2692 mushroom bake Recipes

onion, chopped, fresh parsley, chopped, mushroom, sliced, margarine, sole fillets, fresh ground black pepper, dry white wine, skim milk, flour, paprika

bacon, shallot, minced, fresh shiitake mushrooms or 2 button mushrooms, chopped, unsalted butter

oil, onion, sliced, potatoes, thinly sliced, sausages, skinned and halved, baked beans, button mushrooms, halved, chili powder (or to personal taste), tomato paste, water, salt and pepper, to personal taste

russet potatoes, salt (or to taste), nutmeg, pepper, cream cheese, butter, eggs, baking powder, hot milk, roasted garlic, pureed (i used roasted garlic paste), cheddar cheese, cut into small cubes, button mushroom, sliced, butter, dried thyme, salt and pepper, butter, melted to brush top, smoked paprika

uncooked egg noodles, light water-packed tuna, drained and flaked, mushroom stems and pieces, drained, condensed cream of mushroom soup, undiluted, milk, salt, pepper, crushed saltines, butter, melted

flour, salt, paprika, pepper, whole chicken, cut in pieces, butter, cream of mushroom soup, sour cream, canned mushroom, drained, shredded cheddar cheese

elbow macaroni, cooked, shredded cheddar cheese, cream of mushroom soup, undiluted, mayonnaise, sliced mushrooms, drained, chopped green bell pepper, chopped onion, buttery cracker crumbs

biscuit mix (i use jiffy), water, ground beef, onion, cream of mushroom soup, onion soup mix, sliced mushrooms (optional)

pearl barley, butter, yellow onion, minced, coarsely chopped mushroom, beef broth (depending on what meat is served with this) or 3 cups chicken broth (depending on what meat is served with this), salt, pepper, dried oregano, dried thyme

chicken pieces, cream of mushroom soup or 10 1/2 oz cream of celery soup or 10 1/2 oz cream of chicken soup, milk (i have used white wine, like sherry instead), drained mushroom pieces, dry onion soup mix

sliced carrots, cooked and drained, onion, chopped, fresh minced garlic (optional or to taste), butter, cream of mushroom soup, undiluted, fresh mushrooms, sauteed (or use cannned mushrooms, drained), parmesan cheese, salt and pepper, soft breadcrumbs

boneless skinless chicken breast, condensed cream of mushroom soup, sliced mushrooms, milk, american cheese, garlic powder, paprika, salt, pepper, grated parmesan cheese

butter, bone-in chicken breasts (skin on or removed ), seasoning salt (or use white salt), black pepper, garlic powder, buttermilk, divided, flour, cream of mushroom soup, undiluted, sliced mushrooms, well drained (squeese out excess moisture with hands), black pepper (can use more ), grated parmesan cheese (or to taste)

mushrooms, whole (use fresh ), celery rib, chopped, green onions, thinly sliced, olive oil, white wine or broth, salt, pepper

sliced fresh mushrooms, butter, divided, king arthur unbleached all-purpose flour, milk, beef broth, pepper, grated parmesan cheese

baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.

eggs, half-and-half cream , divided, condensed cream of chicken soup, undiluted, fresh mushrooms, sliced, butter, sliced bacon, cooked and crumbled, shredded cheddar cheese

eggs, half-and-half cream , divided, condensed cream of chicken soup, undiluted, fresh mushrooms, sliced, butter, sliced bacon, cooked and crumbled, shredded cheddar cheese