16348 moist vegan muffins Recipes

  • Moist  Apple Muffins
    butter, softened, brown sugar, eggs, buttermilk and
    11 More
    butter, softened, brown sugar, eggs, buttermilk, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, salt, chopped peeled apples, apple, peeled and cut into 24 slices, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter
    40 min, 15 ingredients
  • Moist Carrot Cupcakes With Decadent Cream Cheese Frosting (Vegan
    baking powder, tinned apple (blended until smooth), flour and
    12 More
    baking powder, tinned apple (blended until smooth), flour, sugar, baking soda, cinnamon, nutmeg, salt, canola oil, carrots, peeled and grated, crushed pineapple (drained ), vegan cream cheese (i use tofutti), vegan margarine, vanilla extract, icing sugar
    1 hour , 15 ingredients
  • Cherry Cheesecake Muffins
    muffin mix, moist white cake mix, cream cheese softened and
    12 More
    muffin mix, moist white cake mix, cream cheese softened, sour cream, eggs, crushed graham crackers, melted butter, sugar, sugar, fruit filling, cherry preservatives, cheese filling, cream cheese softened, egg, freshly squeezed lemon juice
    27 min, 15 ingredients
  • Moist Vegan Cornbread
    maple syrup, canola oil, plain soymilk, whole wheat flour and
    3 More
    maple syrup, canola oil, plain soymilk, whole wheat flour, fine cornmeal, baking powder, kosher salt
    45 min, 7 ingredients
  • Vegan Whole-Grain Blueberry Muffins
    unbleached flour, whole wheat flour, teff flour and
    13 More
    unbleached flour, whole wheat flour, teff flour, turbinado sugar or 3/4 cup other artificial sweetener, baking powder, salt, canola oil, ener-g egg substitute (constituted according to the package directions, which in the case of the en-ergy egg substitute mea) or 1 tbsp other egg substitute (constituted according to the package directions, which in the case of the en-ergy egg substitute mea), soymilk (appx.), blueberries (fresh or frozen ), cinnamon, crumb topping, turbinado sugar, unbleached flour, vegan margarine, cinnamon
    35 min, 16 ingredients
  • Vegan Apple Muffins
    flour, whole wheat flour, quick-cooking oats and
    12 More
    flour, whole wheat flour, quick-cooking oats, baking powder, cinnamon, baking soda, salt, rice milk, canola oil, ener-g egg substitute, mixed with, water, evaporated cane juice (or packed brown sugar), vanilla, apple, diced, cinnamon sugar , for sprinkling the muffin tops (optional)
    35 min, 15 ingredients
  • Moist Vegan Carrot Cake Cupcakes Moist Vegan Carrot Cake Cupcakes
    all-purpose flour, baking powder, baking soda, salt and
    9 More
    all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, sugar, vegetable oil, flax seed meal (ground flaxseed), water, grated peeled carrot, drained canned crushed pineapple in juice, raisins (optional)
    40 min, 13 ingredients
  • Vegan Apple Crumb Muffins Vegan Apple Crumb Muffins
    maple syrup and
    24 More
    maple syrup, apples , core, peeled and diced (crisp varieties work best), canola oil, ground cinnamon, grated nutmeg, unbleached all-purpose flour, uncooked rolled oats, sucanat, coconut butter or 1/4 cup vegan margarine, vanilla extract, ground cinnamon, grated nutmeg, sea salt, baking powder, baking soda, unbleached all-purpose flour, whole wheat flour, ground cinnamon, ground ginger, canola oil, maple syrup, vanilla extract, sea salt, apple cider vinegar, water
    42 min, 25 ingredients
  • Vegan Fruit and Yogurt Muffins Vegan Fruit and Yogurt Muffins
    flour, sugar, baking soda, baking powder and
    6 More
    flour, sugar, baking soda, baking powder, vanilla-flavored soy yogurt, ground flax seeds, water, very warm, vanilla extract, vegan margarine, melted, blueberries
    30 min, 10 ingredients
  • Vegan and Gluten-Free and Date-Nut Muffins Vegan and Gluten-Free and Date-Nut Muffins
    dates, pitted and coarsely chopped, baking soda, salt and
    8 More
    dates, pitted and coarsely chopped, baking soda, salt, vegetable oil, boiling water, gluten-free flour, xanthan gum, pecans, chopped fine, vegan egg substitute , for 2 eggs, agave nectar, vanilla extract
    1 hour 20 min, 11 ingredients
  • Vegan Rice Flour Applesauce Muffins Vegan Rice Flour Applesauce Muffins
    brown rice flour, baking powder, stevia powder, cinnamon and
    6 More
    brown rice flour, baking powder, stevia powder, cinnamon, nutmeg, ener-g egg substitute (mixed in 2 tbsp water), rice milk, vegan butter, melted, vanilla, unsweetened applesauce
    20 min, 10 ingredients
  • Vegan Banana Muffins Vegan Banana Muffins
    mix dry ingredients, whole wheat flour and
    13 More
    mix dry ingredients, whole wheat flour, unbleached white flour, oat bran, baking powder, baking soda, salt, choc. chips or carob chips (vegan if you like), blend until smooth the wet stuff, mashed ripe (yeap soooo ripe ) bananas, oil, apple juice concentrate (yeap the frozen kind), vanilla, soy , rice or nut milk of your choice, soy yogurt
    15 ingredients
  • Yum Yum Brownie Muffins Yum Yum Brownie Muffins
    moist-style devil's food cake mix and
    1 More
    moist-style devil s food cake mix, pure pumpkin (libby s is the best!)
    2 ingredients
  • Moist and Delicious Broccoli Bread Moist and Delicious Broccoli Bread
    chopped broccoli, drained, thawed and
    7 More
    chopped broccoli, drained, thawed, onion, chopped about 1/2 cup, eggs, beaten, margarine (4oz), curd cottage cheese, salt, jiffy corn muffin mix, shredded sharp cheddar cheese
    55 min, 8 ingredients
  • Choco Caramel Muffins Choco Caramel Muffins
    moist chocolate cake mix, instant chocolate mousse mix and
    7 More
    moist chocolate cake mix, instant chocolate mousse mix, sparkling wine, eggs, butter, melted, cadbury caramello chocolate bars, thickened cream, chocolate fudge topping, berries, to serve (optional)
    40 min, 9 ingredients
  • Moist and Tender Cornbread Moist and Tender Cornbread
    corn muffin mix (i used jiffy mix), eggs , slighty beaten and
    6 More
    corn muffin mix (i used jiffy mix), eggs , slighty beaten, whole milk, vegetable oil, sour cream, honey butter, softened butter or margarine, honey
    30 min, 8 ingredients
  • Cherry Cheesecake Muffins (Sandra Lee) Cherry Cheesecake Muffins (Sandra Lee)
    moist white cake mix, cream cheese, softened, sour cream and
    9 More
    moist white cake mix, cream cheese, softened, sour cream, eggs, sugar, graham cracker crumbs (crushed with rolling pin), butter, melted, cherry preserves, cream cheese, softened, sugar, egg, freshly-squeezed lemon juice
    50 min, 12 ingredients
  • Moist Corn Bread Moist Corn Bread
    egg, lightly beaten, fresh or frozen corn, thawed and
    4 More
    egg, lightly beaten, fresh or frozen corn, thawed, cream-style corn, corn bread/muffin mix, fat-free plain yogurt, reduced-calorie stick margarine, melted
    45 min, 6 ingredients




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