2546 mushroom chicken breast cream Recipes

chicken breasts, flour, salt, pepper, garlic powder, butter, cream of mushroom soup, mushrooms, white wine

boneless skinless chicken breast halves, cream of mushroom soup, milk or 1 3/4 cups half-and-half, mushroom pieces, with liquid, uncooked long-grain rice, garlic powder, dry onion soup mix, divided, dried thyme, grated parmesan cheese

chicken breasts, cream of mushroom soup, chopped mushrooms, olive oil, butter, flour, poultry , spice, paprika, parsley, garlic powder

chicken breasts, cream of mushroom soup, hidden valley ranch dressing mix, milk, sour cream, potatoes, sliced thin (optional)

cream of mushroom soup, dry onion soup mix, separated, milk, grain rice, mushroom pieces, undrained, chicken breasts or 4 -6 chicken thighs

chicken breasts , skinless butterflied, spices (herbes de provences or mexican seasoning mix or), margarine, onion, chopped, mushrooms, fresh or 250 g frozen porcini mushrooms, in pieces, white wine, heavy cream, broth, cornflour, garlic cloves, minced, lemon zest, grated, chives, chopped (or more or other herbs to taste), black pepper, salt, chives , for decoration

chicken breasts, trimmed, olive oil, for brushing, salt (optional), pepper (optional), olive oil, button mushrooms, dry white wine, chicken stock, cream

chicken breasts, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, mushrooms (small), sour cream

chicken breast halves (uncooked ) or 8 chicken tenders (uncooked), cream of mushroom soup, nonfat milk, low-fat cheddar cheese, flour, salt, pepper, garlic

chicken breasts, olive oil, minced garlic, red onion, chopped, mushrooms, condensed cream of mushroom soup, water, salt, pepper, basil, cayenne pepper

chicken breasts, halved and skinned, salt and pepper, paprika, butter, cream of mushroom soup, mushrooms, drained, milk, cheddar cheese, grated, onion, diced, worcestershire sauce, sour cream, rice

chicken breasts (1 per person or 2 per person if small), cream cheese with garlic and herbs (low fat if desired), butter, onions, finely chopped or 1/2 large onion, mushrooms, finely chopped, thyme, dry mustard or 1 tsp fresh mustard, chicken stock cube, white wine (if preferred ) or 1 glass water (if preferred), seasoning (fresh ground pepper if possible )

boneless skinless chicken breasts, butter, flour, salt, pepper, green onion, mushroom, chicken broth, cream of mushroom soup, sour cream

chicken breasts, cream of mushroom soup, sour cream, mushrooms, white wine (optional) or 1/3 cup cooking sherry (optional)

boneless skinless chicken breast, cream of mushroom soup, water, cooking oil, rice, water

chicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)