250 mushroom onion puff pastry Recipes

butter, fresh mushrooms, finely chopped, onion, finely chopped, minced fresh thyme or 1/4 tsp dried thyme, lemon juice, hot pepper sauce, salt, frozen puff pastry, thawed, egg, water

olive oil, fresh mushrooms, sliced, onion, chopped, bacon, chopped, heavy cream, swiss cheese, shredded, salt (to taste), pepper (to taste), fresh dill, frozen puff pastry, thawed, egg, beaten

onions, finely chopped, unsalted butter, mushrooms, finely chopped, red bell peppers, finely chopped, ham or 6 oz prosciutto, finely chopped, cream sherry, minced fresh parsley, fine breadcrumbs, salt & pepper, frozen puff pastry sheets, thawed, egg wash (1 large egg whisked with 1 tsp water)

pepperidge farm puff pastry sheets, egg, water, bacon, diced, coarsely chopped mushrooms, green onions, sliced, garlic, minced, dried thyme leaves, crushed, shredded swiss cheese, cream cheese, softened

pepperidge farm puff pastry sheets, thawed, egg, water, vegetable oil, frozen chopped broccoli, thawed and drained, sliced mushrooms (about 6 oz), onion, chopped (about 1/4 cup), garlic, minced, shredded sharp cheddar cheese (about 4 oz)

puff pastry (i used 1 sheet), blue cheese (i used grated sheese), monterrey jack cheese (i used vegan), eggs, chopped fresh basil, chopped fresh thyme, coconut milk, salt and pepper, white button mushrooms (stems removed and chopped ), stocks celery (chopped ), green onions (chopped )

puff pastry (if making for a pot pie), beef , stewing, flour (approx .), oil, onions , large, cut into thin slices, garlic cloves, mushroom, button, thick slice, celery ribs, small dice, carrots, thick sliced, tomato puree (heaped), water, basil, dry, oregano, dry, beef bouillon cubes, ham stock cube, salt and black pepper

butter, vegetable oil, shrimp, peeled and deveined with tails on, onions, chopped, sliced mushrooms, sherry wine, bell peppers, chopped, tomato paste, heavy cream, chili powder, salt and pepper, to taste, commercial puff pastry sheet , cut into 4-inch diamond shapes, baked according to package directions, and split in half, shrimp, cooked, shelled, and deveined, with tails on, minced parsley

lean beef sirloin or 1 1/2 lbs top round steaks, cut into 1-inch cubes, veal kidney, peeled , trimmed of fat, and cut into 1-inch cubes (or any beef or lamb kidneys or substitute more mushrooms), salt, fresh ground black pepper, flour, rendered beef suet (or use 3 tsp butter and 1 tsp vegetable oil) or 1/4 cup lard (or use 3 tsp butter and 1 tsp vegetable oil), sliced fresh mushrooms (about 1/4 lb), chopped onion, water (or use beef broth, if preferred), dry sherry or 1/4 cup dry red wine, chopped fresh parsley, dried thyme, worcestershire sauce, frozen puff pastry (take frozen pastry out of freezer 1-2 hours before use to thaw) or 1 (17 1/4 oz) package homemade puff pastry (take frozen pastry out of freezer 1-2 hours before use to thaw), egg yolk, cream or 1 tbsp half-and-half or 1 tbsp milk

vegetable oil, boneless skinless chicken thighs, salt and pepper, smoked bacon, cut into large pieces, onion, halved and sliced, button mushrooms, fresh thyme sprigs, all-purpose flour, chicken stock, milk, puff pastry, egg, beaten

olive oil, fresh chopped mushrooms, green onions, chopped, garlic, crushed, ground cayenne pepper, cream cheese, softened, crabmeat, drained and flaked, frozen puff pastry sheets, thawed

pepperidge farms puff pastry sheets, butter, onion, finely chopped, mushrooms, chopped, teasppon thyme, salt, all purpose flour, sour cream, sherry

sheets ready rolled puff pastry, thawed, bacon, chopped, sliced mushrooms, tomato, diced, onion, diced, ground black pepper, eggs, milk , to glaze

cremini mushrooms, sliced, butter, big onion, rosemary, dry white wine, salt, pepper, zucchini, sliced, gruyere cheese, thinly sliced, sheet puff pastry, thawed, egg, beaten

garlic -and-herb cream cheese (we tested with philadelphia swirls), sliced mushrooms, drained, chopped onion, grated parmesan cheese, dried chives, hot sauce, frozen puff pastry sheets, thawed, egg, water, freshly ground pepper (optional)

frozen puff pastry, egg, milk, olive oil, chopped onions, chopped celery, garlic, minced, ears sweet corn , kernels removed, shelled peas, bay leaf, fresh thyme, salt and freshly ground pepper, assorted wild mushrooms, fish or shrimp stock, crushed red pepper flakes , optional, splash hot sauce, worcestershire sauce, all-purpose flour, water, lobster meat, cooked, lemon, juiced, chopped green onions , optional, chopped fresh flat-leaf parsley leaves, butter, chopped fresh chives, for garnish

clean sturgeon fillet, cut into 6 portions (5 1/4 oz each), salt and freshly ground black pepper, hard-boiled eggs, peeled, sliced 1/4-inch thick, white cabbage, thinly sliced and blanched, cooked basmati rice, creamed mushroom duxelle , recipe follows, loosely packed picked fines herbs, puff pastry 6 by 4-inches, 1 per portion, egg wash , for pastry, asparagus, peeled, blanched and cut on the bias 1 1/2-inches long, buerre fondue , recipe follows, garlic, mashed, salt and freshly ground black pepper, minced chervil, golden osetra caviar, butter, onion, minced, mushrooms, minced, kilo frozen porcini pieces, (they come in kilo bags), thawed, vermouth, sour cream, bechamel sauce, minced chives, nutmeg, ground fennel seeds, salt and freshly ground black pepper, water, shallot, thinly sliced, salt, butter, squeeze lemon juice

thyme leaves, chopped, sage leaves, chopped, garlic, chopped, ground porcini mushrooms, dried, salt, black pepper, brandy, olive oil, porcini mushrooms, dried, onion, fresh thyme, chopped, fresh sage, chopped, garlic, chicken stock, madeira, dry sherry, heavy cream, butter, flour, portobello mushrooms, diced 1/2-inch and sauteed, fresh morel mushrooms, cut in quarters and sauteed , other wild mushrooms may be substituted such as chanterelles, miyataki, shiitake, or oyster, blanched parsnips, cut 1/2-inch dice, blanched carrots, cut 1/2-inch dice, sauteed shallots, diced rabbit meat, pumpkins, sheet puff pastry, beaten egg, sauteed wild mushrooms, for garnish, watercress sprigs, for garnish