115 mushroom farm Recipes

skinless chicken breasts, boneless, puff pastry sheets (i use pepperidge farms), cooked ham, cream of mushroom soup, dijon mustard, swiss cheese, sour cream, milk

olive oil, onions, cut in quarters and then sliced, chicken broth, potatoes (recipe calls for yukon, but i used red), cut in half and then sliced, mushrooms, drained, salt, red pepper, pesto, pepperidge farm stuffing (or any toasted bread crumb), parsley (i used fresh minced in the food processor)

chicken breasts, bone or boneless, shredded monterey jack cheese, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, undiluted, pepperidge farm herb stuffing, melted butter or 1 cup margarine

chicken breast, cooked and shredded, refrigerated crescent dinner rolls, cream cheese, butter, melted, seasoned stuffing mix (pepperidge farm ), water, sour cream, cream of mushroom soup

ham, chopped in cubes, milk, cream of mushroom soup, cubed velveeta cheese, frozen mixed vegetables, cooked egg noodles, bread stuffing mix (pepperidge farms is good), melted margarine

whole chicken breasts (cooked ), swiss cheese, sliced fresh mushrooms, cream of chicken soup, milk, pepperidge farm seasoned stuffing mix, melted butter

hot pork sausage, stalk celery, portabella mushrooms (cutup, 10 pieces), onions, zucchini, yellow squash, whole wheat bread (cut into small cubes ), pepperidge farm herb seasoned stuffing mix, poultry seasoning (lots of it!), sage (lots!), cranberries (if you desire), apple (granny smith is good but your choice)

pepperidge farm bread stuffing cubes, oysters, with liquid, celery seed, butter, onion, chopped, celery, chopped, mushroom, chopped, fresh parsley, fresh chopped

eggs, beaten, soft butter, parmesan cheese, romano cheese, shredded, pepperidge farm herb stuffing mix, onion, chopped fine, chopped garlic, red pepper, chopped fine, chopped mushrooms, seasoned salt, garlic pepper, worcestershire, frozen chopped spinach

fresh thin-sliced white bread (i use pepperidge farm), melted butter, butter, shallots , finely chopped in food processor, mushroom , finely chopped in food processor, flour, whipping cream, salt, chopped parsley, chopped chives, lemon juice, freshly grated parmesan cheese

eggplant peeled and cubed, cornbread stuffing mix , like pepperidge farm, mushroom soup, chopped onion, chopped celery, chopped pimiento, egg, sage, salt and pepper to taste, tomato slices, grated cheese

pepperidge farms herb seasoned stuffing mix, swanson chicken broth, water, chicken bouillon cubes, butter, chopped celery, onion, chopped, fresh mushrooms, chopped, fresh ground black pepper, beau monde seasoning, poultry seasoning, basil, accent seasoning or 1/2 tsp salt, egg, slightly beaten, whipping cream

whole chicken breasts, sour cream, condensed cream of mushroom soup, chicken broth from stewed chicken (or you can use canned ), butter, melted, pepperidge farm herb stuffing

chopped cooked chicken breasts (or turkey), cream of mushroom soup, evaporated milk, frozen baby peas, chicken broth, melted butter, pepperidge farm seasoned stuffing mix, paprika, fresh parsley (to garnish )

sweet onions, sliced, fresh mushrooms, sliced, minced garlic (original recipe uses bottled garlic), morningstar farms grillers , original burger, spicy brown mustard (or dijon mustard), light mayonnaise (optional), multigrain bread, toasted (or whole wheat bread), baby arugula (or you can use spinach or lettuce), gruyere cheese or 1/4 cup swiss cheese, shredded

chicken boiled and boned, broccoli steamed or fresh (tops only ), sour cream, cream of mushroom soup with roasted garlic, limon or lime juice, pepperidge farms herb stuffing, sharp chedder cheese shredded

firm tofu, tofu (for the drumsticks ) (optional), sesame oil, toasted, onion, chopped fine, celery, diced (about 4 stalks ), mushroom, finely chopped, garlic, minced, sage (may use 1/8), marjoram, thyme, winter savory or 1 tsp summer savory, salt and pepper, rosemary, celery seeds, soy sauce or 1/4 cup tamari, pepperidge farm herb stuffing, sesame oil, toasted, soy sauce or 1/4-1/3 cup tamari, miso, orange juice, mustard (of choice)

tenderloin steaks or filets, 11/4 thick, pepperidge farm pastry shells , defrosted, butter, onion chopped, mushrooms chopped, dijon mustard, red wine