266709 mother all butter endless variations Recipes

butter, softened, granulated sugar, dark brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate morsels, parchment paper

butter, melted, chopped pecans, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, sugar, milk, vanilla extract

all-purpose flour, salt, ground cinnamon, butter, cream cheese, softened, white sugar, egg yolk, vanilla extract, orange zest

all-purpose flour, salt, butter, softened, sugar, egg yolks, almond extract, vanilla extract

butter, eggs, white sugar, all-purpose flour, heavy whipping cream, vanilla extract, lemon extract

butter, softened, white sugar, egg yolks, vanilla extract, all-purpose flour, salt

butter, softened, brown sugar, egg, all-purpose flour, salt, pecan halves

butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, pecan halves

butter, sugar, all-purpose flour, brown sugar, butter, melted, eggs, beaten, distilled white vinegar, vanilla extract, raisins

butter, white sugar, all-purpose flour, chopped pecans, sugar for decoration

butter, chopped pecans, white sugar, unsalted butter, white sugar, light brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt

all-purpose flour, white sugar, baking powder, salt, milk, butter flavored shortening, vanilla extract, egg whites, beaten, butter, sugar, evaporated milk, water, vanilla extract

all-purpose flour, baking powder, salt, white sugar, butter, egg, cream, vanilla extract, colored candy sprinkles

butter, brown sugar, baking powder, egg, vanilla extract, all-purpose flour

butter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.

all-purpose flour, salt, unsalted butter, chilled, cut into small pieces, vegetable shortening, chilled, cut into small pieces

all-purpose flour (about 1 1/4 cups), sugar, salt, baking powder, vegetable shortening, unsalted butter, melted, boiling water