419 molasses smoked Recipes

carrots, peeled and halved lengthwise (cut to uniform size and thickness), blood orange olive oil, spanish smoked paprika (this can be reduced if you want), kosher salt, brown sugar , plus, dark molasses, ground cumin, sherry wine vinegar (can sub spanish dry sherry but *not* cooking sherry), fresh ground black pepper, chopped fresh italian parsley (cilantro is a good sub!)

pork back ribs, vegetable oil, onion, chopped, salt, dry mustard, ketchup, apple juice, molasses, hickory chips

trimmed beef brisket (leaving 1/4 inch fat trim washed and dried), black peppercorns, coarse salt, chili powder, sugar, onion flakes, dried chipotle powder, mustard powder, garlic powder, vegetable oil, beer, apple cider vinegar, water, canola oil, diced onion, garlic cloves, minced, chipotle pepper, worcestershire sauce, garlic powder, black pepper, ketchup, molasses, honey, whole chipotle chili, worcestershire sauce, butter, canola oil, apple cider vinegar, beer, onion flakes, garlic, granular, soy sauce, fresh cracked pepper

smoked bacon, chopped, chopped spanish onion, diced green bell pepper, fresh garlic clove, mashed, tomato sauce, smoky barbecue sauce, pure grade a maple syrup, apple cider vinegar, molasses, worcestershire sauce, onion powder, smoked paprika, ground celery salt, ground mustard, ground black pepper, ground allspice, ground ginger, white beans

molasses, ketchup, brown sugar, liquid smoke, onion salt, vinegar, vinegar, dry mustard, garlic powder

smoked bacon , cut crosswise into 1-inch pieces, chopped onions, garlic cloves, minced, cannellini (white kidney beans), rinsed, drained, root beer (preferably artisanal such as thomas kemper, faygo, fitz s), apple cider vinegar, mild-flavored (light) molasses, tomato paste, dijon mustard, chili powder, coarse kosher salt, freshly ground black pepper

dried large lima beans, salt, molasses, light brown sugar , firmly packed, prepared mustard, tomato sauce, smoked pork hocks, onion, peeled and chopped

onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

semi-boneless fully cooked ham (6 to 7 lb), apricots halves in heavy syrup, drained, ketchup, soy sauce, molasses

ketchup, dark molasses, smoke-flavored barbecue sauce, worcestershire sauce, tabasco sauce, dry mustard, lemon juice, olive oil

kosher salt, pepper, freshly ground, onion powder, cumin, garlic powder, beef brisket (3- to 4-lb), beer, water, hickory chips, soaked, onion, thinly sliced, top to bottom, garlic cloves, crushed, jalapenos, seeded and diced, poblano chiles, seeded and diced (pasilla fine too), strong black coffee, beer , preferably ale, tomato paste, ketchup, maple syrup , preferably grade b, molasses, cumin, salt, new mexico chile powder, red wine vinegar

boneless lamb, cut into thin 3 in long slices (buff or beef can also be used), chopped shallot, cumin powder, ginger paste, garlic paste, hot chili paste, ground szechuan peppercorns (timur), turmeric, molasses, oil, salt and pepper

duck legs, kosher salt, coarse ground and toasted szechuan peppercorns, molasses, chinese black vinegar, five-spice powder, rice, black tea leaves, sugar, aluminum foil, wet cloths, minced garlic, red onion minced, sliced creminis, sliced shiitakes, sliced chanterelles, dark soy sauce, orzo, minced thyme, sprigs for garnish, dry red wine, hot chicken stock, white truffle oil, chive batons, for garnish, salt and black pepper, canola , oil to cook, this recipe utilizes the leftovers from above ., sambal, limes, juiced, shredded duck meat, red onion, sliced and caramelized, mango, peeled and sliced, shredded iceberg lettuce, sliced tomato, whole wheat burrito or lavash, salt and black pepper

smoked ham hock, olive or vegetable oil, chopped onion, garlic, minced, pork, in chunks (i ve used pork chops off the bone), chopped roasted red bell pepper (actually, a combo of red/yellow/orange is good and colorful, too), chopped mild green chiles, tomato sauce, baked beans, tomato broth with chicken or chicken broth, pomegranate molasses (pomegranate syrup), molasses, maple syrup, balsamic vinegar, unsweetened cocoa powder, maple syrup , to taste (optional, added before serving and not during cooking)

smoked ham , fully boned, whiskey, molasses, ground coriander, ground nutmeg

molasses, ketchup, apple cider vinegar, worcestershire sauce, liquid smoke, brown sugar, onion powder, chili powder, dry mustard, garlic powder, cornstarch, water

molasses, catsup, vinegar, dark brown sugar, liquid smoke, onion powder or 1/4 tsp, chili powder, dry mustard, garlic powder or 1/2 tsp (not garlic salt), cornstarch, water