215132 mother gambas garlic shrimp Recipes

chicken stock, cornstarch with 1 tbsp water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko bread crumbs (japanese bread crumbs)

butter, minced garlic, shrimp, peeled and deveined, garlic salt, garlic powder, lemon, juiced , or to taste

shrimp, peeled and deveined, garlic, thinly sliced, olive oil, chili peppers or 2 jalapeno peppers, thinly sliced, paprika, salt , to taste

garlic cloves, minced (about 5 tsp), garlic cloves, smashed, shrimp, peeled, deveined , and each shrimp cut into 3 pieces (21 to 25 count), olive oil, salt, short pasta (rigatoni, fusilli, or campanelle), red pepper flakes, unbleached all-purpose flour, dry vermouth or 1/2 cup white wine, bottled clam juice, chopped fresh flat-leaf parsley (italian parsley), unsalted butter, fresh lemon juice, fresh ground black pepper , to taste, lemon, cut into wedges for serving

shrimp, minced garlic, olive oil, red pepper flakes (optional), chili oil (optional), onion, red bell pepper, sliced mushrooms, bacon, butter, minced garlic, red pepper flakes, shrimp stock (chicken stock works fine also), cornstarch, water, head fresh broccoli, parmesan cheese

shrimp, unpeeled and cooked, water, whipping cream, butter or 1/4 cup margarine, salt, quick-cooking grits, uncooked, shredded extra-sharp cheddar cheese, garlic cloves, minced, chopped fresh chives, peeled and, cooked shrimp, fresh ground black pepper

shrimp, peeled and deveined, olive oil, garlic cloves, crushed, minced fine, butter, parsley sprig, chopped, lemon , juice of, salt and pepper

shrimp, deveined and tails removed, spaghetti noodles (more or less , depending on family size), garlic cloves, according to personal taste, minced, butter, olive oil, fresh ground pepper, red pepper flakes, salt

shrimp, cleaned (that s 2# shrimp w/ heads on), garlic, olive oil, fat free chicken broth, parsley, chopped, red pepper flakes

shrimp, large, peeled and deviened, garlic, olive oil, red pepper flakes, salt

shrimp, deveined and tails removed, spaghetti noodles (more or less , depending on family size), garlic cloves, according to personal taste, minced, butter, olive oil (3 drizzles), fresh ground pepper, red pepper flakes, salt, herbs (according to taste)

shrimp, medium to large, peeled and deveined, black pepper , to taste, lemon, olive oil or 4 tbsp extra virgin, garlic cloves, sliced thinly, asparagus , tough ends snapped off and cut into 2 inch lengths (about 2 cups), crushed red pepper flakes, reduced-sodium chicken broth, cornstarch

shrimp, raw and peeled, chopped garlic (fresh or from a jar), olive oil, fresh parsley, chopped

garlic, chicken stock, angel hair pasta, water, broccoli floret, white onion, uncooked medium shrimp, peeled,deveined and halved, fresh dill, chopped, red pepper flakes (more for a bit more kick), salt, pepper

shrimp, shelled, sea salt, extra virgin olive oil, minced garlic, minced fresh parsley, amontillado sherry wine (medium-dry ), red pepper flakes (optional)

chicken stock, cornstarch , with, water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko breadcrumbs (japanese bread crumbs if can get)

shrimp, shelled, kosher or sea salt, extra virgin olive oil, minced garlic, minced fresh parsley, amontillado (medium-dry ) sherry

garlic cloves, shrimp (about 32), chopped fresh rosemary leaves, extra-virgin olive oil, firm white sandwich bread, crusts removed ,torn into pieces, sliced blanched almonds , ground fine in a food processor, fresh lemon juice