216344 monica japanese garlic shrimp Recipes

kosher salt, sugar, shrimp, peeled and deveined (12 to 15 shrimp per lb), olive oil, lemon peel, grated, fresh flat-leaf parsley, chopped, garlic cloves, peeled and minced to taste, fresh ground pepper

olive oil (a full-flavored spanish is best), bay leaf, garlic cloves, minced, red pepper flakes, caper, brandy, shrimp, peeled and deveined (dry well on paper towels), smoked paprika, sweet paprika, parsley, minced, sea salt , if needed

jumbo shrimp, raw, peeled and de-veined, montreal brand steak seasoning, garlic cloves, chopped, fresh parsley, finely chopped, crushed red pepper flakes, extra virgin olive oil, butter, kosher salt, black pepper, lemon , juice of, lemon wedge, for garnish

no-boil lasagna noodles, 6 sheets, olive oil, onion, diced, garlic, minced (10 cloves), chipotle chile in adobo, minced, white wine, dried oregano, tomatoes, diced, raw shrimp, peeled, butter, flour, heavy cream or 3 cups milk, nutmeg (i used 1/2 ), leaves fresh basil (2 tbsp minced ), parmesan cheese, grated, ricotta cheese, pre-shredded mozzarella cheese, egg, dried parsley, black pepper, pre-shredded mozzarella cheese

shrimp (16-20 count peeled and deveined ), extra virgin olive oil, sweet onion (diced very fine ), garlic (crushed ), tomatoes with garlic (hunts makes the fire roasted series), hot chili peppers , flavored oil with toasted sesame oil to your heat preference (use less (or more), oregano, basil, thyme, red pepper flakes (this is where you adjust to your taste), whole dried hot red chili peppers (again add to your level of heat), uncooked pasta

shrimp (shelled, deveined and washed ), garlic oil (or sesame oil), garlic, minced, fermented black beans, washed and drained, shaoxing wine (or sherry wine), fresh coriander, minced, oyster sauce, soy sauce, sugar, salt , to taste, pepper , to taste, cornstarch, seafood stock

shrimp, peeled and deveined, kosher salt (or sea ), crushed red pepper flakes, extra virgin olive oil, divided use, onion, finely chopped, garlic cloves, minced, dry white wine, clam broth or 1/2 cup juice, tomatoes seasoned with basil garlic & oregano, undrained, dried oregano, crushed, chopped italian parsley, divided use, chopped fresh basil, divided use

shrimp or 3/4 lb large , cooked, butter, celery, sliced, onion, sliced, pea pods, mushroom, sliced, water chestnut (optional), soy sauce

butter, flour, low-fat milk, garlic powder, parsley, shrimp, parmesan cheese, salt, pepper

sea salt, sugar, peeled shrimp, olive oil, parsley, grated lemon peel, minced garlic cloves, fresh ground pepper , to taste

angel hair pasta, peeled raw shrimp, fresh garlic cloves, extra virgin olive oil, vidalia onion, chopped, salt and pepper, to taste, parsley , to taste

shrimp, uncooked, peeled and deveined, olive oil, garlic cloves, sliced (i minced the cloves & added at the end ), lemon juice, cumin, ground, salt (i omitted), fresh parsley, minced (i used basil)

shrimp, ground up or 2 (6 1/2 oz) cans shrimp, mashed, mayonnaise , to soften cheese, cream cheese, grated onion, grated sweet gherkins or 1 tbsp sour dill pickle, your choice

shrimp (shelled & deveined .), olive oil, garlic, minced, crushed red pepper flakes, white wine, lemon juice, sun-dried tomatoes packed in oil (chopped ), unsalted butter , cut into pieces, fresh basil (shredded ), pasta, parmesan cheese

fresh linguine, water, frozen vegetables (i use baby peas carrots pea pods corn), coursely chopped red bell pepper, uncooked peeled and deveined shrimp , medium or large,thrawed if frozen and tails removed, garlic and herb marinade (from a 12-oz bottle), honey

butter, garlic, crushed, shrimp , clean, salt, black pepper, onions, diced, parsley, chopped, cilantro, chopped, tomatoes, diced, heavy cream or 1/2 cup whipping cream

olive oil, halibut fillets (red snapper and grouper work equally well), garlic cloves, sliced, red pepper flakes, bay leaf, shrimp, peeled, deveined and halved lengthwise, dry sherry, lemons , juice of, fresh parsley, chopped

unpeeled shrimp (about 2 lb), fresh lemon juice, dry white wine, instant minced garlic (about 12 cloves), steak sauce, fresh coarse ground black pepper