9652 mock butterfinger bars Recipes

cold milk, instant banana pudding mix, butterfinger candy bars (2.1 oz each), crushed, firm bananas, sliced

ice cream sandwiches, cool whip, favorite candy bars, crushed (butterfinger, mm s, etc.)

peanut-shaped peanut butter sandwich cookies, crushed, butter, melted, sweetened condensed milk, creamy peanut butter, vanilla extract, chocolate-covered peanut butter cup candies, coarsely chopped, chocolate-covered crispy peanut buttery candy bars, coarsely chopped (we tested with butterfinger), semisweet chocolate morsels, honey-roasted peanuts, sweetened flaked coconut

graham cracker crumbs, crushed saltines (about 30 crackers), butter, melted, cold 2% milk, instant vanilla pudding mix, butter pecan ice cream, softened, butterfinger candy bar (2.1 oz), chopped

egg whites, vanilla extract, cream of tartar, sugar, butterfinger candy bars (2.1 oz each), coarsely crushed, divided

cake, cake flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas (about 5), chopped butterfinger bars (about 6 oz), glaze, whipping cream, unsalted butter, cut into large pieces, light corn syrup, semisweet chocolate, chopped, dark rum, vanilla extract, chopped butterfinger bars (about 7.5 oz)

devils food cake, caramel ice cream topping, sweet condensed milk, whip cream, butterfinger or 8 minis

butter (unwrap first), light brown sugar (the whole thing), salt (enough to fill a 3/4 inch box end wrench), eggs , uncooked but open (remove shell), vanilla (enough to fill a 1/2 inch deep socket, hold finger over hole in bottom), flour or 2 cups a tall beer, crushed butterfinger bar, any size but bigger is better (crush lightly with a clean hammer)

chocolate cake mix , devils food, mrs. richardson s butterscotch ice cream topping, frozen cool whip topping thawed, butterfinger candy bars coarsely crushed

butter or 1/2 cup margarine, sugar, brown sugar , firmly packed, egg, beaten, vanilla, flour, cocoa, baking powder, m iniature & s chocolate candies, divided (or 1 cup chocolate chips and 1 cup & s), candy bars, cut up (i use snickers and butterfingers, but use any you like), coconut, fine or 2/3 cup coconut, flaked, caramel topping (or 1 bag caramels, melted)

crushed graham crackers (about 16 squares), crushed saltine (about 30 crackers), butter, melted, cold milk, vanilla instant pudding mix, butter pecan ice cream, softened, butterfinger candy bar, chopped (2.1 oz)

bacon , smoky type, chocolate candy bars (we used milky way and butterfinger candy bars )

graham cracker crumbs, crushed saltine (about 30 crakers), butter, melted, cold milk, vanilla instant pudding mix, butter pecan ice cream, softened, butterfinger candy bar, chopped

crushed vanilla wafers (about 50 wafers), butter, melted, marshmallows, chopped, milk, butterfinger candy bars, crushed, vanilla extract

peanut-shaped peanut butter sandwich cookies, crushed, butter, melted, sweetened condensed milk, creamy peanut butter, vanilla extract, chocolate-covered peanut butter cup candies, coarsely chopped, chocolate-covered crispy peanut buttery candy bars, coarsely chopped (we tested with butterfinger), semisweet chocolate morsels, honey-roasted peanuts, sweetened flaked coconut

crushed vanilla wafers (about 50 wafers), butter, melted, marshmallows, chopped, milk, butterfinger candy bars (2.1 oz each), crushed, vanilla extract

sugar, brown sugar, butter, eggs, vanilla extract, chunky peanut butter or 2 1/2 cups smooth peanut butter, flour, baking soda, salt, butterfinger candy bars, bb (butterfinger bites)

cake flour, baking powder, salt, unsalted butter at room temperature, granulated sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, mashed ripe bananas, chopped butterfinger bars, glaze, whipping cream, unsalted butter cut into large pieces, light corn syrup, semisweet chocolate chopped, dark rum, vanilla extract, chopped butterfinger bars