2399 molotoff unique portuguese meringue Recipes

  • Portuguese Paella
    skinless chicken thighs (about 1 1/2 lbs.) and
    16 More
    skinless chicken thighs (about 1 1/2 lbs.), chopped fresh rosemary or 1/4 tsp dried rosemary, salt, divided, fresh ground black pepper, canola oil, link portuguese chourico, sliced in rounds, onion, chopped, red bell pepper, chopped, uncooked arborio rice or 1 1/2 cups other medium grain rice, diced plum tomato, sweet paprika, saffron thread, crushed, garlic clove, minced, chicken broth, shrimp, peeled and deveined, asparagus, cut diagonally, frozen peas, thawed
    1 hour , 17 ingredients
  • Portuguese French Toast
    eggs, skim milk, white sugar, cinnamon, nutmeg and
    3 More
    eggs, skim milk, white sugar, cinnamon, nutmeg, orange zest, portuguese sweet bread, unsalted butter, cubed
    55 min, 8 ingredients
  • Skinny Portuguese Kale and Potato Soup (Caldo Verde)
    portuguese chourico (can use turkey chourico) or 1 lb tur... and
    9 More
    portuguese chourico (can use turkey chourico) or 1 lb turkey sausage (i like to use chourico dogs), kale, stems removed, leaves shredded, olive oil, onion, chopped, garlic cloves, chopped, fat free chicken broth, boiling potatoes, peeled diced into 1/4 inch pieces, dried red pepper flakes, salt , if needed, fresh ground pepper
    45 min, 10 ingredients
  • Portuguese Chicken
    potatoes , such as russets, peeled, and cut into quarters and
    13 More
    potatoes , such as russets, peeled, and cut into quarters, carrots, peeled , and cut into large pieces on a diagonal, celery ribs, cut large pieces on an angle, onion, cut large chunks, dry white wine, sugar, salt, extra virgin olive oil, chicken broth, chorizo sausage , cut into 1 1/2-inch slices on an angle, cooked boneless skinless chicken breasts, leftover (preferably poached ), tomato sauce, flat leaf parsley, chopped, crusty portuguese bread or other chewy farm bread, for passing at table
    55 min, 14 ingredients
  • Portuguese Green Soup (Caldo Verde)
    water, russet potatoes (peeled and quartered ) and
    6 More
    water, russet potatoes (peeled and quartered ), onion (chopped ), garlic cloves (diced ), good quality portuguese linguica sausage, coarse salt (or to taste), kale (cut chiffonnade method-approx. 2-inch length), extra virgin olive oil
    55 min, 8 ingredients
  • Portuguese Turkey Stuffing
    water, milk, bread (portuguese cornmeal ) and
    12 More
    water, milk, bread (portuguese cornmeal ), italian rolls (about 11 oz total ), portuguese chourico , about 8 inches long, onions, finely chopped, sweet paprika, vegetable oil, parsley, chopped, olive (black and green olives, pitted and cut into small pieces), tomato paste, hot sauce, white pepper , to taste, egg yolks, salt , to taste
    1 hour , 15 ingredients
  • Portuguese Caldo Verde
    kale and
    7 More
    kale, dried small white beans , soaked in water overnight and drained, olive oil, onions, peeled and thinly sliced, chicken stock, linguica sausage (portuguese sausage), potato, peeled and grated, salt and pepper
    11 hour 30 min, 8 ingredients
  • Portuguese Style Chicken One Pot
    red bell peppers, meaty bone-in chicken thighs and
    15 More
    red bell peppers, meaty bone-in chicken thighs, salt and pepper, extra-virgin olive oil, sweet smoked paprika, chorizo sausage, casing removed , sliced into 1-inch-thick half-moons, baby potatoes, quartered, portobello mushroom caps, halved and coarsely chopped, fresh bay leaf, sweet medium onion, chopped, garlic, chopped, kale, stemmed and chopped, dry sherry or 1/2 cup rioja wine, fire-roasted tomato, chicken stock, flat-leaf parsley, chopped, portuguese-style rolls or other crusty bread
    55 min, 17 ingredients
  • Portuguese Bean Soup II Portuguese Bean Soup II
    spicy portuguese sausage, sliced, ham hocks, onion, sliced and
    7 More
    spicy portuguese sausage, sliced, ham hocks, onion, sliced, water, carrots, diced, potatoes, diced, head cabbage, chopped, tomato sauce, kidney beans, macaroni
    3 hour , 10 ingredients
  • Portuguese Fava Bean Stew Portuguese Fava Bean Stew
    olive oil, onions, coarsely chopped, garlic, minced and
    9 More
    olive oil, onions, coarsely chopped, garlic, minced, chile paste, tomato sauce, water, chopped fresh parsley, salt to taste, ground black pepper, paprika, portuguese chourico sausage, casing removed, sliced 1/4-inch thick, fava beans, drained
    1 hour 25 min, 12 ingredients
  • Portuguese Kale Soup (With Veggie Version) Portuguese Kale Soup (With Veggie Version)
    potatoes , peeled then chopped coarsely and
    15 More
    potatoes , peeled then chopped coarsely, white onions or 2 large yellow onions, 1 chopped coarsely the other finely, dry sherry (this is half a bottle but the zaar wanted clear measurements) or 400 ml white wine (this is half a bottle but the zaar wanted clear measurements), fresh kale, leaves and stems chopped finely, apple, washed chopped in half, and de-seeded, minced fresh garlic clove, portuguese chourico (or chorizo, the mexican version, if you like) or 3/4 lb soy chorizo, diced tomatoes with juice, great northern beans (white , kidneys or pintos would do fine too), lemon, bay leaves, kosher salt, black pepper, hot sauce (i prefer tabasco), turmeric, thyme
    2 hour 20 min, 16 ingredients
  • Portuguese Bean Stew (Feijao A Portuguesa) Portuguese Bean Stew (Feijao A Portuguesa)
    dried navy beans or 1 lb great northern bean, picked over and
    9 More
    dried navy beans or 1 lb great northern bean, picked over, sliced bacon, onion, chopped, garlic, minced, water, tomato paste, portuguese chourico or 1 lb spanish chorizo sausage, cut into 1/4 inch thick slices, dried red pepper flakes , to taste, paprika, salt and pepper
    2 hour 30 min, 10 ingredients
  • Portuguese Brunchwich Portuguese Brunchwich
    extra virgin olive oil and
    8 More
    extra virgin olive oil, chorizo sausage, chopped (or linguica sausage), garlic cloves, minced, canned diced tomato, well drained, baby spinach leaves, eggs, lightly beaten, salt, fresh ground black pepper, portuguese rolls, split
    20 min, 9 ingredients
  • Portuguese Sausage Popcorn Muffins Portuguese Sausage Popcorn Muffins
    flour, ground hot-air popped corn, baking powder, salt and
    7 More
    flour, ground hot-air popped corn, baking powder, salt, sugar, melted butter, milk, eggs, well beaten, ground mild portuguese chourico, chopped onion, fresh rosemary
    40 min, 11 ingredients
  • Portuguese Bean Soup Portuguese Bean Soup
    smoked ham hocks and
    13 More
    smoked ham hocks, linguica sausage, diced (portuguese sausage), potatoes, peeled and diced (1 lb.), onions, diced, celery ribs, including leaves, chopped, carrots, peeled and diced, green bell pepper, seeded, deveined and chopped, fresh parsley, leaves chopped, kidney beans, rinsed and drained, tomato sauce, salt, fresh ground pepper, hot sauce (to taste), bay leaf
    2 hour 30 min, 14 ingredients
  • Portuguese Style Crabs...... Portuguese Style Crabs......
    crabs, fish bouillon cube and
    6 More
    crabs, fish bouillon cube, crushed red pepper flakes (portuguese in a glass jar not dried! use half! ), olive oil (prefer portugues oil,small can with the man!), onions, chopped, parsley, chopped, garlic powder, budweiser beer
    40 min, 8 ingredients
  • Portuguese Prosciutto and Chourico Stuffed Bread Portuguese Prosciutto and Chourico Stuffed Bread
    all-purpose flour, eggs, butter, melted, olive oil and
    5 More
    all-purpose flour, eggs, butter, melted, olive oil, warm water, prosciutto , cut into strips, portuguese chourico, active dry yeast, salt
    3 hour 30 min, 9 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients




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