8860 mocha dessert squares Recipes

cream cheese, softened, sugar, brandy extract (optional), instant coffee , dissolved in 1 tbsp. warm water, semi-sweet chocolate baking square, shaved, divided, fresh mixed berry (strawberries, raspberries, or even better, mixed with blueberries)

granulated splenda sugar substitute, cocoa powder, instant coffee, bread cubes, fat-free evaporated milk, egg beaters egg substitute or 1/2 cup egg white, vanilla extract, powdered sugar (optional), frozen light whipped dessert topping, thawed (chocolate recommended!), fresh berries (or both, optional) (optional) or mint leaf (or both) (optional)

prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, brewed coffee, cooled, cream cheese, softened, chocolate syrup, sugar, heath bars (1.4 oz each), crushed, heath bars, optional

fudge brownie mix (8-inch square pan size), cold 2% milk, instant vanilla pudding mix, cold brewed coffee, heath candy bar (1.4 oz), crushed

pillsbury yellow cake mix , reserve some for topping, butter or 1/2 cup margarine, melted, egg, pumpkin pie filling, eggs, milk, reserved cake mix, sugar, cinnamon, butter or 1/4 cup margarine

reduced-fat bisquick baking mix, granulated sugar, milk, cooking apples, peeled and sliced, lemon juice, brown sugar, ground cinnamon (or my sweet spice blend sweet spice blend), boiling water, sweetened whipped cream (optional) or ice cream (optional)

yellow cake mix, butter, melted, pumpkin butter (specifically 1 13-oz. jar of pumpkin pecan butter), eggs, flour, sugar, butter, softened, milk, cinnamon

betty crocker sugar cookie mix, butter or 1/2 cup margarine, softened, egg, white vanilla baking chips (6 oz), cream cheese, softened, sliced fresh strawberries, sugar, cornstarch, water

chopped pecans, white cake mix, butter, melted, egg yolks, sweetened condensed milk, lime juice, lime slices, for garnish

chocolate cookie pie crust (i recommend hershey s chocolate crumb crust), cream cheese, sugar, cocoa, milk, frozen non-dairy topping, thawed (about 12 oz), mint extract (can use up to .5 teaspoon), mint leaf (optional)

yellow cake mix (reserve 1 cup), margarine, melted, egg, pumpkin, milk, eggs, pumpkin pie spice, brown sugar, yellow cake mix (the 1 you reserved), cinnamon, sugar, margarine

unsweetened cocoa powder, sugar, hot coffee (bold and strong brew), cake flour, baking soda, salt, butter, sugar, vanilla, carton sour cream, egg whites, sugar, white chocolate baking squares, chopped, cream cheese, softened, butter

angel food cake, cut into 1-inch cubes, strong brewed coffee, cooled, cream cheese, softened, chocolate syrup, sugar, heath candy bars, crushed, heath candy bar (optional)

ground walnuts (about 6 oz shelled ), sugar, milk, raisins, ground cinnamon, grated fresh lemon rind, semisweet chocolate, cut into small pieces, strong coffee, almond flavoring, butter or 3 tbsp margarine, dessert crepes (use basic whole wheat french crepes, adding 2 tbsp. sugar to the batter or crepe recipe of your choi), heavy cream (optional)

crushed oreo cookies, softened margarine, philadelphia cream cheese, marshmallow creme, creme de coco, kailua, cool-whip (1 large container), hershey chocolate syrup, chopped pecans

flour, butter (melted ), brown sugar, packed firmly, pure maple syrup, brown sugar, butter, eggs, slightly beaten, salt, pecans, chopped, vanilla, flour

pudding-included yellow cake mix, butter, egg, sugar, cornstarch, salt, water, egg yolks, slightly beaten (reserve whites for meringue), butter, grated lemons , rind of, lemon juice, egg whites, cream of tartar, sugar

flour, sugar, cold butter, cut into small pieces (no subs!), salt, cream cheese, softened, sugar, sugar, eggs, canned pumpkin puree, flour, cinnamon, allspice, vanilla, butter or 1/4 cup margarine, melted, whipping cream (whipped, to taste)