21663 mulled pineapple punch Recipes
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Mulled Pineapple Wine Punchoranges (1/2 lb. each), rinsed and5 Moreoranges (1/2 lb. each), rinsed, refrigerated, canned, or frozen reconstituted pineapple juice, minced fresh ginger, sugar, dry white wine such as fume blanc or sauvignon blanc, muscat dessert wine such as moscato d asti, moscato canelli, essencia, or electra6 ingredients
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Mulled Apple Champagne Punchpumpkin pie spice, grated orange zest and6 Morepumpkin pie spice, grated orange zest, frozen apple juice concentrate, thawed, chablis wine, dry champagne, chilled, pineapple chunks, orange, sliced into rounds, maraschino cherries, drained11 min, 8 ingredients
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Hot Mulled Pineapple Juicepineapple juice, cored and cubed apple, raisins and4 Morepineapple juice, cored and cubed apple, raisins, brown sugar, broken cinnamon sticks, orange zest20 min, 7 ingredients
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Jackie's Marvelous and Easy Pineapple Punchpineapple juice, sugar, almond extract, ginger ale4 hour , 4 ingredients
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Honuran Ponche De Pina (Hot Pineapple Punch)pineapple, water, cinnamon sticks, whole allspice, sugar and2 Morepineapple, water, cinnamon sticks, whole allspice, sugar, coconut milk, light rum15 min, 8 ingredients
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Pineapple punchlime flavored gelatin mix (3 oz), not water and5 Morelime flavored gelatin mix (3 oz), not water, pineapple juice (46 oz), frozen orange juice (16 oz)(thawed ), white sugar, cold water, ginger ale (liters)7 ingredients
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Sparkling Pineapple Punchguava nectar and5 Moreguava nectar, ripe pineapple--peeled, cored and cut into 1-inch chunks, honey, cold unsweetened pineapple juice (see note ), two 750-ml bottles cold brut sparkling wine, calvados or cognac6 ingredients
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