598 mock cinnabon Recipes
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active dry yeast, warm milk (100 to 120 degrees f), salt and12 Moreactive dry yeast, warm milk (100 to 120 degrees f), salt, eggs, all-purpose flour, granulated sugar, butter or 1/3 cup margarine, melted, light brown sugar, butter or 1/3 cup margarine, softened, cinnamon, raisins (optional), butter or 1/2 cup margarine, softened, sugar, cream cheese, vanilla extract2 hour 30 min, 15 ingredients
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rolls, active dry yeast, warm milk, granulated sugar, salt and13 Morerolls, active dry yeast, warm milk, granulated sugar, salt, eggs, margarine; melted, all purpose flour, brown sugar, cinnamon, margarine; softened, icing, margarine; softened, powdered sugar, cream cheese, vanilla extract, salt10 min, 18 ingredients
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Mock-a-Roonsbutter, white sugar, egg, dry potato flakes and2 Morebutter, white sugar, egg, dry potato flakes, biscuit baking mix, coconut extract27 min, 6 ingredients
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