1888 mushroom garlic potatoes Recipes

russet potatoes, peeled and sliced, mushroom soup, undiluted (can use 2 cans golden mushroom soup also), whipping cream, sour cream, velveeta cheese, cubed small (can use more ), butter, melted, seasoning salt, fresh ground black pepper, minced fresh garlic, onion, chopped (can use 3-4 green onions also), grated parmesan cheese, divided (or to taste)

potatoes, carrot, parsnip, celery, onion, fresh wild mushrooms (or 100g dried mushrooms), garlic cloves, flour, butter, salt, marjoram, parsley

boneless pork chops (about 3/4-inch thick ), seasoning salt, black pepper, oil, butter, russet potatoes (sliced about 3/4-inch thick ), onions, halved and thinly sliced (can use 1 onion), fresh minced garlic, celery ribs, finely diced, mushroom pieces, well drained, cream of mushroom soup , undiluited, sour cream, milk, grated parmesan cheese, shredded old cheddar cheese, divided

boneless sirloin steaks, trimmed (about 1 inch thick ), black pepper, divided, salt, divided, olive oil, sliced cremini mushrooms, dry red wine, water, all-purpose flour, refrigerated mashed potatoes, chopped chives, garlic powder

eggs, beaten, frozen hash brown potatoes, thawed, green giant frozen chopped spinach , thawed squeeze to drain, progresso italian style breadcrumbs, grated swiss cheese, chopped onion, green giant mushroom stems and pieces, drained and chopped (or use whatever canned mushrooms you like), salt, pepper, nutmeg (i leave it out and use garlic powder because we aren tsp fond of ), condensed cream of mushroom & garlic soup, milk

ground turkey or beef, tomato sauce, sliced fresh mushrooms , optional, garlic cloves, minced, salt and pepper to taste, hot mashed potatoes (prepared with milk and butter), shredded cheddar cheese

vegetable oil, beef stew meat, trimmed and cut into 2-inch pieces, pork stew meat, trimmed and cut into 2-inch pieces, chopped onion, chopped celery, chopped carrot, dried chopped porcini mushrooms (about 3/8 oz), garlic cloves, minced, reduced-fat milk, salt, diced tomatoes, undrained, bay leaf, chopped fresh flat-leaf parsley, chopped fresh or 1 tsp dried thyme, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolks, water, grated fresh parmesan cheese

potatoes, goose fat, salt, pepper, cepe mushrooms, garlic cloves, fresh parsley

potatoes (i like new for this), shiitake mushrooms, brie cheese, heavy cream, garlic clove, minced, dried thyme, grated parmesan cheese, fine dry breadcrumb

potatoes, peeled and thinly sliced, onion, sliced, garlic cloves, minced, green onions, chopped, mushroom stems and pieces, drained, king arthur unbleached all-purpose flour, salt, pepper, butter, cubed, condensed cream of mushroom soup, undiluted, shredded colby-monterey jack cheese

moose roast or tenderloin, sliced to about 1/2 in thick, cream of mushroom soup (roasted garlic is the best), milk , fill soup can with (about 1 cup), salt and pepper to taste, garlic if not using roasted garlic cream of mushroom soup, potatoes sliced thin, or enough to line a casserol dish about half way., onion sliced thin

garlic cloves (unpeeled ), olive oil, unsalted butter, shiitake mushrooms or 4 oz wild mushrooms, fresh, stems removed and caps cut into strips, cognac, salt & freshly ground black pepper, boneless pork loin chops , center cut, thyme leaves, fresh, chopped, idaho potatoes (about 1 1/2 lb), lemon , juice of, salt, unsalted butter, melted, sour cream, whipping cream, dijon mustard, chicken broth, salt & freshly ground black pepper, tabasco sauce

whole garlic heads, olive oil, minced shallots (about 15 medium), chopped mushrooms (8 oz), balsamic vinegar, low-fat milk, all-purpose flour, dried thyme, salt, fresh ground black pepper, yukon gold potatoes, thinly sliced, grated pecorino romano cheese

potatoes, cubed, leek, white part chopped, garlic cloves, minced, mushroom, sliced, bacon (i used thick cut ), vegetable oil, for frying

garlic cloves, unpeeled, olive oil, potatoes, thinly sliced, onion, thinly sliced, mixed mushrooms, chopped fresh thyme, chopped fresh parsley, creme fraiche, ready made puff pastry, vegetarian gruyere cheese, grated

russet potatoes , large, heavy whipping cream, cheddar cheese, shredded divided, fresh mushrooms, chopped, garlic salt, dried basil, dried oregano, bacon, cooked and crumbled, divided

minced beef, potatoes, peeled and cut into thin circles (a bit thicker than a crisp), vegetable oil, to deep fry, olive oil, onion, diced, pasta sauce (ready made ), red chile (optional), mushrooms (or get a pasta sauce with optional), garlic paste, milk, butter, flour, salt & pepper, cheddar cheese, grated (any type of cheese you fancy to add to the bechamel sauce and for topping)