89 monterrey cheese Recipes

boneless skinless chicken breasts, boiled and shredded, fritos corn chips, shredded cheddar cheese, rotel, cream of chicken soup

onions, peeled and sliced thinly, butter, splash water, salt, ale or 0.5 (341 ml) bottle beer, dijon mustard, fresh thyme, chicken stock, baguette, toasted, grated cheese , a mix of cheddar and monterrey or 2 cups other stretchy cheese

cooking oil, white onion, diced, jalapeno or serrano, seeds and stem removed; diced, white american cheese shredded, monterrey jack cheese, shredded (don tsp use pre-shredded), cream , half-and-half, or whole milk, roma tomato , seeds removed and diced, cilantro, roughly chopped

beer, chopped garlic, shakes mustard powder, cheese (cheddar, colby, monterrey jack all work well), pepper , to taste, shakes worcestershire sauce

monterrey jack cheese block, cornbread stuffing mix, eggs, oil for frying

bread, bacon, shredded colby/monterrey cheese, grated parm plus, mayonnaise

pie crusts, garlic clove, salt, poblano pepper , roasted and peeled (may substitute green chiles in a can for less heat), egg yolks, milk, heavy cream, chopped onion, black pepper, monterrey jack cheese, grated

grain rice, low sodium chicken broth, diced green chilies, white onion, diced, boneless skinless chicken breast, cut into 1/2-inch, salt, cayenne pepper, flour flour tortillas, low-fat sour cream, fresh cilantro, chopped, fresh chives, chopped, monterey jack cheese, shredded

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan

salsa, chopped artichoke hearts, grated parmesan cheese, shredded monterrey jack cheese, shredded sharp cheddar cheese, eggs, carton sour cream

butter, eggs, egg whites, flour, baking powder, green chiles diced, cottage cheese, mascarpone cheese, monterrey jack cheese shredded, salt and pepper to taste

frozen chopped spinach, pepper jack cheese, monterrey jack cheese, cream mushroom - straight from the can, artichoke hearts (optional)

elbow macaroni, frozen pureed winter squash, percent lowfat milk, extra-sharp cheddar, grated (about 1 1/3 cups), monterrey jack cheese, grated (about 2/3 cup), part-skim ricotta cheese, salt, powdered mustard, cayenne pepper, unseasoned bread crumbs, grated parmesan, olive oil

broccoli, mushrooms, onion, butter, garlic, carrots, monterrey cheese, jack cheese, salt and pepper

shredded monterrey jack cheese, el pato salsa de chile fresco , hot tomato sauce (or 16 oz can red enchilada sauce), corn tortillas, white onion, finely chopped, black olives, sliced, chives

potatoes peeled and thinly sliced, sliced yellow onion, salted butter, milk, salt, freshly ground black pepper, cayenne pepper, chopped parsley, catsup, tabasco sauce, worcestershire sauce, shredded monterrey jack cheese

water, grits , gluten free, salt, grated cheese (a combination of cheddar and monterrey jack is very good.), chopped green chili pepper, eggs, grilled steak or 3 oz grilled pork, thinly sliced, avocado, diced, chopped onion, serrano chili pepper, minced, roma tomato, diced, lemon juice, salt, pepper, fresh cilantro, to garnish

cooked pinto beans, ( frijoles de la olla, recipe follows) drained, chicken broth, olive oil, chopped onion, plum tomato, roughly chopped, serrano chile, seeded and minced, garlic cloves, minced, dried oregano, salt and freshly ground black pepper, corn tortillas, shredded manchego , swiss or monterrey jack cheese, mexican crema or regular sour cream, for drizzling, red onion, separated into rings