255616 mushroom salad lamb goat cheese Recipes

  • Open-Faced Mushroom, Tomato, and Goat-Cheese Sandwich
    olive oil, sliced onion, separated into rings and
    9 More
    olive oil, sliced onion, separated into rings, sliced red bell pepper, portobello mushroom caps, thinly sliced, red wine vinegar, capers, salt, black pepper, goat cheese, sourdough bread, toasted, thick) slices tomato
    12 ingredients
  • Risotto-Style Fregula with Mushrooms, Abbamele, and Goat Cheese (Fregula kin Antunna e Crapinu)
    fat-free , less-sodium chicken broth, water, olive oil and
    9 More
    fat-free , less-sodium chicken broth, water, olive oil, wild mushrooms, chopped shallots, uncooked fregula, kosher salt, dry white wine, chopped fresh chives, goat cheese, abbamele, divided, chopped walnuts, toasted
    12 ingredients
  • Chicken, Green Bean, Corn, and Farro Salad with Goat Cheese
    semi-pearled farro * or spelt berries and
    11 More
    semi-pearled farro * or spelt berries, extra-virgin olive oil, divided, skinless boneless chicken breast halves, green beans, trimmed , cut into 1 1/2-inch pieces, fresh yellow corn kernels (cut from 2 to 3 ears of corn), green onions, thinly sliced (about 3/4 cup), minced fresh marjoram, coarse kosher salt, white wine vinegar, minced shallot, dijon mustard, fresh goat cheese, crumbled (about 1 1/4 cups)
    12 ingredients
  • Pickled Beet and Endive Salad with Goat Cheese and Walnuts
    shallot, minced, sherry wine vinegar, canola oil and
    9 More
    shallot, minced, sherry wine vinegar, canola oil, extra-virgin olive oil, salt and freshly ground black pepper, beets, cupspickling juice, belgian endive leaves, pear, peeled, cored, and thinly sliced, soft goat cheese, crumbled, walnuts, toasted and coarsely chopped, salt and freshly ground black pepper
    12 ingredients
  • Beet Salad With Goat Cheese and Walnuts
    tiny whole beets, chilled and
    6 More
    tiny whole beets, chilled, snipped fresh basil or 1 tbsp flat leaf parsley, ground black pepper, vinaigrette dressing (bottled reduced-fat or fat-free balsamic), coarsely chopped walnuts, toasted, semi-soft goat cheese, crumbled (chevre)
    20 min, 7 ingredients
  • Tomato Basil Salad With Goat Cheese
    tomatoes, halved, fresh basil , torn and
    6 More
    tomatoes, halved, fresh basil , torn, goat cheese, crumbled, garlic clove, minced, olive oil, balsamic vinegar, kosher salt, fresh black pepper
    35 min, 8 ingredients
  • Chicken Orzo Salad With Goat Cheese
    uncooked orzo pasta, chopped grilled chicken breast strips and
    11 More
    uncooked orzo pasta, chopped grilled chicken breast strips, trimmed arugula, grape tomatoes, halved, chopped red bell pepper, chopped red onion, chopped fresh basil, chopped fresh oregano, red wine vinegar, olive oil, salt, black pepper, crumbled goat cheese
    20 min, 13 ingredients
  • Pear-And-Spinach Salad With Goat Cheese Vinaigrette
    spinach leaves, washed and dried and
    8 More
    spinach leaves, washed and dried, pear , thinly sliced lengthwise, lemon , juice of, goat cheese, about 3/4 cup crumbled, plain low-fat yogurt, tarragon vinegar, scallion, chopped, red pepper flakes, poppy seeds
    15 min, 9 ingredients
  • Dried-Porcini-Mushroom Risotto with Goat Cheese Dried-Porcini-Mushroom Risotto with Goat Cheese
    dried porcini or other dried mushrooms (about 1 oz) and
    11 More
    dried porcini or other dried mushrooms (about 1 oz), water , more if needed, canned low-sodium chicken broth or homemade stock, more if needed, olive oil, onion, chopped, garlic, minced, arborio rice, salt, butter, fresh-ground black pepper, mild goat cheese , such as montrachet, crumbled, grated parmesan , for serving
    12 ingredients
  • Fettuccine with Mushrooms, Tarragon, and Goat-Cheese Sauce Fettuccine with Mushrooms, Tarragon, and Goat-Cheese Sauce
    butter, olive oil, mushrooms , cut into thin slices, salt and
    7 More
    butter, olive oil, mushrooms , cut into thin slices, salt, fresh-ground black pepper, chopped fresh tarragon , or 2 tsp dried tarragon, mild goat cheese, grated parmesan, plus more for serving, milk, fettuccine, chopped fresh chives or scallion tops
    11 ingredients
  • Asparagus-and-Mushroom Tostadas With Goat Cheese Asparagus-and-Mushroom Tostadas With Goat Cheese
    fresh asparagus spears, chopped onion, olive oil and
    8 More
    fresh asparagus spears, chopped onion, olive oil, garlic clove, finely chopped, sliced shiitake or crimini mushrooms, white wine, chopped fresh basil, chopped fresh marjoram, chopped fresh thyme, tortilla chips, goat cheese, crumbled
    11 ingredients
  • Arugula Salad with Goat Cheese Medallions Arugula Salad with Goat Cheese Medallions
    pine nuts, currants, extra-virgin olive oil and
    4 More
    pine nuts, currants, extra-virgin olive oil, white wine vinegar, tender arugula leaves or salad mix, rinsed and drained, logs (11 to 12 oz. total ) fresh chevre (goat) cheese, cut into 8 to 10 equal rounds, salt and pepper
    7 ingredients
  • Roasted Russets with Wild Mushrooms, Leeks, and Goat Cheese Roasted Russets with Wild Mushrooms, Leeks, and Goat Cheese
    baking potatoes (about 3 lb), sliced leek (about 2 large) and
    7 More
    baking potatoes (about 3 lb), sliced leek (about 2 large), exotic mushroom blend (such as shiitake, cremini, and oyster), chopped, fat-free sour cream, fat-free , less-sodium chicken broth, goat cheese, salt, freshly ground black pepper, chopped fresh tarragon
    10 ingredients
  • Dried Porcini Mushroom Risotto With Goat Cheese Dried Porcini Mushroom Risotto With Goat Cheese
    dried funghi porcini (about 1 oz) or 1 cup other dried mu... and
    11 More
    dried funghi porcini (about 1 oz) or 1 cup other dried mushroom (about 1 oz), water , more if needed, chicken broth , more if needed, olive oil, onion, chopped, garlic cloves, minced, arborio rice, salt, butter, fresh ground black pepper, mild goat cheese , such as montrachet, crumbled, grated parmesan cheese , for serving
    30 min, 12 ingredients
  • French Lentil Salad with Goat Cheese French Lentil Salad with Goat Cheese
    sherry vinegar, olive oil, minced garlic, olive oil and
    7 More
    sherry vinegar, olive oil, minced garlic, olive oil, french green lentils, chicken broth, water, chopped fresh chives, chopped fresh cilantro, crumbled chevre (goat cheese), quartered grape tomatoes (optional)
    45 min, 11 ingredients
  • Warm Escarole Salad with Goat Cheese, Hard-Boiled Eggs, and Bacon Warm Escarole Salad with Goat Cheese, Hard-Boiled Eggs, and Bacon
    head of escarole , torn into large bite-size pieces (abou... and
    6 More
    head of escarole , torn into large bite-size pieces (about 8 cups), bacon slices, extra-virgin olive oil, white balsamic vinegar, chopped shallots, hard-boiled eggs, chopped, log soft fresh goat cheese, coarsely crumbled
    35 min, 7 ingredients
  • Frisée and Radish Salad with Goat Cheese Croutons Frisée and Radish Salad with Goat Cheese Croutons
    sherry vinegar, dijon mustard and
    7 More
    sherry vinegar, dijon mustard, shallot or green onion, minced, olive oil, head curly endive , torn into bite-size pieces, radishes, trimmed, thinly sliced, thick slices french bread baguette, olive oil, soft fresh goat cheese (such as montrachet)
    9 ingredients
  • Summer Rice Salad with Goat Cheese Dressing Summer Rice Salad with Goat Cheese Dressing
    corn oil and
    14 More
    corn oil, crumbled soft mild goat cheese (such as montrachet), red wine vinegar, chopped fresh oregano, ground cumin, water, uncooked long-grain white rice, salt, frozen corn, thawed, drained, chopped red bell pepper, chopped green bell pepper, chopped red onion, green onions, chopped, chopped fresh chives or green onions
    15 ingredients




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