1364 mokhalafat traditional Recipes
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tomatoes , vine ripened, and grown in earth, not hydropon... and5 Moretomatoes , vine ripened, and grown in earth, not hydroponically, from your garden are best. if you can, mozzarella cheese , wet. get the traditionally made water buffalo milk version, it can be found easily at any respectabl or 1/2 lb greek market. it is often sold skinless in water or 1/2 lb skinned also in water. it should jiggle when you handle it. the mozzarella should be slightly larger tomato, basil leaves , fresh. the basil should be either homegrown or 2 oz organic. no hydroponically grown basil. for the best flavor the basil needs to be soil-grown. if you basil, salt (or to taste), black pepper, freshly ground (or to taste), extra virgin olive oil5 min, 6 ingredients
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butter, sugar, salt and27 Morebutter, sugar, salt, eggs, separated , whites stiffly beaten, milk, baking powder, cake flour (measured after sifting), scant tsp lemon juice, vanilla, granulated sugar, salt, flour, cornstarch, kitchen spoons cocoa (heaping spoonfuls), bitter chocolate, eggs (whole ), butter, vanilla, milk, sugar , sifted, oleo, softened (margarine), vanilla, cocoa, bitter chocolate, melted, light brown sugar, granulated sugar, semi-sweet chocolate baking squares, melted, butter, cream, vanilla26 min, 30 ingredients
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black-eyed peas and10 Moreblack-eyed peas, hog pork jowl or 1/2 lb lean salt pork or 1/2 lb thick lean bacon, diced, chopped onion, carrot, peeled and diced, garlic cloves, smashed and minced, dried red pepper flakes, fresh ground black pepper, dried leaf thyme, dried oregano leaves, salt (to taste), tabasco sauce (optional)16 min, 11 ingredients
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Traditional Thanksgiving Turkey Stuffing / Dressing
ground beef (or venison, turkey, pork or italian sausage) and7 Moreground beef (or venison, turkey, pork or italian sausage), onion, chopped, stalks celery, diced, whole wheat bread, 1 # size, cubed (include crust), butter, melted, milk (optional) or 1/2 cup water (optional), poultry seasoning (sage, pepper, thyme, tarragon), salt & pepper, to taste30 min, 8 ingredients -
Traditional Irish Corned Beef and Cabbage
corned beef brisket, water , to cover meat and4 Morecorned beef brisket, water , to cover meat, pickling spices, salt, peppercorns, head cabbage3 hour , 6 ingredients -
Traditional Sausage-Mushroom Turkey Stuffing
bulk pork sausage, butter, sliced celery, chopped onions and8 Morebulk pork sausage, butter, sliced celery, chopped onions, mushrooms, sliced, chicken broth (and additional broth, if necessary), firm-textured white bread, cut in 1/2-inch cubes (stale or toasted, do not use fresh), egg, lightly beaten, poultry seasoning, thyme leaves, fresh ground black pepper, salt1 hour 15 min, 12 ingredients -
Traditional Eagle Brand Pumpkin Pie
condensed milk (eagle brand), pumpkin, eggs and4 Morecondensed milk (eagle brand), pumpkin, eggs, pumpkin pie spice, cinnamon, nutmeg, ginger50 min, 7 ingredients -
Traditional Welsh Bara Brith
dried fruit, dark brown sugar, strong hot tea and2 Moredried fruit, dark brown sugar, strong hot tea, self-raising flour, egg5 ingredients -
Traditional Bulgogi (Barbecued Beef)
beef rib eye roast, garlic cloves, green onions, onion and4 Morebeef rib eye roast, garlic cloves, green onions, onion, soy sauce, sesame seed oil, sugar, ground pepper50 min, 8 ingredients -
Traditional 4 Cheese Manicotti
manicotti, vegetable oil, ricotta cheese, cottage cheese and7 Moremanicotti, vegetable oil, ricotta cheese, cottage cheese, mozzarella cheese, grated, parmesan cheese, grated, salt, pepper, parsley, eggs, spaghetti sauce1 hour 20 min, 11 ingredients -
Traditional Super Bowl Sunday Pulled Pork Sandwiches
whole picnic pork shoulder or 1 (8 lb) pork shoulder butt and9 Morewhole picnic pork shoulder or 1 (8 lb) pork shoulder butt, dijon mustard, black pepper, garlic powder, salt (or more to taste), paprika, brown sugar, water, barbecue sauce, kaiser rolls9 hour 15 min, 10 ingredients -
Traditional Bavarian Beef Sauerbraten
red wine vinegar, red wine, sliced yellow onions and16 Morered wine vinegar, red wine, sliced yellow onions, parsley stems, black peppercorns, bay leaves, beef top round roast, flour, salt, fresh ground black pepper, vegetable oil, chopped seeded tomato, water (approximately ), cream sherry, light brown sugar , plus additional to taste, fresh lemon juice (to taste), parsley sprig (to garnish ), sour cream (optional, to serve )75 hour , 19 ingredients
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