109 moroccan vinegar Recipes

  • Moroccan Carrot Salad
    carrot, cut into thin sticks and
    7 More
    carrot, cut into thin sticks, garlic cloves, peeled and left whole, extra virgin olive oil, cider vinegar, ground cumin, paprika, fresh cilantro, chopped, freshly ground salt and black pepper
    30 min, 8 ingredients
  • Moroccan Orange Salad
    oranges, peeled and sliced crosswise and
    7 More
    oranges, peeled and sliced crosswise, cantaloupe, thinly sliced, carrots, shredded, olive oil, balsamic vinegar, lemon , juice of, dijon mustard, chopped fresh mint
    15 min, 8 ingredients
  • Moroccan Zulu Zaalook
    eggplants (aubergines), olive oil, ripe tomatoes and
    9 More
    eggplants (aubergines), olive oil, ripe tomatoes, garlic cloves, crushed, sweet paprika, ground cumin, salt & freshly ground black pepper, to taste, white vinegar, fresh coriander, chopped, preserved lemon, sliced, green olives, bread, to serve
    55 min, 12 ingredients
  • Moroccan Red Gazpacho
    pita , torn into pieces, boiling water and
    13 More
    pita , torn into pieces, boiling water, extra-virgin olive oil, divided, sherry vinegar, ripe plum tomatoes, coarsely chopped (about 1 lb), red bell pepper, seeded and coarsely chopped, cucumber, peeled, seeded, and coarsely chopped (about 8 oz), yellow onion, chopped, no-salt-added tomato puree (such as pomi strained tomatoes), cold water, ras el hanout, salt, ground cumin, ground cinnamon, chopped fresh cilantro
    15 ingredients
  • Moroccan Style Mussels
    onion, coarsely chopped, garlic cloves, thinly sliced and
    12 More
    onion, coarsely chopped, garlic cloves, thinly sliced, ground cumin, paprika (preferably hot ), ground ginger, ground cinnamon, cayenne, olive oil, cider vinegar, chickpeas, drained and rinsed, sugar, whole tomatoes with juice, juice reserved and tomatoes coarsely chopped, mussels , scrubbed and beards removed, fresh flat-leaf parsley, chopped
    45 min, 14 ingredients
  • Moroccan Eggplant Salad
    scant tsp cumin seeds, firm eggplant and
    6 More
    scant tsp cumin seeds, firm eggplant, red onion, chopped (1/4 cup), red-wine vinegar, sugar, extra-virgin olive oil, divided, chopped flat-leaf parsley, divided, toasted pita
    40 min, 8 ingredients
  • Moroccan Salad Dressing
    lemon juice or 2 tbsp wine vinegar, olive oil and
    6 More
    lemon juice or 2 tbsp wine vinegar, olive oil, garlic, chopped, sweet red peppers or 1/2 tsp hungarian paprika, hot red pepper or 1/8 tsp cayenne, salt and black pepper, italian parsley, chopped, cilantro, chopped
    10 min, 8 ingredients
  • Moroccan Fish Charmoula
    cilantro, finely chopped, fresh parsley, finely chopped and
    11 More
    cilantro, finely chopped, fresh parsley, finely chopped, garlic cloves, minced, onion, grated, olive oil, lemon juice, vinegar, salt, paprika, cumin, black pepper, turmeric, cayenne pepper
    2 hour 15 min, 13 ingredients
  • Moroccan Chicken Thighs
    olive oil and
    11 More
    olive oil, boneless skinless chicken thighs, cut into bite-size pieces, fresh cilantro, chopped, dried fig, quartered, green olives, chopped, garlic, minced, marsala, honey, balsamic vinegar, ground coriander, ground cumin, ground cardamom
    20 min, 12 ingredients
  • Moroccan Eggplant Salad
    cumin seed, firm eggplant, red onion, chopped (1/4 cup) and
    4 More
    cumin seed, firm eggplant, red onion, chopped (1/4 cup), red wine vinegar, sugar, extra virgin olive oil, divided, flat leaf parsley, chopped and divided
    45 min, 7 ingredients
  • Moroccan Eggplant Salad
    cumin seed, firm eggplant, red onion, chopped and
    5 More
    cumin seed, firm eggplant, red onion, chopped, red wine vinegar, sugar, extra virgin olive oil, divided, chopped flat leaf parsley, divided, toasted pita bread
    50 min, 8 ingredients
  • Moroccan Chickpea Salad
    chickpeas, artichoke hearts, onion and
    6 More
    chickpeas, artichoke hearts, onion, bell pepper (red, yellow , or orange is nice), olive oil, cider vinegar, lemon juice, dried parsley flakes, cayenne powder
    30 min, 9 ingredients
  • Moroccan Chicken Thighs
    olive oil and
    12 More
    olive oil, skinless, boneless chicken thighs, trimmed and cut into bite-size pieces, chopped fresh cilantro, quartered dried calimyrna figs (about 2 oz), chopped green olives, bottled minced garlic, sweet marsala or madeira, honey, balsamic vinegar, ground coriander, ground cumin, ground cardamom, cilantro sprigs (optional)
    13 ingredients
  • Moroccan Desert Salad Moroccan Desert Salad
    tomatoes, chopped small, chopped onion and
    11 More
    tomatoes, chopped small, chopped onion, green pepper, finely chopped, stalk celery, finely chopped, olive oil, vinegar, salt, fresh ground black pepper, zucchini, thinly sliced, eggplant, thinly sliced, eggs, salt & freshly ground black pepper, oil (not olive )
    25 min, 13 ingredients
  • Moroccan Sea Scallops Moroccan Sea Scallops
    plain yogurt (greek yogurt, if you can find it), sugar and
    17 More
    plain yogurt (greek yogurt, if you can find it), sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne pepper, lemon , juice of, salt , to taste, fresh ground pepper , to taste, sea scallops (approx. 1 lb, the large ones ), olive oil, shallot, minced, fresh gingerroot, minced, grape tomatoes, halved (may use cherry tomatoes), red wine vinegar, honey, lemon , zest of, minced, chopped fresh parsley
    30 min, 19 ingredients
  • Moroccan Red Gazpacho Moroccan Red Gazpacho
    pita bread , torn into pieces (6 inch pita), boiling water and
    13 More
    pita bread , torn into pieces (6 inch pita), boiling water, extra-virgin olive oil, divided, sherry wine vinegar, tomatoes, coarsely chopped (about 1 lb), red bell pepper, seeded and coarsely chopped, cucumber, peeled, seeded and coarsely chopped, yellow onion, chopped, no-salt-added tomato puree, cold water, ras el hanout spice mix, salt, ground cumin, ground cinnamon, fresh cilantro, chopped
    20 min, 15 ingredients
  • Moroccan Spiced Salmon Moroccan Spiced Salmon
    fennel seeds, star anise pod, ground cumin and
    32 More
    fennel seeds, star anise pod, ground cumin, ground red pepper, ground cardamom, ground turmeric, ground coriander, ground cinnamon, salmon fillets, skinned, paprika, ground cumin, ground red pepper, salt, black pepper, olive oil, sherry vinegar, red bell peppers , roasted and peeled (about 3/4 cup), garlic clove, olive oil, diced zucchini, diced peeled eggplant, diced red bell pepper, diced yellow bell pepper, diced onion, water, salt, uncooked couscous, diced tomato, chopped ripe olives, chopped fresh mint, black pepper, remaining ingredients, plain fat-free yogurt, shredded fresh mint leaves (optional)
    35 ingredients
  • Moroccan Couscous Salad Moroccan Couscous Salad
    couscous, dried cherries, boiling water, olive oil divided and
    10 More
    couscous, dried cherries, boiling water, olive oil divided, orange bell pepper cut into bite size piece, onion halved and then sliced thin, ground cumin, ground ginger, cinnamon, salt and pepper, chickpeas drained, fresh chopped cilantro, rice wine vinegar, frozen ojrange concentrate thawed
    14 ingredients




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