Butter Balls II Recipe

Posted by
Rate It!
Butter Balls II
Add your photo!


  • 1 cup butter
  • 1/2 cup white sugar
  • 1/3 cup confectioners' sugar for decoration


  1. Beat butter on medium speed for 30 seconds. Add sugar, beat until fluffy. Add flour, and beat at low speed until well blended, stir in pecans.
  2. Shape into one inch balls. Bake at 325 degrees F (165 degrees C) on an ungreased cookie sheet for 20 minutes. Remove and put on wire rack to cool. Roll in confectioners' sugar when cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1188.64 Kcal (4977 kJ)
Calories from fat 813.27 Kcal
% Daily Value*
Total Fat 90.36g 139%
Cholesterol 122.01mg 41%
Sodium 8.58mg 0%
Potassium 331.98mg 7%
Total Carbs 90.3g 30%
Sugars 36.2g 145%
Dietary Fiber 7.2g 29%
Protein 12.73g 25%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 19%
Iron 2.4mg 13%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 558.26 Kcal (2337 kJ)
Calories from fat 381.96 Kcal
% Daily Value*
Total Fat 42.44g 139%
Cholesterol 57.3mg 41%
Sodium 4.03mg 0%
Potassium 155.92mg 7%
Total Carbs 42.41g 30%
Sugars 17g 145%
Dietary Fiber 3.38g 29%
Protein 5.98g 25%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 19%
Iron 1.1mg 13%
Calcium 30.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 30.5
  • 34

Good Points

  • saturated fat free,
  • sodium free,
  • good source of fiber

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top