96813 molten chocolate cake creme raspberry Recipes
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eggs, separated, sugar, vanilla extract and14 Moreeggs, separated, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, sugar, cream cheese, softened, sugar, instant vanilla pudding mix, vanilla extract, heavy whipping cream, semisweet chocolate chips, seedless raspberry jam, heavy whipping cream, almond extract1 hour 10 min, 17 ingredients
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chocolate cake mix and5 Morechocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), prepared chocolate frosting, dark chocolate bark (confectioner s candy coating) or 1 (3 oz) milk chocolate bark (confectioner s candy coating)10 min, 6 ingredients
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Chocolate Wafer, Orange & Raspberry - Cream Cakechocolate wafer, butter, softened, powdered sugar and12 Morechocolate wafer, butter, softened, powdered sugar, egg , large, vanilla, pastry flour, cocoa powder, dark, salt, whipping cream, heavy cream, granulated sugar, grated orange rind, orange liqueur , grand marnia, fresh raspberries, powdered sugar (garnish )6 hour , 15 ingredients
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Light Chocolate Cake With Raspberry Filling & Chocolate Glazall-purpose flour, sugar, cocoa, baking soda, salt and13 Moreall-purpose flour, sugar, cocoa, baking soda, salt, skim milk, canola oil, eggs, vinegar, vanilla, frozen raspberries, thawed, sugar, cornstarch, sugar, cocoa, skim milk, butter or 1 tbsp margarine, vanilla36 min, 18 ingredients
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Raspberry Cake Topped with Fruitcake, white cake mix, raspberry-flavored gelatin mix and11 Morecake, white cake mix, raspberry-flavored gelatin mix, frozen raspberries, thawed with juice retained, eggs, vegetable oil, water, frozen raspberries, thawed, fresh strawberry halves, raspberries, fresh blackberry50 min, 14 ingredients
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Turinois Chestnut And Chocolate Cakevegetable oil , to oil the pan and6 Morevegetable oil , to oil the pan, chestnut spread or puree flavored with sugar and vanilla, dark rum, unsalted butter (2 oz), softened, bittersweet chocolate, melted (3/4 cup), creme fraiche or sour cream, cookies4 hour , 7 ingredients
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Vanilla Cake with Raspberriesfrozen vanilla layer cake, fresh raspberries and1 Morefrozen vanilla layer cake, fresh raspberries, raspberry yogurt5 min, 3 ingredients
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Chocolate Creme De Menthe Flavored Coffeechocolate syrup, creme de menthe, espresso, steamed milk5 min, 4 ingredients
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Chocolate Mousse Cake W/Cake Mixchocolate cake mix and8 Morechocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, unsweetened chocolate squares, melted, cold water, instant chocolate pudding mix, heavy cream , whipped1 hour 20 min, 9 ingredients
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Chocolate-Cherry Poke Cake (Or Vanilla)chocolate cake mix and8 Morechocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cherry gelatin (or use strawberry), boiling water, cherry pie filling (or use a 28 ounce can), chocolate flavor cool whip frozen whipped topping, thawed (or use sweetened whipped cream), grated chocolate (or can use chopped nuts)20 min, 9 ingredients
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Savannah Chocolate Cake With Hot Fudge Saucesavannah chocolate cake with hot fudge sauce and20 Moresavannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.40 min, 21 ingredients
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