Traditional Chocolate Chip Cookies Recipe

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Traditional Chocolate Chip Cookies
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Minutes

Ingredients:

Directions:

  1. Adjust oven racks to upper- and lower-middle positions and preheat oven to 375 degrees F.
  2. Whisk flour, salt and baking soda together and set aside.
  3. If cocoa nibs are not already broken into small pieces (about the size of the chocolate chips) do this now, or better yet get your baking helper to do this.
  4. Cream butter and both sugars together until light and fluffy, scraping sides of bowl with a spatula as needed.
  5. Add eggs, vanilla and water. Beat to combine and scrape sides of bowl.
  6. Add dry ingredients and stir together just until combined.
  7. Add chocolate chips and cocoa nibs and stir just until combined.
  8. Use two spoons to drop dough onto cookie sheets, at least 1 inch apart.
  9. Bake, reversing position of cookie sheets halfway through baking, until cookies are light golden brown but not quite set in the centers, about 8 to 10 minutes.
  10. Cool on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1856.72 Kcal (7774 kJ)
Calories from fat 944 Kcal
% Daily Value*
Total Fat 104.89g 161%
Cholesterol 214.48mg 71%
Sodium 954.89mg 40%
Potassium 198.62mg 4%
Total Carbs 223.97g 75%
Sugars 141.19g 565%
Dietary Fiber 18.38g 74%
Protein 18.39g 37%
Vitamin A 0.6mg 19%
Iron 7.3mg 41%
Calcium 84.5mg 8%
Amount Per 100 g
Calories 448.07 Kcal (1876 kJ)
Calories from fat 227.81 Kcal
% Daily Value*
Total Fat 25.31g 161%
Cholesterol 51.76mg 71%
Sodium 230.44mg 40%
Potassium 47.93mg 4%
Total Carbs 54.05g 75%
Sugars 34.07g 565%
Dietary Fiber 4.44g 74%
Protein 4.44g 37%
Vitamin A 0.1mg 19%
Iron 1.8mg 41%
Calcium 20.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.1
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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