71307 mushroom and caramelized shallot strudel Recipes

butter, mushroom caps, shallots, minced, salt & freshly ground black pepper, cognac, heated, garlic cloves, fresh parsley, rosemary, thyme, basil, turmeric, cumin, coriander, ginger, fresh ground pepper, whipping cream

artisan bread or 2 lbs peasant bread, loaf, mixed mushrooms, chopped, shallots, diced, stalks celery, diced, onion, diced, butter, sage, fresh, chopped, thyme, fresh, chopped, olive oil, broth, salt and pepper

sliced cremini mushrooms, chopped shallot, garlic clove, minced, chopped fresh thyme, sherry wine vinegar, italian cheese-flavored thin pizza crust (such as boboli), prosciutto , cut into thin strips, shredded fontina cheese (1/3 cup)

butter, sliced mushrooms, chopped shallots or onion, dried orzo pasta, chicken broth, dry sherry, grated parmesan cheese, salt, pepper, chopped parsley

sliced cremini mushrooms, chopped shallots, garlic clove, minced, chopped fresh thyme, sherry vinegar, italian cheese-flavored thin pizza crust (such as boboli), prosciutto , cut into thin strips, shredded fontina cheese

butter, king arthur unbleached all-purpose flour, milk, eggs, lightly beaten, shredded gruyere or swiss cheese, salt, pepper, ground nutmeg, sliced baby portobello mushrooms, chopped shallot, butter, white truffle oil , optional, frozen chopped spinach, thawed and squeezed dry, king arthur unbleached all-purpose flour, salt, pepper, heavy whipping cream, shredded gruyere or swiss cheese

minced fresh thyme, divided, coarse kosher salt, garlic cloves, pressed, divided, beef tenderloin, well trimmed, olive oil, divided, plus additional for brushing, fresh chanterelle mushrooms, sliced (about 4 cups lightly packed), minced shallot, brandy, divided, whipping cream, all purpose flour, beef reduction, caramelized-shallot mashed potatoes, minced fresh italian parsley

mushroom, diced, butter, olive oil, sherry wine, fresh thyme or 2 tsp dried thyme, cream, salt, fresh ground black pepper, sheets phyllo pastry, butter (for brushing phyllo)

walnut pieces, extra virgin olive oil, sliced shallot, thinly sliced (4-5 large shallots), salt & freshly ground black pepper, broccoli, cut into florets

water, fat-free , less-sodium chicken broth, butter, chopped shallots, arborio rice or other short-grain rice, dry white wine, salt, shredded smoked gouda cheese, chopped spinach (about 5 oz), olive oil, sliced shiitake mushroom caps (about 3 1/2 oz), sliced button mushrooms (about 1/2 lb), sliced cremini mushrooms (about 1/2 lb), sliced oyster mushrooms (about 3 1/2 oz), chopped shallots, dry white wine, chopped fresh thyme, chopped fresh rosemary, garlic clove, minced, salt, black pepper, grated fresh parmesan cheese, rosemary sprigs (optional)

unsalted butter, shallots, sliced, salt and black pepper to taste, french baguettes , halved lengthwise, dijon mustard , or to taste, roquefort cheese, crumbled, sliced deli roast beef, cold heavy cream, shredded horseradish root, salt and white pepper to taste

mushrooms, sliced, shallot, finely chopped, butter, sweet red wine, salt, butter, onions, chopped, carrots, chopped, celery, chopped, flour , all-purpose, wine , a red, beef broth or 2 cups vegetable broth, tomato paste, worcestershire sauce, tabasco sauce, salt, pepper

mushrooms, chopped, shallots, chopped, water, vegetable stock cube, hot mustard, light sour cream, fresh parsley, chopped, fresh basil, chopped, english muffins

unsalted butter, mixed mushrooms , brushed clean and sliced (mixed wild and cultivated mushrooms), chopped shallots, cognac, chopped fresh tarragon, salt, fresh ground black pepper, crusty country bread (each slice 1/2 inch thick ), very thinly sliced fontina cheese, baby spinach leaves

vegetable or olive oil, white button mushrooms , coarsley chopped, baby portobello mushoooms, coarsely chopped, fresh shallot, chopped, dry sherry, salt, ground black pepper, dried thyme (i have used marjoram instead), cream cheese, mayonnaise

fat-free , less-sodium chicken broth, cornstarch, skinless, boneless chicken breast halves, salt, pepper, italian-seasoned breadcrumbs, sliced mushrooms, minced shallots, dry marsala, light butter

vegetable stock , or water, salt (less if your stock is y), chopped fresh rosemary, or 1/4 tsp dried, crumbled, cornmeal, unsalted butter, grated parmesan cheese, grated mozzarella cheese, olive oil (for brushing on polenta), butter, shallots, peeled (separate small ones from large ones ), a pinch sugar, olive oil, shiitake mushrooms , stems discarded, caps kept whole, red bell peppers, cored and cut into strips 2 x1/2, zucchini , halved lengthwise and cut diagonally 1/4 inch thick, garlic cloves, minced, salt to taste, freshly ground pepper to taste, rosemary sprigs for garnish

veal scallops, butter, chopped shallots, dry white wine, chopped fresh sage or 1 tsp dried rubbed sage, dijon mustard