812 mozzarella tomato salad Recipes
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globe eggplants , cut crosswise into 1/2-inch slices and6 Moreglobe eggplants , cut crosswise into 1/2-inch slices, beefsteak tomatoes , cut crosswise into 1/2-inch slices, extra-virgin olive oil, kosher salt, ground black pepper, fresh mozzarella cheese , cut into 1/3-inch slices, fresh basil leaves10 min, 7 ingredients
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white wine vinegar, kosher salt, fresh ground black pepper and6 Morewhite wine vinegar, kosher salt, fresh ground black pepper, extra virgin olive oil, ears fresh corn, husked (about 4 cups corn kernels), grape tomatoes, halved, scallion, thinly sliced (white and green ), fresh mozzarella cheese, cut into small cubes, fresh basil leaves30 min, 9 ingredients
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red onion, thinly sliced, red wine vinegar and6 Morered onion, thinly sliced, red wine vinegar, country-style bread, crust removed, cut into 1/2 inch chunks, tomatoes, cored, seeded, and cut into 1/2 inch chunks, extra virgin olive oil, basil leaves , slivered, s &p, make it your own and add: capers, olives, peppers, cucumbers, mozzarella, and/or salami.45 min, 8 ingredients
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red onion, diced and11 Morered onion, diced, sourdough bread (toasted or day old) or 8 oz ciabatta (toasted or day old), tomatoes, ripe, chopped, low fat mozzarella, cubed, kalamata olives, pitted and halved, fresh basil, shredded, red wine vinegar, balsamic vinegar, extra virgin olive oil (optional), garlic clove, minced (optional), salt, pepper, freshly ground30 min, 12 ingredients
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Heirloom and Creole Tomato Salad (Emeril Lagasse)
extra virgin olive oil, balsamic vinegar, minced garlic and21 Moreextra virgin olive oil, balsamic vinegar, minced garlic, chopped fresh mild herbs (parsley, basil, chervil, tarragon, etc.), salt and fresh black pepper, assorted heirloom tomatoes, creole tomatoes, vidalia onion, peeled, haas avocados, fresh mozzarella cheese, dozen baguette croutons, about 1-inch thick, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper25 min, 24 ingredients -
Bacon Basil And Tomato Salad
olive oil, divided and8 Moreolive oil, divided, cubed country white bread, (1/2-in cubes ), garlic, minced, diced tomatoes, drained, diced mozzarella cheese, chopped fresh basil leaves, fully cooked bacon, heated, chopped, balsamic vinegar, salt and ground black pepper, optional15 min, 9 ingredients -
Tomato And Black Olive Salad
tomatoes (cherry, grape , or beefsteak), black olives and4 Moretomatoes (cherry, grape , or beefsteak), black olives, oaxaca mexican mozzarella cheese, extra virgin olive oil, balsamic vinegar, salt & pepper6 ingredients -
Rustic Mediterranean Tomato Salad
quartered artichoke hearts, drained and9 Morequartered artichoke hearts, drained, grape tomatoes, halved, chopped red onion, sliced pepperoncini peppers (about 6), part-skim mozzarella cheese, cut into 1/4-inch cubes, chopped fresh parsley, drained capers, chopped fresh basil leaves, cider vinegar, salt17 min, 10 ingredients -
Tomato and Bread Salad (Sandra Lee)
tomatoes, olive oil, red wine vinegar, chopped garlic and4 Moretomatoes, olive oil, red wine vinegar, chopped garlic, kosher salt and freshly cracked black pepper, chopped fresh basil, cubed toasted bread or croutons, shredded mozzarella8 min, 8 ingredients -
Tomato, Cumcumber & Mozarella Salad (2 Cups)
tomato, cucumbers, mozzarella cheese, basil4 ingredients -
Tomato and Herb Salad With Fresh Chive Cheese
tomatoes , assorted vine-ripened and7 Moretomatoes , assorted vine-ripened, mozzarella cheese, fresh (fresh chive cheese if you made it), sea salt , to taste, red wine vinegar, honey, extra virgin olive oil, marjoram , plus flowers if any, basil leaves , plus flowers if any15 min, 8 ingredients -
Crispy Corn Fritters with Tomato Salad (Sandra Lee)
corn muffin mix (recommended : jiffy), creamed corn and6 Morecorn muffin mix (recommended : jiffy), creamed corn, egg, lightly beaten, canola oil, pesto, shredded mozzarella cheese, kosher salt and fresh ground black pepper, halved grape tomatoes25 min, 8 ingredients -
Heirloom Tomato Salad with Light Vinaigrette (Emeril Lagasse)
champagne vinegar, rice wine vinegar, minced shallots and14 Morechampagne vinegar, rice wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, chopped fresh basil leaves , optional, chopped fresh chives , optional, chopped fresh cilantro leaves , optional, chopped fresh parsley leaves , optional, chopped fresh mint leaves , optional, heirloom or vine-ripened tomatoes, sliced, fresh mozzarella, sliced, sweet onion , such as vidalia, walla walla, maui, or texas sweet, halved, and thinly sliced, lightly toasted pine nuts, edible flowers, for garnish , optional20 min, 17 ingredients -
Heirloom Tomato Salad with Burrata Cheese and Kalamata Dressing
extra-virgin olive oil, pitted kalamata olives and5 Moreextra-virgin olive oil, pitted kalamata olives, red wine vinegar, mizuna, ends trimmed, or mixed greens, heirloom tomatoes (preferably assorted colors and shapes ), cut into slices and wedges, burrata cheese* (4 small balls ) or fresh water-packed mozzarella, sliced fresh basil plus whole leaves for garnish20 min, 7 ingredients -
Stuffed Zucchini Blossoms with Heirloom Tomato Salad (Anne Burrell)
fresh mozzarella, patted dry and cubed, grated parmesan and10 Morefresh mozzarella, patted dry and cubed, grated parmesan, chiffonade basil leaves, zucchini flowers, heirloom tomatoes, cut into wedges (use different sizes and colors), scallions , sliced super thin on the bias, kosher salt, red wine vinegar, high quality extra-virgin olive oil, all-purpose flour, white wine, peanut oil or vegetable oil, for frying38 min, 12 ingredients
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