219011 murgh bada indian chicken sauce Recipes

  • Murgh Makhani (Indian Butter Chicken)
    plain nonfat yogurt, tandoori spice mix and
    13 More
    plain nonfat yogurt, tandoori spice mix, chicken thighs, boneless, skinless , cut into 1-inch pieces, onion, chopped, fresh ginger (1 inch), garlic clove, water, cooking oil, divided, garam masala, chili powder, indian, tomato sauce, half-and-half, butter, dried fenugreek leaves, salt
    50 min, 15 ingredients
  • Murgh Pulao (Indian Chicken With Basmati Rice)
    boneless chicken, uncooked basmati rice, soaked and
    15 More
    boneless chicken, uncooked basmati rice, soaked, cayenne pepper (to taste), salt , to taste, ginger paste, garlic paste, oil, cumin seed, green cardamoms, bay leaves, cinnamon sticks, onions, sliced, tomatoes, chopped, yogurt, chicken stock, fresh cilantro , a few sprigs
    1 hour 10 min, 17 ingredients
  • Murgh Phalhar Salad - Chicken salad with honey and mint dressing
    chicken, boiled and shredded, pineapple, diced and
    12 More
    chicken, boiled and shredded, pineapple, diced, red bell pepper, sliced, spring onions, sliced, olive oil, orange juice, honey, mint leaves, chopped, salt, mustard powder, black pepper, heavy cream, olives, oranges
    40 min, 14 ingredients
  • Indian Chicken Curry
    chicken (various parts of choice), potatoes, quartered and
    8 More
    chicken (various parts of choice), potatoes, quartered, chicken curry powder, coconut milk, onion, chopped, garlic, chopped, grated ginger, cinnamon stick, green chilies , slit and hit lightly, salt
    35 min, 10 ingredients
  • Indian Chicken
    chicken breasts (with skin on ), curry powder and
    4 More
    chicken breasts (with skin on ), curry powder, cayenne powder, plain yogurt, lemon (juice of), garam masala powder
    30 min, 6 ingredients
  • Indian  Chicken Curry
    chicken legs and
    16 More
    chicken legs, chili powder (i bought mine at an indian store -don tsp use the canadian ), yogurt, vinegar, turmeric, salt, onions, sliced (enough to cover bottom of pan), cinnamon stick, broken up, cardamom , pod, curry leaves, garlic, minced or 1 tbsp garlic paste or 2 -3 garlic cloves, fresh ginger, sliced (about 1 inch peeled ) or 1 tbsp ginger paste, coriander, tomato (i use the 2 oval es, can tsp remember the name of them. not house es), salt, water
    45 min, 17 ingredients
  • Indian Chicken Curry
    chicken, red onions, chopped, tomato, sliced and
    9 More
    chicken, red onions, chopped, tomato, sliced, garlic cloves, ginger, chilies , sliced through the middle, chili powder, coriander powder, turmeric powder, salt, water, coriander leaves
    35 min, 12 ingredients
  • Chicken Sauce Piquant
    chicken , deboned, cut in 1-inch pieces, mixed spice and
    20 More
    chicken , deboned, cut in 1-inch pieces, mixed spice, vegetable oil, flour, onion, diced, poblano pepper, chopped garlic, stalks celery, diced, roma tomatoes, diced, canned tomatoes, dried thyme, bay leaves, chicken stock, hot sauce, hot cooked rice, diced scallion, for garnish, salt, black pepper, white pepper, cayenne, chili powder, paprika
    1 hour , 22 ingredients
  • Springfield Mo Cashew Chicken Sauce
    chicken base, water, butter, ginger powder and
    8 More
    chicken base, water, butter, ginger powder, onion powder (granulated ), garlic powder, sesame oil, oyster sauce, maggi seasoning, soy sauce, water, cornstarch
    25 min, 12 ingredients
  • Murgh Makhani (Indian Butter Chicken)
    plain nonfat yogurt, tandoori masala powder and
    13 More
    plain nonfat yogurt, tandoori masala powder, boneless, skinless chicken thighs , cut into 1-inch pieces, onion, chopped, fresh ginger, garlic, water, cooking oil, divided, garam masala, indian chili powder, tomato sauce, half and half, butter, dried fenugreek leaves, salt
    50 min, 15 ingredients
  • Indian Chicken in White Gravy (Safed Murgh - Curry)
    broiler-fryer chicken, cut into 8 pieces (i used boneless... and
    12 More
    broiler-fryer chicken, cut into 8 pieces (i used boneless, skinless thighs, all fat removed), ghee, cumin seed, peppercorn, ginger-garlic paste (alternately 1 tsp of each), salt, poppy seed (i used white, but black s ok too), cashews, soaked, drained and ground to a paste, vinegar, sugar, coriander leaves or 4 tbsp cilantro, finely chopped, cornflour or 2 tbsp cornstarch or 2 tbsp wondra flour, dissolved in 1/2 cup water, milk
    45 min, 13 ingredients
  • Indian Chicken Curry (Murgh Kari)
    skinless, boneless chicken breast halves, salt and
    18 More
    skinless, boneless chicken breast halves, salt, cooking oil, chopped onion, minced garlic, minced fresh ginger root, curry powder, ground cumin, ground turmeric, ground coriander, cayenne pepper, water, crushed tomatoes, plain yogurt, chopped fresh cilantro, salt, water, garam masala, chopped fresh cilantro, fresh lemon juice
    1 hour , 20 ingredients
  • Murgh Makhani Butter Chicken
    boneless, skinless chicken breasts, salt, plain yoghurt and
    28 More
    boneless, skinless chicken breasts, salt, plain yoghurt, lemon juice, garam masala, chilli powder, ground coriander, ground cinnamon, ground nutmeg, ground ginger, ground fenugreek, fresh ginger, grated, garlic, finely chopped, groundnut (or sunflower) oil, x 400g/14oz tins of chopped tomatoes plus their juice, fresh ginger, grated, garlic, crushed, salt, water, butter, ground cumin, tomato sauce (as above), tomato puree, honey, double/heavy cream, ground fenugreek, lemon juice, ground black pepper
    45 min, 32 ingredients
  • Murgh Makhani (Butter Chicken)
    lemon juice, ginger, freshly grated, garlic clove, minced and
    28 More
    lemon juice, ginger, freshly grated, garlic clove, minced, tandoori masala, cayenne pepper , or to taste, salt , to taste, greek yogurt, garam masala, ground cumin, turmeric powder, ground coriander, ground cardamom, black pepper, tandoori masala, salt , to taste, cayenne pepper , to taste, chicken, boneless skinless thighs, ghee, onion, chopped, bay leaf, cinnamon stick, ginger, freshly grated, garlic clove, minced, tomato puree, thai green chili, or to taste, finely chopped, dried fenugreek leaves, unsalted butter, greek yogurt, milk, cilantro, finely chopped
    2 hour 30 min, 31 ingredients
  • Tikhi Murgh Bada-Mi (Indian chicken with chili almond sauce) Tikhi Murgh Bada-Mi (Indian chicken with chili almond sauce)
    chicken breast, chicken stock, green chilies fresh and
    7 More
    chicken breast, chicken stock, green chilies fresh, garlic paste, white bread crusts removed, almond, cilantro chopped, salt to taste, lemon juice, steamed rice
    10 ingredients
  • Indian Chicken With Vegetables (Murgh Subji Wala) Indian Chicken With Vegetables (Murgh Subji Wala)
    chicken pieces, vegetable oil, ground cumin and
    11 More
    chicken pieces, vegetable oil, ground cumin, onion, thinly sliced, minced garlic, minced ginger, turmeric, bell pepper, seeded and cut into 1/4-inch strips, tomatoes, sliced into 1/2-inch wedges, sliced fresh mushrooms, cayenne pepper (optional), coriander powder, salt, garam masala
    55 min, 14 ingredients
  • Fettuccine With Venetian Chicken Sauce Fettuccine With Venetian Chicken Sauce
    chicken stock or 2 cups chicken broth and
    8 More
    chicken stock or 2 cups chicken broth, boneless skinless chicken breasts, unsalted butter, garlic clove, finely chopped, chopped carrot, sea salt, tomato juice, preferably organic, dry fettuccine, freshly grated parmigiano-reggiano cheese
    1 hour 5 min, 9 ingredients
  • Murgh Makhani (Indian Butter Chicken) Murgh Makhani (Indian Butter Chicken)
    dried chili pepper flakes, ground cinnamon, ground nutmeg and
    12 More
    dried chili pepper flakes, ground cinnamon, ground nutmeg, garam masala, salt, fresh ginger, grated, garlic cloves, crushed, roma tomatoes, seeded, diced, natural yoghurt, chicken breast fillets, chopped (skinless ), butter, red capsicums, sliced, brown onions, thinly sliced, thickened cream, fresh coriander, chopped
    40 min, 16 ingredients




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