53775 moreton bay oregano Recipes
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unsalted butter, at room temperature and13 Moreunsalted butter, at room temperature, garlic cloves, minced, shallots, minced, sliced prosciutto di parma, minced, minced fresh parsley, plus extra for garnish, freshly squeezed lemon juice, pernod, kosher salt, freshly ground black pepper, good olive oil, panko, dry white wine, fresh bay scallops, lemon, for garnish44 min, 14 ingredients
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Bay Scallop and Grapefruit Ceviche with Avocado and Radish (Michael Chiarello)grapefruit , zested and juiced, lemons , zested and juiced and14 Moregrapefruit , zested and juiced, lemons , zested and juiced, gray salt, cracked black pepper, serrano chili, thinly sliced, freshly chopped thyme leaves, extra-virgin olive oil, fresh bay scallops, scallions, white and light green parts only, sliced thin, minced red onion, diced red bell peppers, freshly chopped cilantro leaves, freshly chopped italian parsley leaves, baby salad greens, avocados, peeled and medium diced, english breakfast radishes , sliced thinly on mandolin20 min, 16 ingredients
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Bay Scallop Roll (Emeril Lagasse)olive oil, butter, chopped garlic, chopped chives and5 Moreolive oil, butter, chopped garlic, chopped chives, chopped parsley leaves, bay scallops, lemon, juiced, white wine, soft rolls13 min, 9 ingredients
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Bay Scallop Salad with Pancetta, Tomatoes, and White Wine Vinaigrette (Emeril Lagasse)pancetta, diced, bay scallops, salt and white pepper and10 Morepancetta, diced, bay scallops, salt and white pepper, minced garlic, halved grape tomatoes, extra-virgin olive oil, white wine vinegar, fresh lemon juice, minced shallots, freshly ground black pepper, chopped fresh marjoram leaves, chopped parsley leaves, leaves boston bibb lettuce25 min, 13 ingredients
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Bay Scallop, Shrimp, and Ahi Tuna Ceviche in Tortilla Cupspeanut oil, for frying and11 Morepeanut oil, for frying, corn tortillas , about 8-inches in diameter, shrimp, peeled and deveined, fresh baby bay scallops , side muscles removed, ahi tuna, diced, extra-virgin olive oil, fresh lime juice, chopped fresh cilantro, plus 6 sprigs for garnish, red onion, cut into 1/4-inch cubes, ripe tomato, peeled, seeded, and cut into 1/4-inch cubes, salt, freshly ground black pepper50 min, 12 ingredients
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Bay Scallops with Pestofresh, cleaned basil leaves and9 Morefresh, cleaned basil leaves, fresh cleaned flat-leaf parsley, chopped walnuts, grated parmesan, extra virgin olive oil , plus 3 tbsp, bay scallops, sliced mushrooms, sliced zucchini, kosher salt, linguine30 min, 10 ingredients
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Bay Scallops with Pestofresh, cleaned basil leaves and9 Morefresh, cleaned basil leaves, fresh cleaned flat-leaf parsley, chopped walnuts, grated parmesan, extra-virgin olive oil , plus 3 tbsp, bay scallops, sliced mushrooms, sliced zucchini, kosher salt, linguine30 min, 10 ingredients
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Bay Shrimp and Avocado Salad (Sandra Lee)cooked fresh bay shrimp and6 Morecooked fresh bay shrimp, shredded carrots, rinsed and drained, frozen petite peas, thawed, frozen cut corn kernels, thawed, favorite vinaigrette (recommended : champagne vinaigrette), salt and pepper, ripe avocado, halved and pitted5 min, 7 ingredients
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Bay Scallops And Applewood Bacon With Port Reducti...ruby port (500 ml), superfine granulated sugar and8 Moreruby port (500 ml), superfine granulated sugar, whole black peppercorns, fresh mint leaves , torn into bits, crosswise slices applewood-smoked bacon (1/4 lb), cut into thirds, bay scallops (preferably nantucket; 1/3 lb), tough muscle from side of each discarded if attached, extra-virgin olive oil, unsalted butter, special equipment : wooden picks25 min, 11 ingredients
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Oregano And Asiago Focacciaroasted garlic olive oil, plus more for greasing bowl and8 Moreroasted garlic olive oil, plus more for greasing bowl, all-purpose flour, chopped oregano plus 1 tbsp. whole leaves, divided, sugar, salt, rapid-rise yeast, dried oregano, grated asiago cheese, be topped with sliced olives on red onion25 min, 9 ingredients
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Bay Shrimp Saladiceberg lettuce , torn into bite-size pieces and9 Moreiceberg lettuce , torn into bite-size pieces, green leaf lettuce , torn into bite-size pieces, cooked bay shrimp, rinsed, cucumber , julienne, radish , julienne, carrots , julienne, celery , julienne, ginger dressing (see tip ), fresh lemon wedges for garnish, tomatoes for garnish10 ingredients
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Bay Leaf and Thyme-Scented Roasted Winter Squash and Garliccubed peeled butternut squash (about 3 lb), olive oil and6 Morecubed peeled butternut squash (about 3 lb), olive oil, salt, freshly ground black pepper, garlic cloves, unpeeled, fresh thyme sprigs, bay leaves8 ingredients
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Bay Anglaisheavy whipping cream, bay leaves , torn in half, egg yolks and1 Moreheavy whipping cream, bay leaves , torn in half, egg yolks, sugar4 ingredients
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Bay Scallops with Fresh Herb Pastavermicelli or thin spaghetti, butter, bay scallops and7 Morevermicelli or thin spaghetti, butter, bay scallops, frozen green peas, thawed, bacon , cooked crisp and crumbled, garlic, minced, chopped fresh italian (flat-leaf) parsley, chopped fresh mint, chopped fresh chives, grated parmesan (1 oz)30 min, 10 ingredients
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Lemon Grass Bay Scallops on Bed of Ricebay scallops or sea scallops and21 Morebay scallops or sea scallops, white leeks, cut to thin rings, washed, stalk lemon grass , tender parts of shoots only, chopped, sweet/hot chili peppers , julienned, lite coconut milk, mint , chiffonnade, fresh basil , chiffonnade, kim crawford sauvignon blanc, corn starch, chili stir fry oil, butter, jasmine rice, rinsed and drained, leeks, chopped (greens only ), carrot, chopped, lite coconut milk, kim crawford sauvignon blanc, sugar, turmeric, cilantro, chopped, chili stir fry oil, salt and pepper, butter1 hour 10 min, 22 ingredients
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