215513 moroccan style braised lemons green Recipes
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chicken thighs (bone in, skin on ), balsamic vinegar and6 Morechicken thighs (bone in, skin on ), balsamic vinegar, olive oil, chopped shallots, garlic, peeled and minced, lemons, rinsed ,halved lengthwise,and thinly sliced, vermouth or 1/4 cup dry white wine, herbes de provence1 hour , 8 ingredients
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lemons, washed, chicken breasts, large, skinless, boneless and7 Morelemons, washed, chicken breasts, large, skinless, boneless, flour , all purpose (or more as needed. can substitute non-gluten just fine.), olive oil, green olives, sliced and pitted (sicilian or other brine-cured green olives), capers, drained (if you are a caper freak, adding more doesn tsp throw off any balance), chicken stock (homemade , or canned broth works fine), butter, 1/2 stick, cut into 4 pieces (1/4 cup benecol or smart balance work just fine for this.), fresh parsley, chopped1 hour 15 min, 9 ingredients
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Braised Collard Greenssmoked bacon, cut into 1/2-inch dice, yellow onion, sliced and8 Moresmoked bacon, cut into 1/2-inch dice, yellow onion, sliced, collard greens, garlic clove, sliced, ham hock stock, bay leaves, sugar, pepper, red pepper flakes, salt2 hour 30 min, 10 ingredients
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Braised Sesame Greenskale (about 1 lb. swiss chard or collard green work too) and4 Morekale (about 1 lb. swiss chard or collard green work too), olive oil, garlic clove, minced, water, sesame seeds12 min, 5 ingredients
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Braised Collard Greens on Grits Cakes (Food Network Kitchens)low-sodium canned vegetable broth, kosher salt and15 Morelow-sodium canned vegetable broth, kosher salt, freshly ground white pepper , plus more to taste, cayenne pepper, instant white grits, shredded monterey jack, instant flour , for dredging (recommended: wondra), olive oil, smoked turkey stock , recipe follows, collard greens, stemmed and chopped, cider vinegar, smoked turkey wings, onion, chopped into 1-inch pieces, carrot, sliced into 1/2-inch pieces, rib celery, sliced into 1-inch pieces, black peppercorns, ground, hot red pepper sauce3 hour 30 min, 17 ingredients
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Braised Mustard Greens (Patrick and Gina Neely)garlic, peeled and sliced, bacon, chopped and4 Moregarlic, peeled and sliced, bacon, chopped, mustard greens, chopped, chicken stock, golden raisins, salt and freshly ground black pepper25 min, 6 ingredients
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Braised Mustard Greens (Rachael Ray)bacon, chopped, mustard greens, trimmed and chopped and4 Morebacon, chopped, mustard greens, trimmed and chopped, white vinegar, sugar, coarse salt, chicken broth30 min, 6 ingredients
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Braised Wild Greens and Sweet Onion Pita (Hortopitaolive oil, onions finely diced, leeks finely diced and16 Moreolive oil, onions finely diced, leeks finely diced, salt and pepper to taste, dandelion greens, blanched, drained and chopped, black kale, blanched, drained and chopped, herb tea (see recipe below ), dill, chopped, parsley, chopped, phyllo dough #7, defrosted overnight, olive oil, fresh dill with stems , roots removed, mint with stems, roughly chopped, parsley, with stems, roughly chopped, bay leaves, whole black peppercorns, head garlic, halved, salt, cold water1 hour 15 min, 19 ingredients
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Braised Mustard Greens With Baconmustard greens (1 pieces), bacon (1 pieces), chopped onion and2 Moremustard greens (1 pieces), bacon (1 pieces), chopped onion, cider or red wine vinegarsalt and pepper to taste, sugar to taste1 hour , 5 ingredients
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Braised Lemon Chickenmargarine or butter, broiler-fryer, cut up and skinned and6 Moremargarine or butter, broiler-fryer, cut up and skinned, red potatoes, quartered, garlic cloves, crushed, fresh lemon juice, low-sodium chicken broth, zucchini, sliced, minced fresh tarragon9 ingredients
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Grilled Veal Chops with Greenslemon juice, divided, olive oil, pepper, divided and5 Morelemon juice, divided, olive oil, pepper, divided, packaged european-style italian salad greens (romaine, radicchio, and endive), garlic powder, dried rosemary, lean center-cut loin veal chops (about 1/2 inch thick )8 ingredients
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Shaker Style Sliced Lemon Pielemons, sugar, pastry for double-crust pie and4 Morelemons, sugar, pastry for double-crust pie, eggs, well beaten, nutmeg (optional), sugar, milk45 min, 7 ingredients
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North African Style Pickled Lemon and Limelemons (or a mixture of 3 of each) or 6 limes (or a mixtu... and5 Morelemons (or a mixture of 3 of each) or 6 limes (or a mixture of 3 of each), salt (25g), paprika (15ml), caster sugar (30ml), sunflower oil (75ml), white distilled pickling malt vinegar (300ml)24 hour , 6 ingredients
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Chicken With Roasted Lemons, Green Olives, and Caperslemon slices (from 2 s), olive oil and8 Morelemon slices (from 2 s), olive oil, boneless skinless chicken breast halves, all-purpose flour, olive oil, sliced pitted green sicilian olives or 1/2 cup other green olives in brine, drained capers, chicken stock or 1 1/2 cups chicken broth, butter, cut into 4 pieces, chopped fresh parsley1 hour 15 min, 10 ingredients
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