1159 most spoon Recipes
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sate, trimmed top loin strip steak, lite soy sauce, honey and11 Moresate, trimmed top loin strip steak, lite soy sauce, honey, red chili flakes, ground cumin, turmeric, szechwan sauce, unsalted butter, blanched garlic , finely chopped, green onion, finely chopped, veal/beef stock or chicken stock, homemade prefered or diluted concentrated stock such as more than gourmet brand (available online and most gourmet stores), lite soy sauce, red chili flakes, garnish: freshly chopped scallions6 min, 15 ingredients
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red lobster roe - depending upon your budget and8 Morered lobster roe - depending upon your budget, cooked lobster claw meat, very pristine white potatoes, overheaped tbsp. of fully fatty sour cream (or greek yoghurt), garlic, most excellent olive oil, juice of a lemon, salt , white pepper, fresh very roughly chopped chives9 ingredients
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3-Cheese Macaroni and Cheesesalt, plus more for pasta water, elbow macaroni, butter and9 Moresalt, plus more for pasta water, elbow macaroni, butter, all-purpose flour, milk, heavy cream, freshly ground black pepper, white cheddar, shredded, romano, shredded, asiago, shredded, bread crumbs (suggested: panko (japanese) available at most markets), chopped fresh parsley, for garnish35 min, 12 ingredients
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Emeril's Most Kicked-Up Meatloaf Ever (Emeril Lagasse)butter, onion, chopped, rib celery, finely chopped and19 Morebutter, onion, chopped, rib celery, finely chopped, red bell pepper, finely chopped, minced garlic , plus 1 tsp, chopped thyme leaves, chopped rosemary, chopped fresh parsley, eggs, dijon mustard, ketchup , plus 1/4 cup, worcestershire sauce, heavy cream, breadcrumbs, ground chuck, pork sausage (such as breakfast sausage), ground veal, salt, freshly ground black pepper, bacon, cut in half, white or red wine vinegar, canned tomatoes, chopped or crushed1 hour 40 min, 22 ingredients
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Flash-Fried Steak with White Bean Mash (Nigella Lawson)olive oil, plus 2 tsp, divided and5 Moreolive oil, plus 2 tsp, divided, most of 1 clove garlic, minced, lemon , zested and juiced, white beans, cut sirloin or entrecote steaks, about 5 oz each, salt25 min, 6 ingredients
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Lobster Quesadillasthawed frozen or fresh cooked lobster meat and9 Morethawed frozen or fresh cooked lobster meat, flour tortillas, cream cheese, cheddar, shredded, scallions, chopped, roasted red onion, chopped, roasted plum tomatoes, chopped, sriracha (thai hot sauce, available at most markets), lime, juiced, canola or olive oil15 min, 10 ingredients
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Smoked Salmon on Pressed Riceuse a scant 1/4 cup of shari for every cup of raw rice. and10 Moreuse a scant 1/4 cup of shari for every cup of raw rice., japanese rice, water, shari, sliced smoked salmon , nova is most similar to japanese smoked salmon, wasabi paste, ao nori ko (a japanese seaweed with a pleasant lettuce like flavor), chopped fresh dill, rice vinegar, sugar, salt2 hour 10 min, 11 ingredients
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The Perfect Cup of Joefresh cold water, see note 2 and4 Morefresh cold water, see note 2, whole beans , or 6 tbsp ground beans, see note 1, note 1: this is more than most instructions specify. fresh-roasted dark , oily beans, i.e., french, italian, or espresso, are preferable, note 2: spring or filtered water is best. that said, i use tap water.10 min, 5 ingredients
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The Very Most Basic Spinach and Cheese Soufflebutter or margarine and9 Morebutter or margarine, grated parmesan cheese or bread crumbs, egg yolks, egg whites, cream of tartar, butter or margarine, all purpose flour, milk, shredded cheddar cheese, frozen chopped spinach, thawed and wrung-out dry1 hour 15 min, 10 ingredients
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Hot Crab Dip - Chandlers Crabhouse Seattlegrated parmesan cheese, mayonnaise, dungeness crabmeat and4 Moregrated parmesan cheese, mayonnaise, dungeness crabmeat, artichoke hearts, well drained and coarsely chopped, white pepper , to taste, green onions, minced (mostly the green parts, but it s up to you), cayenne pepper , to taste10 min, 7 ingredients
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Grape Jelly Meatballsground beef, egg, grape jelly or jam, chili sauce and6 Moreground beef, egg, grape jelly or jam, chili sauce, onion salt, celery salt, garlic salt, salt, pepper, measurement for seasoning is just a dash, or at most, 1/8 tsp.20 min, 10 ingredients
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Roasted Corn Salsaears fresh corn and10 Moreears fresh corn, fresh wild morels , chanterelles or other wild mushrooms, extra virgin olive oil, sun dried tomatoes finely diced with 1 tsp of their oil, poblano peppers roasted, peeled, seeded, diced, marjoram minced, garlic roasted, peeled and chopped, chipotle chiles in adobo sauce puree (available canned in the mexican aisle of most grocery stores or see my post for a homemade version), sherry vinegar, juice of 2 limes, kosher salt20 min, 11 ingredients
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Julies Spicy Meatballsground beef, ground pork, ground spicy sausage and10 Moreground beef, ground pork, ground spicy sausage, plain bread crumbs, whole eggs, onion finely chopped, serrano peppers finely diced or however many u like, as many dashes of your fave hot sauce as you like, scallions thinly sliced, dry mustard, southwest seasoning mix, salt and pepper to taste, your most favorite salsa45 min, 13 ingredients
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Enchilada Salsa Verdeancho chiles stemmed and seeded and11 Moreancho chiles stemmed and seeded, dried red chile stemmed and mostly seeded, schicken stock, tomatoes, chopped, garlic cloves, chopped, onion, chopped, light brown sugar, vegetabel oil, ground cummin, salt, black pepper, cider vinegar12 ingredients
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Fried Calamarithis recipe yields calamari lighter in color than most re... and9 Morethis recipe yields calamari lighter in color than most restaurant versions , so keep this in mind when frying. follow the cooking time, not the color, and you will have perfectly cooked squid. while we love the texture and visual appeal of the tentacles, not everyone does; most fishmongers will gladly sell only bodies if you so desire. before slicing the squid, check the bodies for beaks the fishmonger might have missed. they look and feel like pieces of transparent plastic. for a specialty native to federal hill, the italian neighborhood in providence, rhode island, toss the fried calamari with thinly sliced rings of jarred pepperoncini. the spicy bite of the peppers and the tanginess of the brine are surprisingly good with fried squid. for the best results, clip a candy/deep-fry thermometer to the side of the saucepan to monitor the temperature of the oil., unbleached all-purpose flour, fine-ground cornmeal, ground black pepper, cayenne pepper, salt, egg whites, squid , bodies sliced crosswise into 1/2-inch-thick rings, tentacles left whole, vegetable oil for frying, lemon , cut into wedges2 min, 10 ingredients
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Tomato Salsawhole tomatoes chopped or 2 cans of diced tomatoes (mostl... and6 Morewhole tomatoes chopped or 2 cans of diced tomatoes (mostly drained), yellow onion chopped, fresh squeezed lime juice from 1 whole lime, jalapeno slices finely chopped (depending on how hot you like it), fresh cilantro (what makes it good), cumin, cracked black pepper to taste7 ingredients
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