156 more macaroni cheese Recipes
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unsalted butter (plus more for baking dish), coarse salt and10 Moreunsalted butter (plus more for baking dish), coarse salt, fresh ground black pepper, pasta shell, all-purpose flour, dry mustard, whole milk, sharp white cheddar cheese, coarsely grated, havarti cheese, coarsely grated, muenster cheese, worcestershire sauce, white bread45 min, 12 ingredients
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butternut squash, peeled and cubed, olive oil and14 Morebutternut squash, peeled and cubed, olive oil, salt and pepper, butter, onion, diced, garlic cloves, minced, dried sage (you can use a bit more of fresh), flour, milk, nutmeg, cayenne pepper, cheese, shredded (sharp cheddar, fontina, mozzarella), parmesan cheese, grated, ricotta cheese, pasta (rotini or elbows), breadcrumbs31 min, 16 ingredients
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butter plus more for baking dish and7 Morebutter plus more for baking dish, sliced large shallots (about 6), elbow macaroni (2 cups), half and half, hot sauce (such as cholula), coarsely grated extrasharp cheddar cheese (about 8 oz), all purpose flour, crumbled soft fresh goat cheese55 min, 8 ingredients
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Easy, Cheesy Macaroni and Cheesemargarine, flour, milk (more if needed), salt and pepper and3 Moremargarine, flour, milk (more if needed), salt and pepper, cheddar cheese, grated, monterey jack cheese, grated (pepper jack would also be good), pasta (i used lumaconi- extra large macaroni-type noodles)40 min, 7 ingredients
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Fancy Macaroni and Cheese - Easybutter , for greasing baking dish, wide egg noodles and11 Morebutter , for greasing baking dish, wide egg noodles, whipping cream, whole milk, all-purpose flour, salt , plus, more salt , for pasta water, fresh ground black pepper, fontina cheese, divided (1/2 cup and 1/2 cup), grated parmesan cheese, divided (1/4 cup and 1/8 cup), grated mozzarella cheese, divided (1/4 cup and 1/8 cup), cooked ham, diced, optional (note (i use a good baked ham from the deli, sliced thin, then i cut it in short thin strips), chopped fresh italian parsley30 min, 13 ingredients
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Pasta and Four Cheeses Al Fornodry pasta (penne, macaroni, fusilli, conchiglie), butter and6 Moredry pasta (penne, macaroni, fusilli, conchiglie), butter, gruyere, cut into 1/2-inch cubes, fontina, cut into 1/2-inch cubes, mozzarella cheese, cut into 1/2-inch cubes, freshly grated parmesan cheese, plus more for topping, cayenne pepper (a pinch), dried breadcrumbs1 hour 20 min, 8 ingredients
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Creamy Tomato Macaroni and Cheeseunsalted butter, plus more for dish and10 Moreunsalted butter, plus more for dish, pasta elbows or 1 lb pasta, twists or 1 lb corkscrew macaroni, all-purpose flour, milk, garlic, minced, salt & pepper, cheddar cheese, monterey jack cheese, dried thyme, diced fresh tomatoes, breadcrumbs (optional)1 hour , 11 ingredients
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Fancy Mac and Cheese (Ree Drummond)white button or cremini mushrooms, quartered and15 Morewhite button or cremini mushrooms, quartered, olive oil, for drizzling, kosher salt and ground black pepper, thick-cut bacon, yellow onions, peeled, halved and thinly sliced, butter, plus more for buttering the pan, macaroni, all-purpose flour, whole milk, half-and-half, eggs, beaten, grated fontina, grated gruyere, grated parmesan, crumbled goat cheese (chevre), crumbled gorgonzola or other blue cheese1 hour 55 min, 16 ingredients
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Healthier Cauliflower Macaroni and Cheesehead cauliflower, cut into small florets, skim milk and10 Morehead cauliflower, cut into small florets, skim milk, wondra flour, shredded sharp cheddar cheese (i usually use a mix of whatever strongly flavored cheeses i have on hand and a sharp cheddar), nutritional yeast, raw cashews, ground finely (but not into a paste!), dijon mustard (any yellow mustard will work, add more to taste), garlic powder, cayenne powder (optional, doesn tsp make dish spicy but adds a nice depth ), salt and pepper, panko breadcrumbs (for topping ), shredded parmesan cheese (for topping )30 min, 12 ingredients
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Mac and Two Cheeses With Caramelized Shallotsbutter, plus more, butter , for baking dish and7 Morebutter, plus more, butter , for baking dish, sliced large shallots (about 6), elbow macaroni (2 cups), half-and-half, hot sauce (such as cholula), coarsely grated extra-sharp cheddar cheese (about 8 oz), all-purpose flour (or slightly more if you prefer a thicker sauce), crumbled soft fresh goat cheese45 min, 9 ingredients
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Healthy, Fast, and Delicious Macaroni and Cheese With Vegetableswhole wheat spiral pasta (or another pasta of your choice) and8 Morewhole wheat spiral pasta (or another pasta of your choice), cottage cheese (i use the 4% fat, but use the variety of your choice), garlic cloves (more or less to your tastes ), extra virgin olive oil, freshly grated parmesan cheese, mushrooms, tomatoes, broccoli , cut into bite-sized pieces, salt and pepper35 min, 9 ingredients
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Sweet Corn Mac 'n' Cheesetwo 8-oz cans creamed corn, milk, onion powder , optional and10 Moretwo 8-oz cans creamed corn, milk, onion powder , optional, heaping tbsp cornstarch, ground nutmeg, salt and ground black pepper, hot sauce, optional, plus more for serving, elbow macaroni, grated mild yellow cheddar, grated mozzarella, egg, lightly beaten, croutons, olive oil55 min, 13 ingredients
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Wilson's Own Mac n' Cheesewater, kosher salt, plus more for seasoning, vegetable oil and7 Morewater, kosher salt, plus more for seasoning, vegetable oil, uncooked elbow macaroni, eggs, evaporated milk, butter, melted, freshly ground black pepper, shredded sharp cheddar, dust with paprika55 min, 10 ingredients
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Ultimate Baked Mac N Cheese With Baconkosher salt, unsalted butter, onion, finely diced and14 Morekosher salt, unsalted butter, onion, finely diced, all-purpose flour, dijon mustard, whole milk, heated, fresh thyme , plus 1 tsp. chopped thyme leaves, bay leaf, grated extra-sharp white cheddar (the sharpest you can find; i like cabot s seriously sharp hunter s cheddar), grated monterey jack, worcestershire sauce, tabasco sauce, freshly ground black pepper, elbow macaroni or other small pasta, such as pipette or small shells, extra-virgin olive oil; more for the baking dish, fresh breadcrumbs (i don tsp measure, but i d say i use about 1/2 that amount of - this is the amount for cubed, . if you have the fine ground breadcrumbs just lightly sprinkle across the top), lightly packed cup) freshly grated parmigiano-reggiano17 ingredients
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Romano's Macaroni Grill Shrimp Artichoke Diphalf-and-half, clam juice, dry white wine, butter and8 Morehalf-and-half, clam juice, dry white wine, butter, shallot, finely chopped, flour, rough chopped spinach, canned artichoke heart, chopped, shrimp, peeled, cleaned, chopped, cayenne pepper (more to taste), fresh ground black pepper, shredded mozzarella cheese (optional)30 min, 12 ingredients
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All Grown up Mac and Cheesyrotini pasta or 4 cups plain old macaroni or 4 cups pasta... and14 Morerotini pasta or 4 cups plain old macaroni or 4 cups pasta shells or 4 cups bow tie pasta, cheddar cheese soup (my preferred brand), cubed cheddar cheese (any type you like , really any type you have on hand) or 2 cups colby (any type you like, really any type you have on hand) or 2 cups mozzarella cheese (any type you like, really any type you have on hand) or 2 cups gouda cheese (any type you like, really any type you have on hand) or 2 cups havarti cheese (any type you like, really any type you have on hand), velveeta cheese , cut into cubes, low-fat milk, cream, ground mustard, pepper (or more to taste), tabasco sauce (add more or less to your taste) (optional), dried parsley or 2 tsp fresh parsley, finely chopped, onion, sauteed in, butter (optional), bacon , precooked and crumbled (optional), shredded cheddar cheese (for topping ), breadcrumbs (for topping )1 hour , 15 ingredients
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