260636 moroccan apricot couscous olive sauce Recipes

chili powder, ground ginger, garlic powder, salt, pepper, bone-in chicken thighs, apricot preserves, barbecue sauce, lime juice, garlic, minced, vegetable oil

apple cider vinegar, light brown sugar, apricots, pitted and coarsely chopped, habanero chiles, 1 chopped with seeds, 1 chopped without, thai chile, chopped with seeds, fresh chile de arbol or other long red chile, chopped with seeds, jalapeno, chopped with seeds, bay leaves, salt

apricot preserves, chili sauce, spicy brown mustard, water, bone-in pork loin chops (7 oz each), salt, pepper

cornstarch, cold water, apricot preserves, soy sauce, minced garlic, salt, crushed red pepper flakes, beef top sirloin steak, thinly sliced, canola oil, frozen asparagus stir-fry vegetable blend, hot cooked rice

olive oil, mixed olives, pitted and halved, capers, red pepper flakes, basil, fresh, thinly sliced, marinara sauce

olive oil, garlic, thinly sliced, crushed red pepper flakes, marinara sauce, spanish olives, drained and roughly chopped, capers, drained and roughly chopped, fresh flat-leaf parsley, coarsely chopped, lemon zest, linguine

olive oil, chopped onion, garlic, chopped, white tuna packed in water, drained, whole peeled tomatoes, chopped, black olives, drained and halved, dried basil, dried oregano, freshly ground black pepper to taste, tomato puree, uncooked angel hair pasta, grated parmesan cheese for topping

chicken breasts, vegetable oil, garlic cloves, minced, lemon juice, rosemary, thyme, salt, pepper, bay leaf, butter, cider vinegar, apricot preserves, soy sauce, dijon mustard, ginger, salt, pepper

pork tenderloin , cut crosswise into 1/2-inch thick rounds, salt, ground black pepper, sesame oil, apricot preserves, tamari sauce, chopped pickled ginger

apricot jam, freshly grated ginger, dijon mustard, jalepeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut , or 2 cups sweetened shredded, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined, bamboo skewers, approximately 5 inches, peanut oil , or vegetable oil

ground beef, plain dry bread crumbs, teasp. salt or to taste, teasp. garlic powder, teasp. ginger, egg, slightly beaten, apricot preserves, hoisin sauce, rice vinegar, teasp. ground red pepper , cayenne, red or green bell pepper , cut into 1-inch pieces

low sugar apricot preserves, soy sauce, minced garlic, salt, pepper, boneless skinless chicken breast

egg, soft bread crumbs, chopped onion, salt, ground turkey or beef, apricot preserves, barbecue sauce

apricot preserves, steak sauce (heinz 57 works best), italian dressing, soy sauce

olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, marinara sauce, spanish olives, drained and roughly chopped, capers, drained and roughly chopped, fresh flat-leaf parsley, coarsely chopped, lemon zest, linguine

olive oil, kalamata olives or other brine-cured black olives, pitted, chopped, onion, chopped, garlic cloves, chopped, dried crushed red pepper, tomatoes (about 8 large), chopped, tomato paste, red wine vinegar, fusilli, freshly cooked, coarsely grated parmesan cheese (about 4 oz), chopped fresh basil

olive oil, pepperoni, sliced, lamb shanks (2kg), onions, chopped (600g), garlic cloves, peeled, pitted black olives, finely chopped, egg tomatoes, halved (450g), beef stock, madeira wine, dried rosemary leaves, cornflour, water, tomato paste

olive oil, onion, chopped, garlic cloves, minced, ripe tomatoes, seeded and chopped (about 3 cups), dried oregano, red pepper flakes, chopped pitted kalamata olive, capers (optional), salt and black pepper, uncooked spaghetti, grated parmesan cheese