    7 More
    enoki mushroom, shiitake mushrooms, harusame or cellophane noodles, green onion, vegetable stock, soy sauce, sake, salt, vegetable oil
    9 ingredients
  • Japanese Stuffed Mushrooms
    ground beef, mushrooms , stems removed but saved and
    7 More
    ground beef, mushrooms , stems removed but saved, green onions, chopped, ground pepper, flour, raw shrimp, chopped, water, boiled, beef bouillon cubes, soy sauce
    40 min, 9 ingredients
  • Japanese Mixed Rice (Takikomi Gohan)
    white rice, boneless skinless chicken thighs (meat only) and
    9 More
    white rice, boneless skinless chicken thighs (meat only), carrots, dried shiitake mushrooms (regular button mushrooms will do), sake (for seasoning chicken before cooking), stock, water , used to soak shiitake mushrooms (if you didn tsp do this, no prob, just use 1/4 cup extra stock, 1/4 cup extra ), sugar, sake, soy sauce, salt
    38 min, 11 ingredients
  • Japanese Soup with Tofu and Mushrooms
    prepared dashi stock, sliced shiitake mushrooms and
    4 More
    prepared dashi stock, sliced shiitake mushrooms, miso paste, soy sauce, cubed soft tofu, green onion, chopped
    20 min, 6 ingredients
  • Japanese Mushroom, Chestnut & Butternut Squash Pilaf
    shiitake mushrooms, boiling vegetable stock, mirin and
    5 More
    shiitake mushrooms, boiling vegetable stock, mirin, soy sauce, rice, butternut squash, peeled and cut into chunks, toasted sesame seeds, cooked chestnuts
    20 min, 8 ingredients
  • Japanese Steakhouse Hibachi Chicken and Steak With Vegtables
    mayonnaise, sugar, salt, garlic juice, ketchup and
    24 More
    mayonnaise, sugar, salt, garlic juice, ketchup, tabasco sauce, ground mustard, paprika, ground black pepper, white pepper, water, skinless boneless thin sliced chicken breasts, white onions, green zucchini , large, sliced mushrooms, vegetable oil, less sodium soy sauce, butter or 4 tbsp garlic, iodized salt, ground pepper, lemon juice (if you re cooking chicken), carrot, grated , depending on how much you want, peas if you d like to add peas, scrambled eggs, diced onion if you want onion in your rice, unsalted butter, low sodium soy sauce, uncooked parboiled rice, water
    1 hour 5 min, 29 ingredients
  • Oyster Sauce Rice
    japanese sweet rice (washed ), water, oyster sauce and
    6 More
    japanese sweet rice (washed ), water, oyster sauce, sesame oil, salt (optional), oyster mushroom, chopped, sweet onion, chopped, carrot, chopped, celery, chopped
    45 min, 9 ingredients
  • Japanese Cabbage Salad
    raw green cabbage (shredded ), bean sprouts and
    16 More
    raw green cabbage (shredded ), bean sprouts, mushrooms, sliced, green onions, chopped, sunflower seeds (unsalted ), sesame seeds (toasted ), chow mein noodles (dry ), vegetable oil, soya sauce, rice vinegar, sugar, parsley, garlic cloves, minced, salt, hoisin sauce, sesame oil, pepper, noodles, dry (iciban)
    15 min, 18 ingredients
  • Japanese Hotpot
    rice, chili, garlic cloves, thumb garlic, sesame seeds and
    10 More
    rice, chili, garlic cloves, thumb garlic, sesame seeds, bok choy, tofu, mushrooms, head broccoli, daikon radish, spring onions, miso, soy sauce, limes, handful coriander
    12 min, 15 ingredients
  • Japanese Benedict
    egg, bagel (i topped with hummus) and
    5 More
    egg, bagel (i topped with hummus), shiitake mushroom, sliced, chopped chive, miso paste, drizzle water, sriracha or other chili sauce
    20 min, 7 ingredients
  • Japanese Noodle and Mushroom Salad Japanese Noodle and Mushroom Salad
    soba noodles, sesame seeds, sesame oil and
    7 More
    soba noodles, sesame seeds, sesame oil, mushrooms , assorted varieties, cm fresh ginger , julienned, carrot, mirin, soy sauce, wasabi paste, water chestnuts, drained thickly sliced
    25 min, 10 ingredients
  • Japanese Ginger-fried Mushroom Pasta Japanese Ginger-fried Mushroom Pasta
    pork chops, cut 1/4 th inch thick, gingerroot, soy sauce and
    6 More
    pork chops, cut 1/4 th inch thick, gingerroot, soy sauce, garlic clove, fresh is best, green onion, cabbage , bed for pasta (optional), halved mushrooms (optional), spaghetti noodles, butter or 1/2 tbsp olive oil, for stir-frying
    1 hour , 9 ingredients
  • Asian Pork, Mushroom and Noodle Stir-Fry Asian Pork, Mushroom and Noodle Stir-Fry
    japanese curly noodles or 8 oz instant ramen noodles and
    14 More
    japanese curly noodles or 8 oz instant ramen noodles, chicken stock or 3/4 cup low-sodium broth, soy sauce, shaoxing wine or 1 tbsp dry sherry, sesame oil, crushed red pepper flakes, cornstarch, water, vegetable oil, garlic cloves, thinly sliced, eggs, beaten, pork tenderloin, cut into 1/2-inch dice, kosher salt & freshly ground black pepper, shiitake mushrooms, stemmed and thinly sliced, heads baby bok choy , sliced crosswise 1/4 inch thick
    45 min, 15 ingredients
  • Japanese Chicken Mushroom  and Scallion Rice Bowl Japanese Chicken Mushroom and Scallion Rice Bowl
    instant brown rice, reduced-sodium chicken broth and
    10 More
    instant brown rice, reduced-sodium chicken broth, sugar substitute, reduced sodium soy sauce, mirin, egg whites, egg, chicken breasts, boneless and skinless , cut into 1/2-inch pieces, scallions, trimmed and thinly sliced, water chestnut, chopped, assorted mushroom, sliced thinly, chopped red chili pepper
    20 min, 12 ingredients
  • Japanese Primavera Japanese Primavera
    rice vermicelli, boiling water, to cover, water and
    13 More
    rice vermicelli, boiling water, to cover, water, cornstarch, oyster sauce, soy sauce, granulated sugar, garlic powder, cayenne pepper, sesame oil or 1 tbsp cooking oil, broccoli florets, carrots , cut into matchsticks, fresh snow peas, fresh mushrooms, sliced, baby corn, drained and chopped, sesame seeds, toasted
    20 min, 16 ingredients
  • Japanese-Style One Pot Supper Japanese-Style One Pot Supper
    dried bean thread noodles (saifun or cellophane noodles,) and
    12 More
    dried bean thread noodles (saifun or cellophane noodles,), reduced-sodium chicken broth, mirin or 1/2 cup cream sherry, soy sauce, sugar, peeled fresh ginger (thin slices), chicken thigh fillets or 12 oz chicken breast fillets, cut into 1-inch dice, red bell pepper, seeded, stemmed , and cut into thin slices, sugar snap peas or 4 oz snow peas, button mushrooms, sliced, firm tofu, drained and cut into 1-in . cubes, green onions, cut into 1-in . lengths (green and white parts ), sriracha hot chili sauce
    20 min, 13 ingredients
  • Japanese Soup for Weight Loss & Dieting Japanese Soup for Weight Loss & Dieting
    firm tofu , cut into 1/4 inch pieces, straw mushrooms and
    12 More
    firm tofu , cut into 1/4 inch pieces, straw mushrooms, bamboo shoots, drained, soy sauce, rice wine vinegar, red pepper, diced, frozen oriental-style vegetables, fish sauce, chopped fresh cilantro, spinach, trimmed and chopped, gingerroot, minced, garlic, minced, vegetable stock, water
    10 min, 14 ingredients
  • Japanese Fish Stew Japanese Fish Stew
    dried shiitake mushrooms, water, oil, onion, thinly sliced and
    11 More
    dried shiitake mushrooms, water, oil, onion, thinly sliced, carrot , julienned, celery ribs, diagonally sliced, head white cabbage, thinly sliced, salt, vegetable broth, fish, cut in cubes (i used tilapia), soy sauce, dry sherry, dark sesame oil, snow peas, stemmed, scallions, diagonally sliced
    30 min, 15 ingredients




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