2083 mushroom broth vegetables Recipes

vegetable stock, fat free low sodium chicken broth, fresh garlic, onions, celery, 3 large stalks, chopped, head cabbage, chopped, carrots, red potatoes, quartered, tomatoes, chopped, olive oil, butter, turnips, chopped, water, whole kernel corn, fresh mushrooms, pepper, salt, chili powder, paprika

vegetable oil, onions, diced, leeks, diced, ground beef, garlic cloves, chopped, stalks celery, diced, carrots, diced, potato, diced, mushroom, quartered, frozen corn, tomato paste, red wine, beef stock or 1 quart broth, water, diced tomato (can be from a can), kidney bean, rinsed (from a can), bay leaves, salt & freshly ground black pepper, dried thyme

butter, green onion, sliced, garlic cloves, crushed, salt, pepper, chicken broth, potatoes, cubed, mushroom, sliced, vegetables, fresh and mixed, paprika

vegetable broth, tomato juice, basil leaves, dried, salt, oregano, dried, pepper, carrot, chopped, celery, chopped, onion, chopped, mushroom, sliced (optional), garlic cloves, finely chopped, tomatoes, diced (undrained ), rotini pasta, uncooked, shredded parmesan cheese , if desired

vegetable oil, yellow onion, chopped, garlic cloves, chopped, flour, light soy sauce, nutritional yeast, vegetable broth (or mushroom broth, or a mixture of the two), sage, salt, pepper

orzo pasta (tiny rice shaped pasta), butter (can use more ), onion, chopped, chopped fresh garlic (or to taste), chicken broth (can use turkey broth or to make this vegetarian, use vegetable broth), canned sliced mushrooms, drained (i just use 1 or two whole cans of drained sliced mushrooms), lemon juice, salt and pepper, fresh grated parmesan cheese (can use more if desired)

garlic, sliced, fresh shiitake mushroom, white mushroom, scallions, minced, soy sauce, chicken broth or 1 tbsp vegetable broth, salt, ground black pepper, chilled white rice, vegetable oil, rice wine or 3 tbsp sherry wine, chopped cilantro (optional)

onion, medium size, finely chopped, butter, unsalted, all-purpose flour, madeira wine or 1/2 cup dry sherry, chicken broth or 1 quart vegetable broth or 1 quart dried porcini mushroom broth, white mushrooms or 14 oz cremini mushrooms, rinsed and dried, heavy cream, salt, pepper, heavy cream, lightly whipped

dried culinary lavender ( provence is preferred ), mustard seeds (yellow or black mustard seeds not specified. i tried 1 tsp of each.), fennel seed, olive oil (i tested 1 tbsp and 1 tbsp coconut oil), mushroom, diced small (1 variety or a mixture of mushrooms), jasmine rice (rinsed under cold water in a fine mesh strainer then set aside to drain) or 1 cup basmati rice (rinsed under cold water in a fine mesh strainer then set aside to drain), shallot, peeled and diced, mushroom, diced small (1 variety or a mixture of mushrooms), sea salt , to taste, cracked black pepper, vegetables broth (or chicken broth), green onion, fresh cilantro, for garnish

uncooked penne pasta, baby portobello mushrooms, sliced, butter, olive oil, fresh oyster mushrooms, sliced, green onions, thinly sliced, garlic clove, minced, reduced-sodium chicken broth or vegetable broth, king arthur unbleached all-purpose flour, fat-free half-and-half, sherry or additional broth, shredded parmesan cheese

uncooked penne pasta, garlic clove, minced, butter, olive oil, baby portobello mushrooms, sliced, fresh oyster mushrooms, sliced, green onions, thinly sliced, reduced-sodium chicken broth or vegetable broth, king arthur unbleached all-purpose flour, fat-free half-and-half, sherry or additional broth, shredded parmesan cheese

mushrooms, quartered, olive oil, divided, garlic cloves, chopped, diced spanish onion, red bell pepper, diced, green bell pepper, diced, uncooked valencia rice or arborio rice, saffron, crushed, salt, vegetable broth, frozen artichoke hearts, thawed, diced carrot, frozen sweet peas, tomato, seeded and diced, sliced pimiento-stuffed olives, sliced green onions, roasted red bell pepper , cut into strips, lemons, cut into wedges

vegetable broth, mushrooms, halved, onions, thinly sliced, potatoes, peeled and cubed, sweet potatoes, peeled and cubed, dry mustard, sugar, frozen peas, thawed, sour cream, cornstarch, salt and pepper, egg noodles, cooked

stalks chopped peeled fresh lemon grass, olive oil, chopped onion, salt, divided, ground turmeric, ground ginger, crushed red pepper, sweet potatoes, peeled and coarsely chopped (about 1 lb), baking potatoes, peeled and coarsely chopped (about 1 lb), carrots, peeled and coarsely chopped, sliced shiitake mushroom caps, vegetable broth, water, frozen green peas, thawed, light coconut milk, chopped fresh cilantro

vegetable oil, chicken broth, onion, finely chopped, meat filled tortellini, wild mushrooms, thinly sliced or ravioli, carrots, thinly sliced, pre-washed spinach, parsnip cut into 1/4-inch dice, salt and freshly ground black pepper

olive oil, butter, softened, portabella mushrooms or 2 lbs cremini mushrooms, sliced 1/4-inch thick, white pearl onion (thawed if frozen ), carrot, finely diced, yellow onion, finely diced, fresh thyme leave, salt , to taste, fresh ground black pepper , to taste, garlic cloves, minced, full-bodied red wine, beef broth ( is traditional, but use vegetable to make it vegetarian, the dish works with either) or 2 cups vegetable broth ( is traditional, but use vegetable to make it vegetarian, the dish works with either), tomato paste, all-purpose flour, egg noodles, for serving (buttered potatoes or farro work well too), sour cream, for garnish (optional), chopped chives (optional) or parsley, for garnish (optional)

mushroom broth or 3 cups vegetable broth or 3 cups chicken broth, sliced fresh mushrooms (shitake or button), chopped onion (1 medium), garlic cloves, minced, olive oil, arborio rice, chopped zucchini, chopped carrot, white kidney beans (cannellini) or 1 (15 oz) can pinto beans, rinsed and rained, grated parmesan cheese (2 oz)

vegetable broth, garlic, peeled, fresh ginger, coriander, cumin, eggplant (or 2 japanese s), cut into 1/2-inch slices, tomato paste, baby carrots, cauliflower florets, zucchini , cut into 1/2-inch slices, sliced radishes, oyster mushrooms , bottom ends of stems trimmed (or button mushrooms, quartered), frozen pearl onions, tomatoes, garlic, peeled and minced, extra-virgin olive oil, garam masala spice (found in supermarkets), roughly chopped mustard greens, cooked whole-wheat couscous