Mock Cherry Pie Recipe

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Mock Cherry Pie
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Ingredients
8
Count
Nutrition
428
Calories
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Ingredients:

  • 1 1/2 cups cranberries
  • 1 1/2 cups raisins
  • 1 1/2 cups white sugar
  • 1 cup water
  • 1 tbsp butter
  • 1 1/2 tsp vanilla extract
  • 1 recipe pastry for a 9 inch double crust pie

Directions:

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a saucepan over medium heat, combine the cranberries, raisins, sugar, water and flour. Cook until cranberries open and mixture thickens. Allow to cool and stir in butter and vanilla.
  3. Pour into prepared pie crust and cover with top crust.
  4. Cut slits in top crust and bake for 10 minutes. Lower heat to 350 degrees F (175 degrees C) and bake for 35 minutes longer or until crust is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.83 Kcal (1791 kJ)
Calories from fat 111.29 Kcal
% Daily Value*
Total Fat 12.37g 19%
Cholesterol 5.09mg 2%
Sodium 169.72mg 7%
Potassium 386.88mg 8%
Total Carbs 80.18g 27%
Sugars 30.64g 123%
Dietary Fiber 5.27g 21%
Protein 3.33g 7%
Vitamin C 5.6mg 9%
Iron 2.2mg 12%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 244.05 Kcal (1022 kJ)
Calories from fat 63.49 Kcal
% Daily Value*
Total Fat 7.05g 19%
Cholesterol 2.9mg 2%
Sodium 96.81mg 7%
Potassium 220.69mg 8%
Total Carbs 45.74g 27%
Sugars 17.48g 123%
Dietary Fiber 3.01g 21%
Protein 1.9g 7%
Vitamin C 3.2mg 9%
Iron 1.3mg 12%
Calcium 12.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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