1006 mozzarella parmesan bread Recipes

eggplant, peeled and thinly sliced, eggs, beaten, italian seasoned bread crumbs, spaghetti sauce, divided, mozzarella cheese, shredded and divided, grated parmesan cheese, divided, dried basil

active dry yeast, warm water , 105f to 115f, warm milk, egg, soft butter, salt, mashed potatoes, parmesan cheese, all-purpose flour, parmesan cheese , heese, garlic clove, minced, egg, beaten, pimiento, chopped parsley, cubed mozzarella cheese, cubed swiss cheese, dried oregano, black pepper

boneless chicken breasts, pounded to 1/2 inch thickness, egg, milk, flour, seasoned bread crumbs, olive oil, tomato sauce, mozzarella cheese, parmesan cheese

boneless skinless chicken breasts, italian bread , sliced lengthwise, meat , sauce warmed, mozzarella cheese, parmesan cheese

green tomatoes , cut into 1/2-inch slices, kosher salt, egg whites, king arthur unbleached all-purpose flour, dry whole wheat bread crumbs, grated parmesan cheese, garlic powder, dried basil, spaghetti sauce, fat-free ricotta cheese, shredded part-skim mozzarella cheese

eggplant, peeled and cut into 1/3 inch slices, eggs, beaten, seasoned dry bread crumbs, olive oil, spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese

boneless skinless chicken breast halves, egg substitute (equal to 1 egg in volume), seasoned bread crumbs, butter or 2 tbsp margarine, bottled spaghetti sauce, shredded fat free mozzarella cheese, grated parmesan cheese, chopped parsley

boneless skinless chicken breasts, egg whites, italian seasoned breadcrumbs, italian seasoning, added to the bread crumbs, spaghetti sauce, divided, mozzarella cheese, shredded, parmesan cheese, grated, dried oregano leaves, red pepper flakes, spaghetti, cooked, drained

seasoned dry bread crumb, buitoni refrigerated freshly shredded parmesan cheese, boneless skinless chicken breast halves, eggs, beaten, extra virgin olive oil, shredded reduced-fat mozzarella cheese, buitoni fresh linguine, buitoni refrigerated marinara sauce, fresh basil sprig (optional)

garlic cloves, peeled and crushed, extra-virgin olive oil, crushed tomatoes (quality varies dramatically; i prefer redpack, progresso and muir glen brands), dried basil, dried oregano, sugar, salt and freshly ground pepper, to taste, boneless, skinless chicken breasts (6 to 8 oz each), halved crosswise, egg, dry bread crumbs, spaghetti or linguine, extra-virgin olive oil, grated part-skim mozzarella cheese, grated parmesan cheese, plus extra for passing at the table

egg, water, eggplant , cut into 3/4 inch thick slices, dried bread crumbs, seasoned, shredded mozzarella cheese, spaghetti sauce, crushed red pepper flakes, grated parmesan cheese

pasta sauce, prepared breaded chicken nuggets, mozzarella cheese, shredded, parmesan cheese, grated

boneless, skinless chicken breast halves (1 lb.), panko or other plain bread crumbs, grated parmesan, dried basil or 1 1/2 tsp. fresh basil, chopped, salt and pepper, vegetable oil, all-purpose flour, tomato sauce, grated mozzarella

eggplant peeled and thinly sliced, eggs beaten, italian seasoned bread crumbs, spaghetti sauce divided, mozzarella cheese shredded and divided, parmesan cheese divided, basil dried

boneless skinless chicken breasts, vegetable oil, spaghetti sauce, pita breads, cut in half, shredded mozzarella cheese, parmesan cheese

egg, spagetti sauce, milk, olive oil, boneless chicken breasts, pounded to 1/2 thickness, mozzarella cheese, or more to taste, parmesan cheese, seasoned bread crumbs

boned and skinned chicken breasts, about 4 oz each, seasoned bread crumbs, grated parmesan cheese, black pepper, flour , all-purpose, egg whites, lightly beaten, olive oil, spaghetti, cooked and drained (about 8 oz raw ), pasta sauce (make it yourself or bought), shredded mozzarella cheese, diced tomato (optional), chopped basil, fresh or dried basil leaves

fat-free milk, dry bread crumbs, eggplant, peeled and cut into 1/2-inch slices, sliced fresh mushrooms, chopped sweet onion, olive oil, garlic cloves, minced, fresh basil leaves, thinly sliced, marinara sauce, dry red wine or vegetable broth, shredded part-skim mozzarella cheese, part-skim ricotta cheese, shredded parmesan cheese