1147 mofongo pollo plantains Recipes

  • Baked Plantain
    plantains, ripe, apple juice, molasses, cinnamon powder and
    2 More
    plantains, ripe, apple juice, molasses, cinnamon powder, nutmeg powder, ginger powder
    10 min, 6 ingredients
  • Plantain Soup Repe
    firm green plantains, milk and
    8 More
    firm green plantains, milk, queso blanco cheese (mozzarella will do), coarsly grated, onion , finly chopped, parsley, chopped, kosher salt, crushed peppercorns, cumin, prepared garlic, dried oregano
    10 ingredients
  • Plantain-wrapped Crab Cakes with Avocado Aioli
    old bay seasoning, mayonnaise, egg yolk and
    12 More
    old bay seasoning, mayonnaise, egg yolk, spicy brown mustard, hot sauce, worcestershire sauce, fresh jumbo lump crabmeat, drained and picked, panko (japanese breadcrumbs), salt, divided, freshly ground pepper, divided, avocado, sour cream, fresh lime juice, green plantains, vegetable oil
    15 ingredients
  • Plantains in Temptation Sauce
    vegetable oil, divided and
    8 More
    vegetable oil, divided, thick) slices soft black plantains (about 1 lb), divided, sugar, water, sherry or balsamic vinegar, grated lime rind, ground cinnamon, butter
    10 ingredients
  • Plantain Fritters
    ripe plantains or bananas, peeled and
    5 More
    ripe plantains or bananas, peeled, king arthur unbleached self-rising flour, onion, cut into wedges, salt, pepper, oil for deep-fat frying
    20 min, 6 ingredients
  • Smashed Garlic Plantains - Mofongo
    salt, green plantains, peeled and cut into 1/2-inch chunks and
    6 More
    salt, green plantains, peeled and cut into 1/2-inch chunks, beef stock or 4 cups chicken stock, oil (for deep frying), pork cracklings (chicharrones) or 4 slices thick bacon or 4 salt pork, chopped garlic, fresh ground black pepper, chopped fresh cilantro leaves (to garnish )
    40 min, 8 ingredients
  • Sopa De Pollo (Central/South American Chicken Soup)
    broiler-fryer chicken (whole, cut up, skin removed, rinse... and
    18 More
    broiler-fryer chicken (whole, cut up, skin removed, rinsed and dried ), chayote (peeled , cut in 4 quarters then each piece cut in half), white potatoes (peeled , cut in 4 quarters then each piece cut in half), yucca root (peeled, sliced into 1.5 in wide round pieces, then that piece cut in half), plantain (do not peel, slice into 6 round even slices), head green cabbage , quarted, carrot (peeled , cut into small diagnol slices), whole yellow corn on the cob (each cut into 4 large round pieces), celery, chopped, chopped green bell pepper, chopped onion, cilantro leaf, knorr chicken bouillon (chicken flavor), knorr chicken bouillon (with tomato flavor), cumin, pepper, salt, cooking oil, water
    25 min, 19 ingredients
  • Fried Plantains Fried Plantains
    plantains, butter or margarine, sugar, ground cinnamon
    10 min, 4 ingredients
  • Golden Plantain Rolls Golden Plantain Rolls
    plantain bananas peeled and sliced lengthwise into 4 piec... and
    6 More
    plantain bananas peeled and sliced lengthwise into 4 pieces, egg roll rapper each cut into 2 pieces, light brown sugar, granulated sugar, pandan leaves, fresh cut pineapple chunks, butter
    7 ingredients
  • Machuquillo (Plantain Mash) Machuquillo (Plantain Mash)
    plantains, peeled and thinly sliced, olive oil, salt and
    1 More
    plantains, peeled and thinly sliced, olive oil, salt, garlic clove, minced
    4 ingredients
  • Plantain Chips Plantain Chips
    ripe plantains, vegetable oil, cold water, salt
    4 ingredients
  • Fried Plantains Fried Plantains
    plantains, butter or margarine, sugar, ground cinnamon
    4 ingredients
  • Sauteed Plantains (Platanos Fritos) Sauteed Plantains (Platanos Fritos)
    plantains, yellow with some black spots (about 1 lb) and
    2 More
    plantains, yellow with some black spots (about 1 lb), canola oil, kosher salt
    3 ingredients
  • Plantain Chips with Citrus Guacamole Plantain Chips with Citrus Guacamole
    ripe avocados, peeled, jalapeno pepper, seeded and minced and
    6 More
    ripe avocados, peeled, jalapeno pepper, seeded and minced, lemon , lime and orange juice, salt, divided, green plantains, oil for deep-fat frying, ground cumin, cayenne pepper
    25 min, 8 ingredients
  • Green Plantain Turkey Stuffing (Mofongo) Green Plantain Turkey Stuffing (Mofongo)
    green plantains, vegetable oil (for frying ) and
    7 More
    green plantains, vegetable oil (for frying ), cooked bacon (chopped into small pieces), garlic cloves (chopped ), sweet chili peppers (seeded and finely chopped ), onion (finely chopped ), salt , to taste, olive oil, chicken broth
    1 hour , 9 ingredients
  • Puerto Rican Crabmeat Stew: Mofongo Puertorriqueno Puerto Rican Crabmeat Stew: Mofongo Puertorriqueno
    water, green plantains, oil, for sauteing and
    11 More
    water, green plantains, oil, for sauteing, white onion, cut into 1/4-inch dice, green bell pepper, cut into 1/4-inch dice, red bell pepper, cut into 1/4-inch dice, tomato, cut into 1/4-inch dice, chipotles, chopped, white wine, crabmeat, cleaned, chopped cilantro, salt and pepper, canola or corn oil, for frying, chicken stock
    45 min, 14 ingredients
  • Roasted Chicken Mofongo with Black Beans Roasted Chicken Mofongo with Black Beans
    cumin seeds, black peppercorns, yellow mustard seeds and
    23 More
    cumin seeds, black peppercorns, yellow mustard seeds, dried chilies (finely ground ) i.e. habaneros are my choice, dried ginger, ground cinnamon, dark brown sugar, salt, very ripe plantain, peeled and cut into 1/2-inch size pieces, foie gras, cut into small pieces, butter, cut into small pieces, salt and pepper, to taste, olive oil, butter, garlic, peeled and thinly sliced, jalapenos, stem and seeds discarded, minced, carrots, peeled and chopped medium, stalk celery, chopped medium, red onion, chopped medium, bay leaves, broken, ground black peppercorns, cayenne, spanish sherry wine vinegar, sherry, black beans, rinsed , picked over for stones and soaked overnight, chicken stock
    3 hour , 27 ingredients
  • Swordfish Mofongo (Robert Irvine) Swordfish Mofongo (Robert Irvine)
    green plantains, peeled and cut into 1/2-inch chunks and
    14 More
    green plantains, peeled and cut into 1/2-inch chunks, cool water, sea salt, oil, for frying, fresh swordfish, sliced into 1/2-inch portions (about 2 per person , 3 to 4 oz each), all-purpose flour , or more as needed, salt and freshly ground black pepper, butter, bacon or fatback, chopped, boiled potatoes, powdered ginger, chopped garlic, chopped chives, fresh fruit , for serving, light seafood broth , as needed, for serving, optional
    50 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top