1050 mushroom asparagus Recipes

portabello mushrooms (1 to 1-1/4 lb), olive oil, divided, cut fresh asparagus (about 5 oz spears ), chopped shallots or sweet onion, garlic, minced, plum tomato, diced (1/2 cup), salt, freshly ground black pepper, fresh multigrain bread crumbs, grated romano or parmesan cheese

asparagus, trimmed, mushroom, thickly sliced, red onion, sliced, vegetable oil, salt, pepper

uncooked wild rice, rinsed, chicken broth, mushroom stems and pieces, undrained, butter, divided, boneless skinless chicken breast halves, onion soup mix, condensed cream of mushroom soup, undiluted, fresh asparagus, trimmed

asparagus, portabella mushroom, onion, bell pepper, garlic powder, ground pepper, balsamic vinegar, olive oil, grated parmesan cheese

bacon, diced, asparagus , cut into 1-inch pieces, baby bella (cremini) mushrooms, sliced, shredded swiss cheese, heavy whipping cream, eggs, salt, freshly ground black pepper to taste

chicken stock, asparagus , about 1 lb, extra virgin olive oil, sliced shiitake mushrooms, salt & freshly ground black pepper, chopped onion, minced garlic, arborio rice, dry white wine, chopped fresh thyme, unsalted butter, coarsely grated fontina cheese, freshly grated parmesan cheese, chopped fresh flat-leaf parsley, freshly grated lemon zest

fresh asparagus, trimmed, olive oil, mushrooms, sliced, shallots, chopped, salt, fresh ground black pepper, cilantro, chopped

fresh asparagus, trimmed and cut into 1-inch pieces, sliced fresh mushrooms, butter, olive oil, minced fresh thyme or 1/2 tsp dried thyme, grated lemon peel, salt, lemon juice, pepper

asparagus, extra-virgin olive oil, plus more for grilling, salt, freshly ground pepper, shallots, minced, shiitake mushrooms , stems discarded and caps thinly sliced, heavy cream, penne rigate, frozen baby peas, thawed, freshly grated parmigiano-reggiano cheese, chopped flat-leaf parsley

eggs, water, ground black pepper, chopped fresh thyme, asparagus spears, lightly steamed, italian brown button mushroom, in 1/4-inch thick slices, lightly steamed, unsalted butter, shredded cheddar cheese, fresh thyme, for garnish (optional)

fresh mushrooms, butter, divided, chopped fresh parsley, all-purpose flour, whipping cream, milk, salt, white pepper, fresh asparagus spears, cleaned and cooked, grated parmesan cheese

fresh asparagus, butter, mushroom, sliced (2 cups), chopped shallots, salt, fresh ground black pepper, chopped fresh coriander

fresh asparagus , thin as possible, trimmed & cut into 2 inch pieces, butter (or margarine), onions, minced, salt, mushroom, sliced, tarragon, black pepper , to taste, dry white wine, water, flour (depending on how thick you d like it), garlic cloves, minced, pasta

asparagus, trimmed (stalks peeled if tough), chilled cooked polenta, cut into 8 wedges, coarse salt and ground pepper, cremini mushrooms , trimmedand sliced 1/4 inch thick, heavy cream, low sodium chicken broth or water, vegetable oil

asparagus (raw, trimmed ), raw mushrooms (cleaned, chopped ), extra virgin olive oil, dried rosemary (crushed ), garlic powder, black pepper (optional)

button mushrooms, sliced, evoo, salt and pepper, zesty italian dressing, parmesan, shredded (or more to taste)

asparagus , tough ends trimmed, olive oil, butter, shallot, minced, assorted wild mushrooms (such as crimini, oyster, chanterelle, and stemmed shiitake), sliced, dry white wine, minced fresh italian parsley, minced fresh tarragon

asparagus , tough ends trimmed, olive oil, butter, shallot, minced, wild mushrooms, sliced (such as crimini, oyster, chanterelle, and stemmed shiitake), dry white wine, parsley, minced, dried tarragon (or to taste), salt, freshly grated pepper