243651 moules farcies french mussels butter Recipes

clam juice, tomatoes, seeded and chopped, lime juice, hot pepper sauce (tabascio), tomato paste, mussels , scrubbed and debearded, butter , cut into cubes, cilantro, chopped, green onion, sliced

mussels , scrubbed, butter, garlic clove, minced, ginger or 2 tbsp lemongrass, chopped, curry powder, salt & freshly ground black pepper, sweet white wine, coconut milk (can weight is estimated), lime wedge, for garnish, fresh cilantro, chopped for garnish, peanuts, chopped for garnish, green onion, chopped for garnish

fennel bulb with stalks, garlic cloves, thinly sliced, dry vermouth, mussels , scrubbed and debearded, butter

onions, sliced, butter, flour, salt, ground pepper, milk, worcestershire sauce, swiss cheese, french bread, buttered and cubed

french bread (13 to 16 oz), butter, for pan, eggs, half-and-half, milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping , recipe follows, raspberry syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, combine all ingredients in a medium bowl and blend well. spread over bread as directed above., raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended : framboise), combine ingredients in a small saucepan and place over medium heat. stir until warm and thinned out like syrup.

racked beef ribs, red onions, sliced, beef broth, salt, soy based liquid seasoning, salt and pepper to taste, french bread, butter, melted, garlic powder, paprika, shredded mozzarella cheese

bread (texas toast style or french), melted butter, eggs, sugar, cinnamon, milk, vanilla

french baguette , freshly baked that day, butter, strawberry jam, chocolate milk

french bread, butter, softened (no subs!), grated parmesan cheese, minced fresh garlic cloves (or to taste), chopped fresh parsley or 2 -3 tsp dried parsley flakes

french bread, butter (not margarine), all purpose greek seasoning, seasoning salt, minced garlic

french bread, butter or 1/4 cup margarine, sesame seeds, garlic cloves, crushed, sour cream, shredded monterey jack cheese, parmesan cheese, parsley flakes, artichoke hearts, drained & chopped, shredded cheddar cheese

green mussels, butter, dry white wine, fresh parsley, fresh garlic cloves, shallot, lemon juice, salt, ground black pepper, water

mussels, butter, onion, diced, sliced wild mushroom (shiitake, portobello, oyster, can be fresh or dried and reconstituted), light cream (18%)

mussels , scrubbed & debearded (about 40), butter, garlic cloves, minced, diced tomato, green onion, sliced, celery, thinly sliced, jalapenos or 2 -4 serrano peppers, sliced, tequila, fresh lime juice

fennel bulb with stalks, garlic cloves,thinly sliced ,1/2 cup dry vermouth, mussels ,scrubbed and debearded, butter, dry vermouth

french toast, eggs, orange juice, grand marnier, milk, sugar, vanilla, salt, orange peel, thick slices french bread, butter, powdered sugar, orange rum sauce, sugar, freshly squeezed orange juice, dark rum, curacao, coarsely grated peel or 1 orange