58169 mom bread bread maker Recipes

french bread (or oval peasant loaf, or sourdough), marinated artichoke hearts, drained , liquid reserved (you can use the hearts whole or roughly chopped), mayonnaise, ripe tomatoes, sliced, sliced salami, sliced unsmoked turkey breast, cheese slices, any kind (provolone and fresh mozzarella are my faves), sliced ripe black olives, drained, purple onion, thinly sliced (amount to taste)

milk, lard, salt, sugar, lukewarm water, sugar, yeast, whole wheat flour, white flour

milk, egg, lightly beaten, soft bread crumbs, onion, chopped, chopped green pepper, ketchup, salt, prepared horseradish, sugar, ground allspice, dill weed, ground beef, ketchup

uncooked elbow macaroni, butter, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, shredded cheddar cheese, process cheese (velveeta), cubed, dry bread crumbs

cream cheese, softened, mayonnaise, chili sauce, salt, pepper, hard-cooked eggs, chopped, chopped green pepper, chopped celery, chopped onion, diced pimientos, drained, minced fresh parsley, white bread, lettuce leaves, tomato

seasoned bread crumbs, onion, chopped, eggs, lightly beaten, minced fresh parsley, coarsely ground pepper, salt, ground beef, king arthur unbleached all-purpose flour, milk, condensed beef consomme, undiluted, worcestershire sauce, coarsely ground pepper, salt, egg noodles, butter, cubed, minced fresh parsley

mayonnaise (it must be best foods, according to mom), red wine vinegar, red wine vinegar

mayonnaise (mom likes to use hellman s), garlic salt, garlic powder, onion powder, curry powder, vinegar, horseradish or 1 tbsp stone ground mustard

bread , torn up into small pieces (any type, dry works better than fresh, fruit s nice, i like malted best), milk (use as much or as little to taste, any type works, i use soya but you can use normal or flavoured et), sugar or 1 tbsp splenda substitute, maple syrup (optional, if using , omit the sugar or splenda), cinnamon (optional) or 1 tsp ginger (optional) or 1 tsp mixed spice, etc (optional), raisins (optional) or 1 tbsp sultanas (optional) or 1 tbsp dried fruit, etc (optional), sugar (optional)

day old bread (you can experiment with bread types, try sourdough, fruit bread or wholemeal), tinned peaches, diced, sultana, whiskey, eggs, soymilk (normal dairy milk can be substituted in if desired), vanilla essence, brown sugar, cinnamon

bread mix for the bread machine, yeast, garlic, crushed, fresh basil, finely diced, fresh parmesan cheese, finely diced

warm water (not hot ), yeast (2 tsp bulk), sugar, salt, butter (let sit out until soft), egg, bread flour, cinnamon-sugar mixture, brown sugar, butter, water

i truly just eye how much i need , so the following amounts are approximate, loaves bread (to be broken up and sat overnight), onion, celery, margarine, sage, salt, pepper, garlic powder (and whatever other seasonings you would like), egg

bacon, basil, chili sauce , reserve 2 tsp for top, chopped parsley, eggs, beaten, green onions, hamburger meat, hot sausage, italian bread crumbs, pepper, salt, soy sauce

cornbread cooked, whole eggs boiled, cube chicken boullion with water, dry bread crumbled, poultry seasoning add more to taste if needed, whole onions chopped

chopped onion, chopped onion, egg, ground sirloin, ketchup, milk, pepper, pepperidge farm bread stuffing (dry ), salt, sugar, vinegar, water, worcestershire sauce

sliced onions--about 1/8- to 1/4-inch thick, sugar, black pepper, vegetable oil, beef broth, worchestershire sauce , optional, french bread slices, swiss (or mozzarella) cheese, grated or sliced

half of recipe above, dayold dried good quality bread such as a nutty unsweetened whole wheat bread (italian ) or a sourdough or a tuscan bread or a country french bread, cut into 1inch chunks, crusts left on, extra virgin olive oil, salt and freshly ground black pepper, freshly grated parmesan or pecorino romano for garnish