377658 molasses balsamic pork kabobs with green apples and peppers Recipes

green apples (chopped ), onions (chopped fine ), seedless raisin, brown sugar, cider vinegar, salt, cinnamon, ginger, cayenne pepper

green bell peppers, ground beef, chopped onion, green bell pepper, chopped, garlic, minced, chunky pasta sauce, chopped onion, tomato lentil couscous mix, shredded sharp cheddar cheese

boneless pork chops (1/2 inch thick ), salt, seasoned pepper, all-purpose flour, vegetable oil, granny smith apples, peeled and diced, balsamic vinegar, low sodium chicken broth

molasses, coarse-grained dijon mustard, apple cider vinegar, salt, pork tenderloin, vegetable oil cooking spray

bone-in pork loin chops (3/4-inch thick and 7 oz each), vegetable oil, salt, pepper, onions, thinly sliced, green apple, cut into thin wedges, red apple, cut into thin wedges, dijon mustard, brown sugar

center-cut pork chops , at least 1 1/2 inches thick, dried sage, salt, fresh ground pepper, olive oil, yellow onion, halved, thinly sliced, green apple, quartered, sliced, dry vermouth (or white wine)

pork roast (sized to fit your crock pot), sauerkraut, onions, sliced thin, caraway seeds, sliced green apples, red potatoes

pork tenderloin, green apple, peeled and diced (or red if you don tsp have green), walnuts or 2 tbsp pecans, chopped, maple syrup

boneless pork chops or 1 (8 oz) pork tenderloin, flour, salt and pepper, ground ginger, grated nutmeg, clarified butter (see notes in description), firm granny smith apple, peeled, cored and thinly sliced, hard apple cider or 1/2 cup non-alcoholic sparkling apple cider

green apples, peeled and cored, sugar, shots grappa, cinnamon, salt, juice of 1 lemon, fresh chives

green apple, butter, brandy, toasted bread rounds, goat cheese

green apples chopped, freshly grated ginger, raw almonds, dried figs or dates chopped, lemon juice, ground flax seed

green chili peppers (about 4 ), green bell pepper, cider vinegar, sugar, cayenne pepper, liquid pectin

green bell peppers, diced, onion, diced, minced garlic, olive oil, chicken broth, divided, loosely packed fresh spinach leaves, salt, pepper

thick) boneless pork loin chops, salt, seasoned pepper, all-purpose flour, vegetable oil, granny smith apples, peeled and diced, balsamic vinegar, chicken broth

green apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt

boneless pork shoulder boston roast (boston butt), water, kosher salt, dark brown sugar, instacure no . 1, mild molasses, ice cubes, coarsely ground black pepper (optional)

cooking oil, pork fillets, leeks, washed and sliced, garlic clove, chicken stock, brown sugar, white wine vinegar, green apples, peeled cored and thickly sliced like pineapple rings, arugula leaf (rocket), sliced carrots, cooked