13724 mushroom olive oil Recipes
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uncooked fettuccine, fresh morel mushrooms and11 Moreuncooked fettuccine, fresh morel mushrooms, sliced fresh shiitake mushrooms, olive oil, butter, zucchini, sliced, fresh peas, shelled (about 3/4 cup), sea scallops (about 1 lb), salt, divided, pepper, divided, green onions, thinly sliced, lemon juice, grated lemon peel20 min, 13 ingredients
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boiling water, dried porcini mushrooms, olive oil and10 Moreboiling water, dried porcini mushrooms, olive oil, chopped onion, cremini mushrooms, sliced, garlic cloves, minced, uncooked pearl barley, brandy, water, fat-free , lower-sodium chicken broth, fresh pecorino romano cheese, divided, kosher salt, chopped fresh flat-leaf parsley13 ingredients
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dried porcini mushrooms, fresh button mushrooms, olive oil and9 Moredried porcini mushrooms, fresh button mushrooms, olive oil, onion, halved and thinly sliced, salt, pancetta, chopped, smoked paprika (pimenton), dry white wine, chicken broth, russet or yukon gold potatoes (1 1/2 lbs.), peeled and chopped, salt and freshly ground black pepper, creme fraiche or sour cream12 ingredients
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dried porcini mushrooms, olive oil, butter (divided usage) and7 Moredried porcini mushrooms, olive oil, butter (divided usage), diced onion, arborio rice, dry white wine, beef broth, salt & freshly ground black pepper, parmigiano-reggiano cheese, grated, fresh parsley, chopped40 min, 10 ingredients
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button mushrooms, presliced portabella mushrooms and13 Morebutton mushrooms, presliced portabella mushrooms, olive oil, butter, chopped shallots, garlic cloves, chopped, salt, wonton wrappers, cornstarch, low-fat milk, all-purpose flour, grated fresh parmesan cheese, chopped fresh chives, salt, fresh ground black pepper55 min, 15 ingredients
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Mushroom Antipasto Saladbutton mushrooms, olive oil, red wine vinegar and7 Morebutton mushrooms, olive oil, red wine vinegar, dijon mustard, caster sugar, salt & fresh ground pepper, kalamata olives, semi-dried tomatoes, char-grilled eggplants , slices, basil leaves10 min, 10 ingredients
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Mushroom and Lentil Pot Pies with Gouda Biscuit Toppinglentils, salt, dried porcini mushrooms, olive oil, divided and17 Morelentils, salt, dried porcini mushrooms, olive oil, divided, fresh mushrooms, sliced, onion, chopped, carrot, cut into 1/4-inch-thick rounds, dried sage, dried thyme, garlic clove, minced, all purpose flour, yukon gold potatoes, peeled, cut into 1/2-inch chunks, soy sauce, tomato paste, all purpose flour, yellow cornmeal, baking powder, salt, chilled unsalted butter, diced, buttermilk, coarsely grated gouda cheese about 3 oz2 hour 15 min, 21 ingredients
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Mushroom and Walnut Toastiesstale bread, walnuts, parsley, garlic clove, chopped and9 Morestale bread, walnuts, parsley, garlic clove, chopped, mixed mushrooms (ceps and chestnuts are perfect), olive oil, butter, ready made shortcrust pastry, blue cheese , e.g. roquefort cheese, lambs lettuce, walnuts, chopped, walnut oil, lemon juice40 min, 13 ingredients
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Mushroom Soupboiling water, dried porcini mushrooms, olive oil and12 Moreboiling water, dried porcini mushrooms, olive oil, sliced yellow onion, chopped fresh flat-leaf parsley, divided, garlic cloves, minced, dry white wine, chopped portobello caps (about 8 oz), presliced button mushrooms, water, vegetable broth, french bread, black pepper, half-and-half, fat-free sour cream15 ingredients
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Mushroom-leek Soupleek , 1 in diameter, crushed or minced garlic and9 Moreleek , 1 in diameter, crushed or minced garlic, diced or shredded carrots, sliced mushrooms, olive oil, marjoram, water, whole allspice, sea salt and fresh-ground pepper to taste, buttermilk + 1 tbsp bread crumbs, sour cream , cooked crumbled bacon20 min, 11 ingredients
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