Bay Scallop and Grapefruit Ceviche with Avocado and Radish (Michael Chiarello) Recipe
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Directions:
- For the marinade:
- For assembly:
- For the marinade:
- Combine all marinade ingredients except for olive oil in the blender. Blend until well combined and slowly drizzle in olive oil. Pour into a bowl and reserve.
- For assembly:
- In a nonreactive mixing bowl combine the scallops, scallions, onion, peppers, cilantro, and parsley with the marinade. Dress the avocado lightly with some of the leftover marinade. Allow to marinate, covered in the refrigerator, for 2 hours. Place the greens on a large serving plate. Using a slotted spoon, remove the ceviche and place on top of the greens leaving some of the marinade behind. Place the avocado over the greens. Fold the sliced radishes into the ceviche. Drizzle a little of the marinade over the plate and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1613.06 Kcal (6754 kJ) | ||
| Calories from fat | 1357.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 150.81g | 232% | |
|---|---|---|---|
| Cholesterol | 128.99mg | 43% | |
| Sodium | 3027.92mg | 126% | |
| Potassium | 1169.12mg | 25% | |
| Total Carbs | 45.3g | 15% | |
| Sugars | 20.16g | 81% | |
| Dietary Fiber | 8.96g | 36% | |
| Protein | 24.77g | 50% | |
| Vitamin C | 84.5mg | 141% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 6.6mg | 37% | |
| Calcium | 147.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 253 Kcal (1059 kJ) | ||
| Calories from fat | 212.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.65g | 232% | |
|---|---|---|---|
| Cholesterol | 20.23mg | 43% | |
| Sodium | 474.91mg | 126% | |
| Potassium | 183.37mg | 25% | |
| Total Carbs | 7.11g | 15% | |
| Sugars | 3.16g | 81% | |
| Dietary Fiber | 1.41g | 36% | |
| Protein | 3.88g | 50% | |
| Vitamin C | 13.3mg | 141% | |
| Iron | 1mg | 37% | |
| Calcium | 23.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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