54144 mother day soup Recipes

butter, cooking onions, sliced, sugar, all-purpose flour, dry white wine, beef broth, pepper, day-old french bread, swiss cheese, grated, parmesan cheese, grated, paprika

crushed plum tomatoes, pasta sauce, tomato paste (1 small can), green onions, beef broth, celery & tops, fresh green beans, green bell peppers, carrots, chili powder, coarse salt, paprika, cayenne pepper, prepared mustard, ground black pepper

olive oil, onion, diced, carrot, sliced, celery rib, sliced, garlic cloves, minced, red pepper flakes, diced tomatoes, drained , reserve juices (or equivalent fresh), sugar, fresh basil, chopped, loosely packed day old bread, 1-inch dice (sourdough gives the best flavor), chicken broth, beef broth, low-fat smoked sausage, cubed (or any low fat sausage), fresh grated parmesan cheese, chopped fresh italian parsley

butter, divided, day-old bread, cubed, onions, quartered & thinly sliced, water, chicken bouillon granules, all-purpose flour, milk, divided, shredded swiss cheese, divided, pepper, fresh minced chives (optional) or fresh minced parsley (optional)

lean ground beef, garlic cloves, minced, onion, minced, day old bread, crumbled, egg, lightly beaten, water, water, beef bouillon cubes, chili powder, dried oregano, ground cumin, carrots, sliced, green bell pepper, chopped, stalks celery, chopped, stewed tomatoes, with liquid, potatoes, cubed (optional), salt and pepper, to taste, louisiana hot sauce , to taste

ground chicken, fresh basil, chopped (thai basil preferably), cilantro, chopped, garlic clove, minced, thai birds eye chiles, minced (optional), soy sauce, fish sauce, lime juice, egg, lightly beaten, day-old bread , crushed into crumbs, peanut oil, sweet chili sauce, lime juice, fish sauce, chicken stock, ginger (galangal if you can find it), stalk lemongrass, cut into 1 , pieces and bruised, fish sauce, soy sauce, sesame oil, fresh ground black pepper , to taste, carrot , cut into ribbons using peeler (approx 80g), red peppers or 1 small green pepper, julienned, shiitake mushrooms, sliced, bean sprouts, chinese flat rice noodles (kway teow) or 200 g vietnamese dry rice noodles (pho, if using pho, soak in hot water for 5 mins and drain before using), fresh cilantro, fresh basil leaf, chopped roasted cashews

extra virgin olive oil, garlic cloves, crushed, red pepper flakes, crushed, whole tomatoes, salt and black pepper, water, bread , day old tuscan, fresh basil leaves , torn

water (at least), dried black beans, soaked for 1-2 days, rinsed and drained, bay leaves, olive oil, cumin seeds, garlic cloves, sliced, onion, chopped, carrots, chopped, cauliflower florets, red bell pepper, chopped, sun-dried tomato, rehydrated, fresh cilantro, chopped, sea salt

crusty baguette (day old), olive oil, garlic, paprika, water, eggs, lightly beaten, salt

olive oil, garlic cloves, crushed, bread , day old, beef broth, tomato, canned, fresh basil leaves or 1 dash fresh spinach leaves

shallots, chopped, garlic clove, finely chopped, butter, beer, chicken stock, bay leaf, honey, day-old french bread, chopped and packed, salt and pepper

butter, olive oil, onion, thyme, port wine or 2 oz sherry wine, beef broth, salt, pepper, day old french bread, shredded mozzarella cheese

tomato soup, undiluted, water (we used red wine) or 1 cup red wine (we used red wine), flour, beef bouillon cubes, minced garlic, fresh ground pepper, beef chuck roast, cut into 1 to 2 inch chunks, carrots , cut into 1 inch diagonal slices, yellow onions, quartered (depending on how much onion you like), potatoes, cut into 1 1/2 inch chunks, celery, cut in 1 inch chunks, whole mushrooms

spanish onions, sliced, butter, flour, chicken stock (hot ), day-old white bread, cut into small squares, egg yolks, vinegar

celery stalks , cut into 2-inch pieces, zucchini, peeled and cubed, carrots , cut into 3-inch pieces, tomato , almost quartered but not cut apart at bottom, potatoes, peeled and diced , kept in cold water, beef shoulder , ribs, or stew meat (fat removed), marrow bones, chicken, cleaned and quartered, up to 5 quarts water, garlic, unpeeled, white onions, white turnip, quartered but unpeeled, leeks or 8 green onions, coarsely cut, fresh parsley or fresh coriander, woody stems trimmed away, salt to taste, hawayij (yemenite spices), or to taste

extra-virgin olive oil, cubes day-old italian bread (crusts removed ), kosher salt and freshly ground black pepper, thick-cut lean bacon, cut into 1/8-inch dice, minced onion, garlic clove, minced, crushed red pepper flakes, tomatoes , with their juice, eggs, minced fresh flat-leaf parsley, freshly grated parmigiano-reggiano cheese

olive oil, chopped onions, chopped garlic, bay leaf, crushed red pepper flakes, salt, chicken stock, diced day old french bread, heavy cream, grated parmigiano-reggiano cheese, chopped fresh parsley leaves

sour cream, dry onion soup mix, seasoned bread crumbs, fish fillets (fresh or frozen thawed ), butter or 1/4 cup margarine, melted, shredded parmesan cheese