153022 mom chicken pie crust Recipes

chicken, cooked and deboned, cream of chicken soup, chicken broth, self-rising flour, baking powder, black pepper, salt, milk, margarine, melted

chicken, cooked, celery ribs, carrot, chopped, butter or 1/4 cup margarine, flour, baking powder, black pepper, milk, cream of celery soup, low sodium, cream of chicken soup or 1 (8 oz) can mushroom soup, low sodium, chicken broth

flour, salt (i use half this amount), butter flavor shortening, ice water

pumpkin, sweetened condensed milk, milk (just fill up the condensed can), brown sugar, pumpkin spice, cinnamon, eggs, beaten slightly, salt, pie crust (your choice , i actually prefer it without the crust)

granny smith apples, sugar, brown sugar, flour, apple pie spice, salt, butter, cut into thin pats, heavy cream or 1/4 cup milk, vanilla, prepared pie crusts

chicken breast halves (we use boneless, skinless chicken breats), soy sauce (mix with half fish sauce to equal 1/3 cup), water, lime juice, honey, garlic cloves, minced, cilantro, chopped, ground turmeric, chicken broth, chunky peanut butter, shoyu, fish sauce, lime juice, honey, roma tomato, chopped, green onions, chopped, garlic cloves, minced, ginger, minced, jalapeno, minced, cilantro, minced

chicken breast (with the skin and bone for richer broth), egg noodles, cream of chicken soup, salt, black pepper, carrots, sliced (optional), onion, chopped (optional), chopped parsley (optional)

chicken wings (preferably organic), split and tips removed, dark soy sauce (i d suggest the low sodium if you don tsp want it too salty), muscovado brown sugar (the really dark kind), garlic, minced, ketchup (i m guessing here- otherwise i d say a very liberal squeeze), a few drops sesame oil, a few drops chili oil or hot sauce, green onions (spring onions/shallots) finely sliced, toasted sesame seeds

chicken breast halves (1.5 full) boneless and skinless. you can also mix and match breast an thighs for a combination of light and dark meat of desired., mayo. (regular or low fat ) use more if it s not moist enough, dollop of sour cream (regular or low fat ), chopped walnuts, ribs of celery, diced ., salt and pepper to taste., sugar (optional)

chicken, skinned and cut into pieces, chicken breasts, bone-in and skinned, potatoes, peeled and cut into 1 inch cubes (yukon gold or sheprody), frozen peas, onions, peeled and chopped, carrots, peeled and sliced into coins, salt, pepper, onion powder, flour (and water slurry to thicken gravy), flour, lard, salt, eggs

pie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)

butter, onions, sliced, boneless beef chuck steaks, flour, dried thyme leaves, crushed, pepper, dry red wine, salt, beef broth, unbaked pie crust , for 9-inch pie, egg, well beaten, water

apples, pears, flour, apricot, dried finely chopped, orange juice, pie crusts, divided, nutmeg, fresh grated, splenda sugar substitute, allspice, apple pie spice, butter